Bob Andy Pie Recipe Allrecipes

Pour filling into prepared pie shell

Crimp edges. Bake in preheated 350 degrees F oven for 30 to 35 minutes, or fill with pie filling and bake accordingly. (Recipe makes top and bottom crust or two bottom crust) Bob Andy Pie. In a medium mixing bowl, mix together sugar, flour, cinnamon, cloves. Add melted butter, beaten egg yolks, and sweet milk.

Bob Andy Pie Recipe Allrecipes

Bob Andy Pie, Halved. 2 eggs, separated; 1 cup sugar; 1/2 tablespoon ground cinnamon; 1 1/2 tablespoons flour; 1/2 cup (1 stick) unsalted butter, melted; 1 1/2 cups milk; 1 unbaked round of pie dough (enough for a 9-inch pie), cut into 60/40 portions, of which you'll use the 60 part (use the rest for pie fries!) Procedure. Preheat the oven to 375.

Bob Andy Pie — Three Many Cooks

Amish Bob Andy Pie is a classic Amish dessert recipe. This custard pie is very similar to Hoosier sugar cream pie or chess pie. The name, "Bob Andy Pie," is unusual for a dessert, and its origin is a bit unclear. One story credits an Amish homemaker for naming the pie after her two sons, Robert and Andy, who loved it so much. Another story credits an Amish husband who named the pie after two.

Amish Bob And Andy Pie Recipe Allrecipes

Available for order now. Serves 8 3 large eggs 1 9-inch pie shell 2 cups whole milk 1 cup granulated sugar 2 tablespoons flour 2 teaspoons ground cinnamon 1/2 teaspoons salt Adjust oven rack to lowest position and heat oven to 325 degrees. Crack eggs in a medium bowl; brush pie shell with a little of the egg whites.

Bob Andy Pie A creamy, decadent dessert Decadent desserts, Desserts

Pie. Place of origin. United States. Main ingredients. Pie crust, custard, cinnamon, cloves. Bob Andy pie is a sweet pie. It is similar to a custard pie that is spiced with cinnamon and cloves. [1] It is thought to have originated among the Amish and is named for two legendary gelding workhorses. [2]

Bob Andy Pie Funny Name, Wonderful Pie! Shockingly Delicious

Bob and Andy Pie This pie is named for an Amish farmer's two prize gelding work horses. The farmer came in from working in the fields. He took a bite of this pie and said, "This pie is as good as Bob and Andy." 1 cup granulated sugar 1 cup packed brown sugar 2 tablespoons all-purpose flour 1/2 teaspoon ground cinnamon 1/4 teaspoon ground cloves

Viola's Never Fail Pie Crust and the Legend of Bob Andy Pie

Directions. Combine dry ingredients in a frying pan, add milk and 2 egg yolks and 1 whole egg and wisk until it gets really thick and put into 9 inch pie crust. set aside beat egg whites until fluffy and thick and place icing on pie and cover pie with the white icing of egg whites. place in broiler oven until lighly browned on top.

Amish Bob Andy Pie Lisa and Frances Cook Amish Bob Andy Pie

Bob Andy Pie. Bob Andy pie is an American pie with roots in the Amish communities of the Midwest. It consists of a pie crust, milk, eggs, sugar, flour, and cinnamon. The ingredients are simply combined together, and the filling is then poured into the pie crust. The whole thing is baked until the filling is set in the middle, or until a.

Bob Andy Pie hero

Bob Andy Pie is sweet, soft, cinnamon-spiced custard pie with roots in the Midwest Amish communities of Illinois, Indiana and Missouri. OCT. 15, 2011 UPDATE: This delicious pie won a 3rd place in the 2011 Malibu Pie Contest! Yahoo! * * *

Viola's Never Fail Pie Crust and the Legend of Bob Andy Pie

Step 2 In a medium bowl, whisk the eggs until they are light in color. Whisk in the milk. Step 3 In a small bowl, combine the sugar, the flour, the cinnamon, and the salt, then whisk the.

Amish Bob Andy Pie Recipe Just A Pinch Recipes

Instructions. Heat oven to 350 degrees F. Beat all ingredients together very well and pour into a 9 inch unbaked pie shell. Bake for 45 minutes. The pie will quiver. The top will be puffed up when you remove the pie from the oven and will fall down after it has cooled.

Bob Andy Pie — Funny Name, Wonderful Pie! — Shockingly Delicious

Instructions. Mix together sugar, flour, cloves, and cinnamon. Add butter, beaten egg yolks, and milk. Then add whites of eggs. Pour into two unbaked pie shells and bake at 350 for about 30 minutes or until toothpick in the center comes out clean..

Bob & Andy Pie 4 Never Fail Pie Crust Recipe, No Fail Pie Crust, Easy

Add egg yolks and balance of milk, mix well. Add butter. 4. Beat egg whites until stiff. Fold in to pie mixture. 5. Pour into 2 pie shells. Place pies on cookie sheet to bake.Bake at 350 degrees until golden brown and almost set. Will still be somewhat jiggly, but firm.

Bob Andy Pie (Vintage Pies) Bake on Through to the Other Side

Preparation. Adjust oven rack to lowest position and heat oven to 325 degrees. Crack eggs in a medium bowl; brush pie shell with a little of the egg whites. Whisk eggs until thoroughly mixed; whisk in milk. Mix sugar, flour, cinnamon, and salt in a separate bowl, then whisk into milk mixture. Set pie shell on oven rack and pour filling into shell.

Viola's Never Fail Pie Crust and the Legend of Bob Andy Pie Blessed

Directions. Combine the sugars, flour, cinnamon, cloves, and salt in a bowl. Add the eggs and yolk one at a time, and mix well. Stir in the milk, melted butter, and vanilla. Pour filling into the shell. Bake at 350 degrees F (175 degrees C) for 40 to 45 minutes. When the side of the pan is tapped, the center should still wobble like gelatin.

Bob Andy Pie Recipe

BOB ANDY PIE from ThreeManyCooks on TastyKitchen 3 whole large eggs 1 9-inch pie shell 2 cups whole milk 1 cup sugar 2 Tbsp. flour 2 tsp. ground cinnamon 1/2 tsp. salt Adjust oven rack to lowest position and preheat oven to 325 degrees. Crack eggs in a medium bowl; brush pie shell with a little of the egg whites. Whisk eggs until thoroughly.