This Starbucks Copycat Banana Bread recipe is a delicious sweet bread


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100 ★ Stars item. Bananas, walnuts and pecans mixed into a moist, nutty, classic banana bread. - VEGETARIAN


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Instructions. Preheat the oven to 325°F for a glass pan or 350°F for a nonstick pan. Grease a 9×5-inch loaf pan and dust with flour. Whisk together the flour, baking soda, and salt and set aside. In a separate bowl, whisk together the egg, sugar, and vegetable oil until combined.


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Nutritional Breakdown. When considering whether Starbucks banana bread is healthy, it's important to take a closer look at the nutritional breakdown. A typical slice of Starbucks banana bread contains around 420 calories, 22 grams of fat, 52 grams of carbohydrates, and 4 grams of protein. The high calorie and fat content may be a concern for.


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Step Six. Butter a baking dish and add the mix to the baking dish—Preheat the oven to 325 degrees. Place the baking dish on a baking sheet and bake in a bain-marie to cook evenly. Add water to the baking sheet without getting water in the batter. Bake at 325 degrees for 75-85 minutes. Slices of Starbucks banana nut bread.


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Begin by preheating your oven to 350 degrees and greasing a loaf pan. In a large mixing bowl add flour, sugar, brown sugar, baking soda, baking powder, cinnamon, nutmeg, and salt. Stir well. Add in the egg, vegetable oil, vanilla extract, milk, and bananas. Mix with a hand mixer until smooth.


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Starbucks banana bread is a tasty treat, but is it healthy? The ingredients are basic and contain no artificial additives, but the sugar content could be concerning. One serving has 420 calories, 20g of total fat, and 6g of saturated fat.


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Decorate the loaf: Arrange the remaining ½ cup of chopped walnuts over the top of the loaf. Bake the bread: Bake in a preheated oven for 60-70 minutes, or until a toothpick inserted into the center comes out clean. Cool in the pan: Remove the loaf from the oven and let it cool in the pan for about 10 minutes.


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Add the dry ingredients to the wet ingredients and mix well, the mixture will be thick and dry. Add in the buttermilk, vanilla, and mashed bananas and mix until combined. Pour into a loaf pan, and sprinkle walnuts over the top. Bake on the center oven rack for 60-75 minutes or until the knife comes out clean.


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Copycat Starbucks Banana Bread. Yield: Makes 1 loaf. Prep Time: 15 minutes. Cook Time: 1 hour. Total Time: 1 hour 15 minutes. This banana nut bread tastes just like Starbucks banana bread. It is moist and tender and has just the right amount of walnuts, pecans, bananas, and sugar to replicate the Starbucks banana bread recipe.


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In a larger bowl add in the egg, sugar and vegetable oil. Whisk together. Pour dry over into the wet ingredients bowl and using a rubber spatula mix together. It will coarse and dry at this point. Mash the bananas and add them to the bowl. Add buttermilk (or whole milk), vanilla and 1/2 cup chopped walnuts.


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Preheat oven to 325. Grease a loaf pan and dust with flour. Whisk the flour, baking soda, cinnamon and salt until combined. In another bowl, mix the egg, sugar, and vegetable oil until combined. Add the dry mixture to the egg mixture and stir until blended. Add the milk, vanilla, and mashed bananas and mix well.


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Preheat the oven to 325. Grease a 9x5x3 loaf pan and dust with flour. Blend together the flour, baking soda and salt and set aside. Mix together the egg, sugar, and vegetable oil until combined. Add the flour mixture and when blended and add the buttermilk, vanilla, and mashed bananas and mix until combined.


This Starbucks Copycat Banana Bread recipe is a delicious sweet bread

Review the nutrition facts above and then vote on whether you think a Banana Nut Bread is healthy or not. Is the Banana Nut Bread healthy? 38% of voters think the Banana Nut Bread is healthy. Vote: 117 191.. a Starbucks Banana Nut Bread contains egg, gluten, soy, tree nuts and wheat. a Starbucks Banana Nut Bread does not contain fish,.


Pin on baking

First, preheat your oven to 325 degrees F (165 degrees C) and grease a 9x5x3-inch inch loaf pan with cooking spray and dust it with flour. This will ensure the bread comes out of the pan easily. In a large mixing bowl, mix together 1 cup of granulated sugar, ½ cup vegetable oil, and 1 egg.


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In another bowl, whisk together the mashed banana, sugar, oil, egg, and vanilla extract. Mix batter. Gradually add the flour mixture to the wet ingredients. Stir with a wooden spoon or a rubber spatula until just combined. Fold in the chopped walnuts until evenly distributed throughout the batter. Bake banana bread.


Copycat Recipe for Starbucks Banana Nut Bread! Tastes Like Theirs, BUT

This perfectly golden banana bread loaf will make your morning sweeter in just 1 hour. This delicious, moist, textured banana bread is dairy-free and full of tasty nuts and chocolate. Ditch the chocolate and add pecans for the Starbucks copycat or go crazy and add whatever fillings your heart desires.