ButterBaked Haddock • Now Cook This!

25. Roasted Vegetable Wild Rice Toss. This roasted vegetable wild rice has all the best flavors to match with baked haddock: sweet butternut squash, crunchy brussels sprouts, nutty wild rice, and tart-dried cranberries. Then you'll also get got a briny bite from feta cheese and parsley for a touch of fresh flavor.

Baked Haddock with Spinach and Tomatoes Recipe What's Cookin' Italian

Mix the topping ingredients. In a medium bowl, stir together the almonds, melted butter, lemon juice and zest, garlic, onion powder, salt, pepper, and parsley. Top the fish. Place the haddock on a baking sheet. Top each fillet with 1/4 of the crumb mixture, pressing it on top of the fillet to make sure it sticks.

Go Ahead... Take A Bite! Crispy Onion Haddock

Ratatouille. Colorful and simple, ratatouille is definitely an excellent side dish to serve with haddock dinner. It features thin slices of veggies that include eggplant, squash, and zucchini together in a tomato sauce. It is the perfect way to impress guests that join you for dinner.

Panko Parmesan Baked Haddock Juggling with Julia

Side Dish Ideas: Roasted Vegetables: Serve your bacon-wrapped haddock with a side of roasted vegetables, such as carrots, zucchini, and bell peppers. The sweetness and earthy flavors of the vegetables will complement the smoky bacon and delicate haddock. Lemon Herb Rice: Prepare a fragrant lemon herb rice as a side dish. The citrusy notes and.

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6. Parmesan-Baked Haddock with Lemon and Garlic. Lemon, garlic, and parmesan are a match made in heaven. As long as these three are together, you don't need much else to flavor a dish. In this recipe, haddock fillets are seasoned with a simple mix of salt, pepper, and garlic powder.

Oven Baked Haddock TipBuzz

8. Watercress Salad. Watercress salad is a great side dish to serve with smoked haddock for a number of reasons. First, watercress is a leafy green that's full of flavor, but it doesn't have a strong taste like cabbage or mustard greens. It provides a perfect balance to the smoky, rich taste of smoked haddock.

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Preheat the oven to 400 degrees F. Make sure the haddock is defrosted if frozen, and if fresh, make sure to pay dry the fish. Mix the wet ingredients coating all together in a shallow dish. Repeat the same with the crunchy coating. Start by placing the haddock one at a time in to the wet coating plate.

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3 / 12. Barley with Shiitake Mushrooms and Sage. A serious upgrade from a pot of steamed rice, barley is extra hearty when paired with mushrooms and sage. Go to Recipe. 4 / 12. Cheesy Broccoli Rice Casserole. Broccoli and long grain and wild rice enrobed in delicious cheese sauce and covered in crispy breadcrumbs.

What to Serve with Smoked Haddock 13 Easy Sides Happy Muncher

While simple, this side dish is likely to impress. 3. Broccoli and Tortellini Salad. Pasta is a traditional side dish for seafood, and haddock makes no exception. This salad is slightly different from the classic pasta, though - you should make more than what you need because your guests will devour it.

PankoCrusted OvenFried Haddock Recipe

Haddock is a light, flaky fish with a mild flavor that makes it a versatile main dish. When it comes to deciding what to serve with haddock, the sky's the limit. Here are 15 side dishes that make your meal not just complete but absolutely delicious. These sides offer a mix of textures and flavors that pair well with the subtle taste of haddock.

Baked Haddock With Crispy Topping Walter Purkis and Sons

The best dishes to serve with haddock are spaghetti aglio e olio, Greek lettuce salad, Italian green beans, yuca fries, and Greek lemon rice. You can also go with brussels sprouts casserole, fondant potatoes, and creamed leeks. For topping options, try eggplant caponata or cucumber kiwi salsa.

Seared Haddock with Mushroom Agrodolce Sauce How To Feed A Loon

Garlic Lemon Seasoned Green Beans. Green beans are a classic side dish that pairs well with many seafood dishes, including haddock. To elevate your green beans, add complimentary flavors like freshly squeezed lemon juice, minced garlic, crunchy almonds and salty parmesan cheese.

Broiled Haddock Recipe Old Bay Besto Blog

Set the fish on the kitchen counter for 10 minutes before grilling. If the filets aren't at room temperature, it can lead to uneven cooking and dry, chewy haddock. Preheat the grill to medium-high (375°F to 400°F). This high temperature will give the fish a nice sear and a gorgeous char-grilled finish without sticking.

Recipes For Haddock Loins

Oven-Roasted Asparagus. If you've only ever had unhappy experiences with steamed asparagus, this recipe will change how you feel about asparagus forever. "Salty and savory, the roasting method kills the natural bitterness of asparagus. Try it next to grilled fish or lamb," says recipe creator swedishmilk.

Perfect Baked Haddock (15 minute recipe!) The Big Man's World

1. Mediterranean Salad. This fresh and flavorful salad made with tomatoes, cucumbers, olives, and feta is the perfect light side dish for oven-baked haddock. Squeeze some lemon juice over your baked haddock to seamlessly combine these flavors. 2. Grilled Asparagus.

Haddock Recipes Healthy Crispy Baked Haddock Easy Baked Haddock

Drain and set aside. Then, melt the butter in a pan over medium heat. Add the garlic and cook until fragrant. Add the cashews and cook for two minutes, stirring occasionally. Finally, add the broccoli and cook for an additional minute. Season with salt and pepper to taste, and serve with Haddock.