Vegetarian Appetizers, Dinner Appetizers, Appetizer Recipes, Vegetarian


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15 to 30 minutes before. Preheat your oven and start baking your hot foods. (If you have a hot plate, you can bake the hot foods earlier). Fill in your table with premade dips, spreads, veggies, etc. Start with the charcuterie board and work out from there.


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These potato-free tots and are made with real cheese and are lower in calories, sodium, and fat than traditional tater tots. Buy: Green Giant Broccoli & Cheese Veggie Tots, $3.69 for a 14 ounces at Target. Credit: Heather McClees. 4. Birds Eye Frozen Cauliflower Wings. Like the veggie tots, cauliflower wings are a perfect way to eat more veggies.


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Layered with veggies, beans, black olives, jalapeños, guacamole, sour cream (or vegan sour cream), and more, these veggie nachos are always a favorite healthy Mexican appetizer recipe! These healthy nachos are perfect for game day, birthday parties, late night snacks, and anytime the craving hits. 2. Vegetarian Wontons.


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45. VEGGIE BROWN RICE SUSHI by Minimalist Baker. Easy, 10-ingredient sushi with sticky brown rice and vegetables. Hearty, healthy, and delicious this colorful and fresh appetizer looks stunning. 46. BBQ CAULIFLOWER WINGS by The Green Life.


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5. Vegan Meatless Meat Eater's Pizza, $5.99 for 11.95 ounces. Of course pizza made the list! This fully loaded plant-based 'za is topped with meatless pepperoni slices, and Italian- and chorizo sausage crumbles. It's scrumptious, low maintenance, and takes less than 15 minutes to bake.


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Classics that include loaded potato skins and blooming onion. Dips like French onion, spinach artichoke, and black bean. Hummus varieties such as roasted red pepper, garlic, and Italian. Vegan wings using cauliflower. Rolls like sandwich pinwheels and garden spring rolls. So much more!


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Swap chicken for cauliflower with this tasty wing recipe. 10. Korean Fried Cauliflower. For something a little different, try a unique (and healthier!) twist on traditional chicken wings. If you're not a fan of the Korean flavors, try buffalo instead. Get the recipe here. Stuff your mushrooms with tabouleh salad. 11.


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Top them with a cheesy vegan sauce for the ultimate snack or side dish. MAKE THIS RECIPE. 7. Air Fried Buffalo Cauliflower. These Air Fried Buffalo Cauliflower are crispy, vegan, and make the perfect finger food even meat eaters will love! MAKE THIS RECIPE. 8. Air Fried Oyster Mushrooms.


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Vegan Cheese Ball. Prepare to be blown away by the flavor of this festive cashew cheese ball! Soaking the nuts in beer lends an authentic, cultured flavor - or use water if you're not into beer. Serve with crackers, pretzels, and sliced apple, and watch it disappear! Get the Recipe.


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Once cool to the touch, peel the skin from the eggplant, removing any big clumps of seeds. Place the flesh in a strainer over a bowl and let stand for 20 minutes to remove excess water. Place the eggplant flesh, tahini, lemon juice, olive oil, garlic, and salt in a food processor and pulse until smooth.


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Mix with the kosher salt. In a medium bowl, whisk together the vinegar, sugar, garlic powder, and cumin. Gradually whisk in the olive oil. Pour the dressing over the vegetables and mix to combine. Eat immediately, or refrigerate until serving (it tastes even better after allowing to marinade 30 minutes or longer).


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Consider serving alongside broccoli, cauliflower, chips, crackers, and even pretzel bread. Bonus: It's free from the top eight allergens and any artificial flavors or preservatives. Buy: Loca Potato Queso, $43.20 for 4 12-ounce jars at Loca. Credit: Rachel Werner. 5. Gardein Chick'n Wings and Tenders.


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Thai Fruit Skewers with Coconut and Lime. This fruit-forward vegan appetizer is ideal for a summer BBQ or garden party. Simply marinate your fruit of choice in coconut and lime juice (in this recipe we chose mango, kiwi, pineapple, and papaya), and then thread the sweet chunks onto skewers.


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Easy Vegan Crab Bites. Fast, easy and utterly delicious — these faux crab bites are the perfect canapes for vegans and non-vegans alike! They can be served hot or cold, take only 20 minutes to prepare and feature delicious ingredients such as vegan mayo, Old Bay seasoning, hearts of palm and mini phyllo shells.


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17. Pita bread. Pita bread with aromatic dukkah is a vegan starter that combines the warmth of freshly baked pita with the rich, nutty flavors of this Egyptian spice blend. Tear, dip, and savor the combination of crunchy, earthy dukkah and soft, pillowy pita - a perfect introduction to a flavorful meal. 18.


Vegan Appetizers for Parties and Holidays Veggie Inspired

Vegan Jalapeno Poppers. fabeveryday. "These savory jalapeño poppers are a great plant-based party or game day appetizer," says fabeveryday. "Diced mushrooms add a 'meaty' addition with the absence of bacon, and vegan cheese substitutes keep this appetizer vegan." 18 of 18.