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Save your brown sugar with JBK Pottery's terracotta brown sugar stone! Just place it inside your brown sugar storage to keep the sugar soft and moist for up to 3 months. Food-Safe & Durable - Our terracotta brown sugar saver is made from a food-safe, specially sourced clay from Montana.

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1. How to Soften Brown Sugar in the Microwave. If you need to soften brown sugar quickly, opt for the microwave: Put the brown sugar lump in a microwave-safe bowl. Cover the bowl with a damp paper towel and microwave in 10-second bursts until the sugar is crumbly again. Poke the sugar with a fork between bursts to help break up the lump.

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It will slowly release moisture into the container without dissolving or crystalizing the sugar, keeping your brown sugar soft for 3-6 months! When the terra cotta disk dries out, simply soak and repeat the process. The terra cotta disks can even be used to soften already hardened brown sugar. According to Food Network, if you add a terra cotta.

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Microwave the brown sugar in a microwave-safe bowl for 1 to 2 minutes, stirring every 30 seconds. Use an oven to warm the hardened brown sugar on a baking sheet. Add a terracotta clay disk, bread, apple slices, or a damp paper towel to the brown sugar to restore its softness. Store brown sugar in an airtight container to prevent hardening.

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So I invested in a terra cotta brown sugar saver—if you're looking for an adorable option, this Brown Sugar Bear is very popular on Amazon. This smart kitchen tool is a small disk made of clay.

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Brown Sugar Bear is the perfect addition to baking supplies for preserving brown sugar and many other cooking and baking ingredients. Made from a specially fired clay, it helps to maintain desirable moisture levels in brown sugar and all types of sugar for approximately 3 to 6 months, depending on climate.

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Walmart. Terra-cotta might be a surprising method of keeping brown sugar soft, but it's a classic home baker trick. Terra-cotta is a porous clay that takes on an organic red-orange color when.

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Make sure the Terra-Cotta disk is washed first, of course. Then drop it into a glass of warm water for 15-20 minutes. Take it out, dry it off, and throw that little disk right into your brown sugar canister/container, and that is it! Advertisement. You will forever and a day have the softest brown sugar that never hardens again, seriously.

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JBK Hummingbird Terra Cotta Brown Sugar Saver. Check Current Price on Amazon. Featuring a hummingbird pattern, this brown sugar saver evokes an impressive and classic design. It has the capacity to rehydrate brown sugar as well as keep it soft for a period of up to 3 months, which is standard. It works best when paired with a sealed container.

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Includes a built-in well for the terra cotta brown sugar saver, accessible without opening the container. Reminder to soak brown sugar saver is printed on the inside of the lid. Container and brown sugar saver are also ideal for preserving or restoring moistness of raisins, marshmallows, coconut flakes, cookies, or bars.

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Food-Safe & Durable - Our terracotta brown sugar saver is made from a food-safe, specially sourced clay from Montana. You can use it over and over again, making it a practical kitchen item. Versatile Brown Sugar Disk - This brown sugar softener is not just for sugar or sweets. Use it to soften and moisten cookies, dried fruits, marshmallows.

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Method #2: Use It Dry. You can also use a brown sugar saver to keep things dry! Dry terracotta is very absorbent, making it highly useful for absorbing excess or unwanted moisture. To use a brown sugar saver in this fashion, just bake it in your oven at 200°F for 5-10 minutes to ensure it's bone-dry.

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Enolvo Brown Sugar Keeper - Terra Cotta Brown Sugar Saver, Brown Sugar Disc to Maintain Food Moisture, Brown Sugar Softener Stone, Bear Alternative. 4 Count (Pack of 1) 158. 50+ bought in past month. $1450 ($3.63/Count) Save 5% on 2 select item (s) FREE delivery Mon, Jan 22 on $35 of items shipped by Amazon. Or fastest delivery Fri, Jan 19.

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Terra Cotta Brown Sugar Savers. Another method you can use to keep brown sugar soft is to use a terra cotta brown sugar saver. You can purchase these small but mighty tools at almost any baking supply store or order them online. Just soak it in water and seal it in with the brown sugar to help keep it soft. As explained in this article about.

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Brown Sugar Preserver - A baker's best friend, this Brown Sugar Preserver helps manage moisture levels and ensures that your ingredients stay soft, allowing for better measuring and cooking. Easy to Use - Simply soak the terra cotta disc in water, pat dry and slip it into the content's bag or other airtight storage container. Effective.