Chocolate Fondue Dippers from How to Throw the Ultimate ‘70s Fondue

Easy Chocolate Fondue Recipe Leigh Anne Wilkes

1 Heat the cream in a small saucepan, stirring occasionally, over medium-low heat until hot, 5 to 8 minutes. Step. 2 Stir in the bittersweet chocolate, milk chocolate, cherry brandy, vanilla, and salt until smooth and well combined, about 5 minutes. Step. 3 Pour the mixture into a fondue pot and serve with desired dippers.

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While chocolate fondue couldn't be simpler, it's also a chance to go wild with what you're dipping. Some chocolate fondue pairings are classic, like strawberries and marshmallows, but why stick to the tried-and-true treats? Update your fondue dipper options with everything from macarons to mango and even a few savory options.

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22. Mini Ice Cream Balls. For a chocolate fudge sundae experience, try dipping mini ice cream balls into the fondue! This one is a little tricky because you don't want the ice cream to melt. So use a small scoop, then make sure to freeze the balls really well before serving them. 23.

Easy Chocolate Fondue Recipe Leigh Anne Wilkes

Apples slices. Pears slices. Fresh Figs. Apricot halves. Fresh coconut slices. Fruit Skewers: Create colorful fruit skewers with a combination of melon, grapes, and berries for a healthy and visually appealing dipping option. These fruits offer a diverse range of flavors, textures, and colors that can make your chocolate fondue experience both.

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PHIL LENOIR/Shutterstock. If you're on board with chocolate-covered potato chips, this spud-based option is sure to wow you as well. Much like chips, fries are loaded with the perfect balance of.

The Best Chocolate Fondue Dippers EatingWell

Dried & Fresh Fruits to Dip in Chocolate Fountain. Dried Mango. Dried Apricots. Large Raisins. Plump Date or Date Treats. Fresh Strawberries. Firm Raspberries. Blueberries. Fresh Coconut Pieces.

Easy Chocolate Fondue Recipe Leigh Anne Wilkes

To make the fondue, in a small bowl, combine the chocolate, 1/2 cup milk or cream, and butter* and melt gently in a barely simmering water bath or microwave on Medium (50 percent) power for about 2 minutes. Stir until completely smooth. Add more milk if desired. Remove from the heat and stir in the vanilla and salt.

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Let sit undisturbed for 1 minute. With a rubber spatula, slowly and gently stir the chocolate until the warm half-and-half melts it completely. The fondue should look smooth and glossy. If at any point it begins to look gritty, add more half-and-half 1 teaspoon at a time to smooth it out.

Chocolate Fondue Dippers from How to Throw the Ultimate ‘70s Fondue

Put a heatproof larger bowl on top of the pan, making sure the simmering water doesn't touch the bottom of the bowl. Add the cream and bring to a simmer. Stir in the oil and vanilla. Turn off the heat! Drop the chocolate into the warm mixture and swirl the bowl enough to cover the chocolate. Make sure to wear gloves.

The 10 best goodies to dip in chocolate fondue (4 is my favorite)

If you are not using couverture chocolate, then you'll want to add 1/3 cup heavy cream, 1 tsp. vanilla extract, and a little butter to about 1 1/4 cup chopped chocolate. Here's how you do it: melt the chocolate, cream, butter, and vanilla in a microwave safe bowl at 30 second increments, stirring well, until it's all melted and mixed together.

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Pretzels have a crisp and brittle texture that makes them a great snack option for chocolate fondue. The salt crystals on the surface also add a surprising contrast of flavors that you won't want to miss out on. 6. Graham Crackers. Just like marshmallows, Graham crackers can also be dipped in chocolate on their own.

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Stir in a generous pinch of salt. salt, generous pinch. Leave the chocolate sauce on a low/warm setting until ready to use, or pour it into a fondue warmer. Serve chocolate fondue warm with your favorite fondue dippers. Refrigerate leftover chocolate fondue in an air-tight container and reheat it on the stove when ready to use again.

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10. Honeycomb. Honeycomb can sometimes be found already coated in chocolate. It's a great idea for chocolate fondue dipping because the two flavours obviously pair quite well together! 11. Pretzels. Pretzels are one of my favourite chocolate fondue dipping ideas! I love the mix of sweet, salty and crunchy.

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Melt chocolate and cream. Combine the chopped chocolate and heavy cream in a saucepan over low heat. Stir until smooth, and avoid boiling. Add vanilla. Transfer to fondue pot. If using a fondue pot, light the sterno; otherwise, use a mini crockpot to keep the fondue warm. Gather your favorite dippers.

Easy Chocolate Fondue Recipe Leigh Anne Wilkes

Chocolate Fondue Dippers - Tropical Fruits like Sliced Pineapple. Bananas, pineapple, kiwi, dragon fruit, papaya, fresh coconut chunks, and mangos are just some of the chocolate fondue ideas to try. 4. Bread. Sweetbreads are a fun way to add a little something different to your chocolate fondue dippers list.

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Fresh fruit is great dipped in chocolate. Some of my favorite fruit for chocolate fondue includes: Strawberries. Raspberries. Pineapple. Sliced bananas. Kiwi. Mango. Blackberries.