Sausage, Egg and Cheese Tater Tot Casserole Tator Tot Breakfast, Bacon

Cheesy Potato & Smoked Sausage Casserole The Late Stork

Directions: Preheat oven to 400 degrees and lightly grease an oven-safe, 1-quart casserole dish. In a large skillet over medium-high heat, brown sausage on both sides, about 5 to 7 minutes. Add the spinach and saute until wilted. Remove from heat.

Sausage, Egg and Cheese Tater Tot Casserole Tator Tot Breakfast, Bacon

Preheat oven to 450°F Spray a 9x13-inch baking dish with non-stick cooking spray. Dump tater tots into baking dish; spread into even layer in pan. Sprinkle tater tots with seasoned salt to taste. Lay kielbasa slices evenly over tater tots. Sprinkle cheese over kielbasa.

Tater Tot Casserole made with ground beef, tater tots, cheesy and a

Heat a skillet to medium heat, add a tablespoon of butter and cook the sausage until crispy and caramelized. Drain the excess grease. Add as much BBQ sauce as you would like and mix it up. 4. Take the tater tots out of the oven and cover with the cheese and put back in the oven for about 5 minutes or until the cheese is melted. 5.

Smoked Sausage Potato Casserole SundaySupper Kitchen Gidget

If using a non-stick or non-oven safe skillet, pour the turkey into a greased 8 x 13″ baking dish and top with cheese. Pipe the tater tots on top and sprinkle with cheese. Bake the Pioneer Woman Tater Tot Casserole for 22-25 minutes, or until the cheese has melted and the tater tots are crispy.

Beef Smoked Sausage and Tater Tot Casserole ⋆ Kudos Kitchen by Renée

Continue to cook and whisk constantly until the sauce thickens, about two to three minutes. Transfer the ground beef mixture to a 9×13 inch casserole dish in an even layer. Top with two cups of cheese. Arrange the tater tots in a single layer on top of the cheese. Bake in the preheated oven for 30 minutes.

Smoked Sausage Tater Tot Casserole Kudos Kitchen by Renee

When sausage is about halfway done, add in mushrooms. Cook until meat is done. Add in tomatoes and basil. Mix to combine. Stir in cream of mushroom soup. Remove from heat. Spread mixture evenly into the bottom of the skillet. Top with shredded Mozzarella cheese. Spread tater tots evenly over the top.

Beef Smoked Sausage and Tater Tot Casserole ⋆ Kudos Kitchen by Renée

Place the sausage mixture in the bottom of the Stone Rectangular Baker, pour the egg mixture on top, and arrange the tater tots in a single layer. Sprinkle with the remaining cheese. Bake for 45-50 minutes, or until bubbly and browned.

Smoked Sausage Tater Tot Casserole Kudos Kitchen by Renee

Season with salt and pepper. -Meanwhile in a large stockpot over medium/high heat, brown the sausage stirring occasionally. If using, stir in the green bell pepper and onion. Saute an additional 3-4 minutes until the vegetables are tender. -Add the cooked tater tots into the pot with the sausage and stir gently to combine.

You'll Want To Add This Cheesy Smoked Sausage And Potato Casserole To

In a Dutch oven, cook the sausage, beef and onion over medium heat until meat is no longer pink; drain. Add the soup, beans, corn, 1 cup cheese, milk, garlic powder, seasoned salt and cayenne. Transfer to 2 greased 11x7-in. baking dishes. Top with Tater Tots; sprinkle with remaining 1 cup cheese. Cover and freeze 1 casserole for up to 3 months.

TATER TOT SAUSAGE BREAKFAST CASSEROLE

In a bowl whisk together eggs, milk, paprika, garlic powder, onion powder and black pepper and set aside. Step 2. In a large (12-inch) cast-iron skillet over medium heat, cook the sausage until browned and cooked through, stirring frequently and breaking up the sausage into smaller pieces, about 4 minutes.

Sausage Cream Cheese Tater Tot Breakfast Casserole Plain Chicken

Whisk until combined. Pour over cooked sausage and onions. Add cooked tater tots neatly to the top of the casserole. Bake for 30 minutes at 375 degrees Fahrenheit. Once your casserole has cooked for 30 minutes, add the remaining 8 ounces of cheddar, bacon, and chives. Cook for an additional 5 minutes.

Sausage Cream Cheese Tater Tot Breakfast Casserole Plain Chicken

Sprinkle half of the cheddar cheese on top of the kielbasa and cabbage mixture. Top with tater tots. Bake in preheated oven for 15 minutes. . Remove from oven, top with remaining cheese and reserved bacon. Bake for an additional 5 - 10 minutes or until tater tots are browned and cheese is melted. Serve.

Crock Pot Tater Tot Casserole Suburban Simplicity

Slice sausage in 1/4-inch slices; set aside. Place half the tater tots in the bottom of a 5-6 quart slow cooker. Layer half the sausage slices on top of the tater tots. Layer half the cheese over the sausage slices. Repeat for another layer. Pour cream over top, cover and cook on low for 4-6 hours.

Easy Tater Tot Breakfast Casserole Julie's Eats & Treats

Lightly grease an 8 or 9-inch baking dish with cooking spray. Set aside. Brown the ground beef in a large skillet over medium-high heat. Drain excess fat. Add the onions to the skillet and sauté for 4 to 5 minutes until translucent. Add the garlic and cook, stirring frequently, for an additional minute.

Tater Tot Italian Sausage Breakfast Casserole

Preheat oven to 350 degrees. Spray a 9X13 inch pan with cooking spray. Cook sausage in a large skillet until no longer pink. In a large bowl, combine tater tots, sausage and shredded cheddar and mozzarella cheese. Pour into baking pan. In a separate bowl, whisk together eggs, cheddar soup, milk and spices.

The BEST Tater Tot Casserole hopemakers

Instructions. Preheat oven to 350F. In a skillet heat and crumble sausage until browned and cooked through. Drain grease and sit sausage aside. In a 8x8 baking dish, whisk together the eggs, onion powder, and garlic powder. Stir in whole milk or cream. Whisk well so that there are no lumps of seasoning.