a close up of a sandwich on a plate with meat and cheese in the middle


Spicy Thanksgiving Turkey & Dressing Sandwich A Worthey Read!

Instructions. Toast your buns by buttering them and added them to the skillet for a few minutes. From there, we put together all the fixings which included: Olive oil mayo, Eckrich oven roasted turkey breast deli meat, lettuce, cranberry sauce and stuffing. For each sandwich, add 1 tbsp mayo, 4 slices of Eckrich deli turkey meat, 1/4 cup.


SlowCooker Turkey and Dressing Sandwiches Recipe

Instructions. Preheat oven to 350 degrees. Butter the split sides of the rolls; top with turkey, then with a dab of gravy. Top with stuffing, and then top half of rolls. Wrap each sandwich in aluminum foil and place on baking sheet. Bake for 10 minutes until sandwiches are hot. Remove from oven and put 2 sandwiches on a plate.


Leftover Turkey Sandwich on Dressing Waffles Southern Kitchen

Instructions. In a medium to large sauce pan, melt butter over medium heat and add flour. Cook stirring often for three minutes until the mixture loses the raw flour smell. Add the hot stock one third at a time, whisking to a creamy consistency between each third. Add the gravy flavor color and whisk.


Best 35 Turkey and Dressing Sandwiches Best Recipes Ideas and Collections

Step 2 Top each of the two slices of bread with 1 cup of turkey, ¼ cup of mashed potatoes, 2 tablespoons cranberry sauce, ¼ cup of stuffing, and then 2 tablespoons of gravy and spinach.


Hot Turkey Sandwich A Leftover Turkey Recipe Mantitlement

Here is an overview of how to make this turkey dressing sandwich (full details are in the recipe card below): Spread mayonnaise over one side of each slice of bread. Over one of the slices, spread cranberry sauce over the mayonnaise and top with dressing. Layer on the cooked turkey. Place the other slice of bread over top to form the sandwich.


Leftover Turkey Stuffing Sandwiches Dine and Dish

Place each slice of toast (or bottom half of roll) on microwave-safe plate. Divide turkey, stuffing, and gravy among bread. Microwave, uncovered, on high for 30-40 seconds, until heated through. If using toast, serve as an open-faced sandwich. If using roll, finish sandwich with top half of roll before serving.


Hot Turkey and Stuffing Sandwich A Family Feast®

directions. Toss all ingredients except the buns into a 3 1/2-4-quart slow cooker Cover and cook on low heat setting 8 to 9 hours To serve, scoop about 1/2 cup turkey mixture into each bun. 16 sandwiches.


Thanksgiving Leftover Sandwich Mrs Happy Homemaker

Step 1. Roast turkey according to directions; reserve all juice, remove all meat from the bones, and shred. (Can be done well in advance and frozen.) Over medium heat melt butter, add celery and onion, cook until onions are translucent. Add chicken broth and turkey juice.


a close up of a sandwich on a plate with meat and cheese in the middle

Instructions. Lay out four pieces of white "Texas toast" style bread and spread mayonnaise over each evenly. Next up, add the stuffing in a generous heap to each slice of bread. Top that with cranberry sauce followed by 1-2 slices of Turkey. Pour gravy liberally over everything and serve!


The Best Turkey Breast Recipe for Your Thanksgiving Sandwich Epicurious

This leftover turkey sandwich is the perfect way to use up whatever leftovers you have in your fridge. Here's what I use to make mine: 2 slices of bread (preferably sourdough) 2 tablespoons mayonnaise. 2 slices of roast turkey. 1/3 cup leftover stuffing. 1/3 cup mashed potatoes. 3 tablespoons leftover cranberry sauce.


Grilled Turkey and Dressing Sandwich Recipe Grilled turkey

Preheat the oven to 350 degrees F. Place the brie on the bottom of the hoagie roll. Layer on the turkey, cranberry sauce, and stuffing. Put the top on the roll. Wrap each sandwich in tin foil and put it in the oven. Cook for 20 minutes.


Turkey and Dressing Sandwich My Fearless Kitchen

Heat a non-stick pan over medium heat. Butter the outside of each slice of bread, sprinkle half of the cheese on the inside of one slice of bread, top with the turkey, coleslaw or sauerkraut, dressing, the remaining cheese and finally the other slice of bread. Add the sandwich and grill until golden brown and the cheese has melted, about 2-4.


Turkey Stuffing Sandwiches LBR My CMS

Add some cheese and lettuce to complete the sandwich. 3. Cranberry Sauce Dressing. Cranberry sauce isn't just for Thanksgiving! It's a great addition to a turkey sandwich, especially when paired with some cream cheese. Spread the cranberry sauce and cream cheese on your bread, add the turkey, and enjoy.


open faced turkey sandwich Yelp

How To Make turkey and dressing sandwich. 1. Bake 7 - 8 lb turkey breast ( or 12 - 14 lb turkey) sautee vegetables in 2 sticks of butter. Mix Pepperidge Farm stuffing w/ 1 qt chicken brothand juices from roasting pan as needed for moistness.salt and pepper to taste. Add sauteed vegetable w/ butter.


Blue Plate OpenFaced Turkey Sandwich Recipe Taste of Home

Preparation. Step 1. Remove turkey and butter from the refrigerator an hour or so before cooking, so that they are approaching room temperature when the turkey goes into the oven. Step 2. Heat oven to 400. Rub turkey with butter, using your fingers to slide butter under the skin.


Carmen's Family Recipes Turkey & Dressing Sandwiches

1. Toss all ingredients except buns in 3 1/2- to 4-quart slow cooker. 2. Cover and cook on low heat setting 8 to 9 hours. 3. To serve, scoop about 1/2 cup turkey mixture into each bun.