Deconstructed Stuffed Cabbage Casserole

ONE POT CABBAGE ROLL CASSEROLE

Instructions. In 3 1/2-6 quart slow cooker, insert plastic liner if desired. In a large skillet, cook meat, onion, and garlic over medium heat until meat is done, about 7 minutes. Drain any excess liquid. Add pepper. Add meat with remaining ingredients to slow cooker. Cover and cook on LOW 4-6 hours.

Crock Pot Cabbage Roll Casserole Recipe Cabbage roll casserole

Press your ground beef down into a 6 quart slow cooker and salt and pepper the beef. Optional step (see note if you want to skip): In a skillet, heat bacon fat or butter and saute cabbage, onion, garlic, seasoned with salt and pepper. Add cabbage mixture to the top of the beef layer. Pour sauce evenly on top.

Stuffed Cabbage Casserole Recipe Dinner, then Dessert

Chop the cabbage and spread over the bottom of a 13x9 pan. Spread the meat/onion mixture over that. In a saucepan combine the rest of the ingredients and bring them to a light boil. Pour this over the meat and cabbage. Cover tightly with foil and bake at 350 degrees for 1 1/4-1 1/2 hours.

Stuffed Cabbage Casserole Crock Pot, Directions 1. In skillet, cook

Place half the meat and then half the cabbage in cooker. Combine the remaining tomato soup, remaining tomato sauce and ⅓ cup water. Pour over top of cabbage. Cook on low 4-6 hours or just until rice is cooked. Once done, turn slow cooker off, sprinkle cheese on top and let sit 10 minutes to set and melt cheese.

lazy man's stuffed cabbage casserole

Cook the cabbage until softened, approximately 10-12 minutes, stirring occasionally. Stir in the tomatoes, vinegar, brown sugar, apple, rice, Worcestershire sauce, beef stock and cooked beef. Cover the skillet with foil (or a lid) and transfer to the oven. Bake the casserole for 40 minutes or until the rice is tender.

Stuffed Cabbage Casserole (Vegetarian Meal) Real Food Real Deals

1.5 lbs. browned ground beef, 1 small onion, chopped, 1 teaspoon garlic, minced, 1 teaspoon Kosher salt, ½ cup rice. Add diced tomato, sauce, cabbage and stock. Stir ingredients. 1 head cabbage, chopped, 28 oz can diced tomato, 29 oz marinara sauce, ½ cup beef stock. Cook on low for 6-8 hours or high for 3-4.

OnePot Cabbage Casserole

Step 8: Stir to combine and then pour the mixture over the top layer of cabbage. Put the lid on the crock pot and cook on low for 4 hours. Step 9: Once done, turn the crock pot off and top with shredded mozzarella cheese. Allow the cheese to melt before serving. Add salt and pepper to taste.

Deconstructed Stuffed Cabbage Casserole

In a large skillet, cook beef and onion over medium heat until meat is no longer pink; drain. Transfer to a 5-qt. slow cooker; add cabbage, green pepper and rice. In a large bowl, combine the water and tomato paste. Stir in the remaining ingredients. Pour over beef mixture; mix well.

STUFFED CABBAGE CASSEROLE {EasyOnePot!} ★ WonkyWonderful

Simmer for 15 to 20 minutes, turn off the heat and stir in 2 cups of cooked rice. While the sauce is simmering, add a tablespoon of olive oil to a large skillet or dutch oven, add the cabbage, season with salt and pepper, cook over medium heat, stirring occasionally. Cook just until tender, about 5 minutes.

STUFFED CABBAGE CASSEROLE {EasyOnePot!} + WonkyWonderful

1 lb Head of Cabbage. In a small bowl, combine the tomato sauce with the brown sugar and vinegar. Mix well, then pour the mixture over the ground beef in the slow cooker. 28 oz Tomato Sauce, 2 tablespoon Brown Sugar, 1 tablespoon Apple Cider Vinegar. Cover and cook on low for 4-5 hours or on high for 2-3 hours.

DumpandBake Stuffed Cabbage Rolls Casserole The Seasoned Mom

All you need to do is add all the ingredients (except the white rice) in the slow cooker and cook on high for 1 hour. Add rice, stir and cook on high for 3 more hours. Some people call this recipe "lazy cabbage rolls" but I just call it delicious! A nice warm bowl of cabbage roll casserole is the perfect dinner for a cold Winter night.

Crock Pot Cabbage Roll Casserole Spicy Southern Kitchen

Remove onions to the same dish as the beef. Add in the remaining butter and cabbage and cook on high heat until cabbage is wilted and browned. Add the beef and onion mixture into the pan, mix slightly. Add in the rice and tomato and stir gently, then cook for 5-7 minutes, covered, to cook and warm through.

STUFFED CABBAGE CASSEROLE {EasyOnePot!} ★ WonkyWonderful

Instructions. In a large skillet brown the ground beef with the onion and garlic. Drain any excess grease. In the slow cooker add chopped cabbage, water, rice, pepper, garlic salt, sugar tomato sauce and diced tomatoes. Add in the cooked ground beef mixture and stir it all until combined.

Crock Pot Cabbage Roll Casserole Spicy Southern Kitchen

Add about 2-3 tablespoons of filling inside a cabbage leaf and roll. Make sure to seal both ends. Repeat with the remaining leaves. Set aside. . Layer the cabbage rolls in the slow cooker, and pour the remaining sauce on top. . Cook on high for 4 hours or low for 8 hours. Serve and enjoy!

Stuffed Cabbage Casserole in the Crock Pot Recipe

Remove the outer leaves from the cabbage and slice in half, through the core. Remove the core and cut the halves in half again, in the same direction. Slice the cabbage into 1/2 inch shreds. Put the cabbage in a large microwave safe bowl and add a splash or two of water. Microwave on high, covered, for 4 minutes.

Stuffed Cabbage Casserole

Step. 5 Preheat the oven to 350 degrees. Butter a 9-inch-by-13-inch casserole dish. Ladle 1 cup of sauce into the dish and spread all over. Starting with the largest, outer cabbage leaves, lay each cabbage leaf flat. Take about 1/3 cup of filling and roughly shape it into an oval shape, about 4-inches long.