Turnip Green Soup submitted by Linda Johnson Combs, Somerset, KY on

Cup Of Vegetable Soup Free Stock Photo Public Domain Pictures

Directions. In a large pot or Dutch oven, add olive oil over medium heat. When oil is hot, add the diced onion and cook until the onion is translucent and fragrant, about 5 minutes. Add sliced kielbasa and continue to cook for about 5 more minutes, until the kielbasa slices have begun to brown around the edges.

Shortcut Turnip Greens Soup Beans and Greens Recipe Turnip green

Swamp Soup -- AKA Turnip Green Soup -- Fast and Easy Crockpot Meal -- Cooking With CalvinSwamp SoupIngredients:1 large can Margaret Holmes seasoned tur.

Turnip Green Soup Magnolia Days

Instructions. Heat olive oil in a 7-quart dutch oven or soup pot over medium heat. Add onion and cook, stirring occasionally, until soft and translucent (about 5 minutes). Add garlic and cook until fragrant, about 1 minute. Add ham bone, corn, black-eyed peans, broth and pepper. Stir to combine.

Tomato Egg Drop Soup Debjanir Rannaghar

Preparation. Step 1. Remove the greens from: 2 bunches of young turnips with greens. Step 2. Trim and discard the stems from the greens. Wash and drain the greens and cut them into 1/2-inch strips.

Shop Your Farmer’s Market and Make This Gingery Turnip and Turnip

Step 1. Chop, slice, dice, or drain everything first. Heat the olive oil in a large pot over medium heat; add the diced sausage and onion and saute until the sausage is lightly browned. Drain if desired. Add the remaining ingredients to the pot, stirring gently just to combine.

Every day is a Hollieday! Turnip Green Soup Recipe

Combine dried anchovies and sea kelp in water, simmer over low heat for 5-7 minutes. Discard the anchovies and sea kelp and reserve the stock. In a separate pot, boil some water. Blanch the turnip greens with a little salt for 1 minute. Rinse under cold water, squeeze out to remove excess moisture.

Easy Turnip Green Soup Recipe Turnip green soup, Green soup, Turnip

Directions. Preheat the oven to 400°F. Line a baking sheet with parchment paper. Separate the turnips and the turnip greens; set the greens aside. Cut the turnips into 1/2-inch pieces and transfer to a medium bowl. Add the shallots, 1 tablespoon of the olive oil, and 1/4 teaspoon of the salt and toss to combine.

FileRomanian potato soup.jpg Wikipedia

Reduce the heat setting and throw in the cut turnip green pieces. Mix and stir occasionally until the leaves have reduced a bit in size. Pour the vegetable stock/broth into the pot and mix quickly. Season with salt, black pepper, nutmeg and bay leaves. Mix everything well and bring to a rolling boil.

Soul Food Turnip Greens SouthernStyle No Bitterness Recipe

16 ounces frozen chopped turnip greens (use fresh if available and feel free to substitute greens. I love mustard greens in this soup.) 2 (14 1/2 ounce) cans great northern beans; 1 1 ⁄ 2 ounces Knorr vegetable soup mix; 1 lb smoked turkey sausage; 1 (15 ounce) can diced tomatoes (I use the tomatoes with green chilis for a little zest); 4 cups water

PEBBLE SOUP Baked Bean Soup

Heat oil in a skillet over medium heat. Cook and stir kielbasa and onion in the hot oil until the onion is tender, which will take 5 to 7 minutes; set aside. Stir chicken broth, turnip greens, great Northern beans, vegetable soup mix, hot pepper sauce, garlic powder, Creole seasoning, salt, and black pepper together in a large saucepan; bring.

Waterleaf Soup Recipe

How To Make easy turnip green soup. Add olive oil to large pot. Over medium heat, brown sauage; add onion and cook until tender. Add remaining ingredients. Bring to a slow boil, reduce heat and simmer for 30 minutes. Serve with fresh out of the oven cornbread.

Thai Chicken Soup With Two Spoons

Heat oil in a large saucepan over medium heat. Add kielbasa and onion; cook and stir until kielbasa is browned and onion is translucent, 5 to 7 minutes. Remove to a plate. Add broth, turnip greens, beans, soup mix, hot pepper sauce, garlic powder, Creole seasoning, salt, and pepper to the saucepan; bring to a boil over medium-high heat.

Turnip Green Soup! Ingredients 2 large cans Old Glory seasoned turnip

Heat butter or oil in a soup pot and add andouille, cooking until lightly browned. Add onion, cook and stir for about 3 minutes, or until tender. Add vegetable soup seasoning mix and combine, stir in broth and all remaining ingredients, except pasta if using, bringing up to a boil.

Pin on Food

Instructions. Combine all ingredients in a 6 quart soup pot or slow cooker. In the soup pot, bring to a simmer and simmer 10 minutes. For the slow cooker, cook on LOW for 3 hours or until heated or HIGH 1 hour until heated. It is ok for the soup to cook longer in a slow cooker but not necessary.

Turnip Green Soup submitted by Linda Johnson Combs, Somerset, KY on

Crockpot Turnip Green Soup. An easy and delicious Crockpot Turnip Green Soup that is a southern favorite. This soup is loaded with greens, beans, and smoked sausage. Perfect for winter meals and busy weekdays. This recipe was handed down to me by a family member. She made this recipe for her family, and they loved it.

Rachel's Turnip Green Soup (Instant Pot®) Recipe Turnip green soup

Pour in the broth. Bring to a boil. Reduce the heat to maintain a steady simmer and cook until the turnips are tender 8 to 10 minutes. Stir in the greens and cook until the greens are fully wilted and tender—about 2 minutes. Taste the soup and add salt or other seasonings to taste.