annies home Tater Tot Casserole

Tater Tot Casseroles Recipe Taste of Home

Sausage and Egg Tater Tot Casserole 8 large eggs 1 cup whole milk 1 tbsp. smoked paprika 1 tsp. garlic powder 1 tsp. onion powder ½ tsp. black pepper 1-pound uncooked pork, chicken or turkey breakfast sausage, casings removed Olive oil, if necessary 1 green bell pepper, diced 4 cups seasoned or unseasoned frozen Tater

Extra Cheesy Breakfast Tater Tot Casserole Modern Farmhouse Eats

Season with salt and pepper. -Meanwhile in a large stockpot over medium/high heat, brown the sausage stirring occasionally. If using, stir in the green bell pepper and onion. Saute an additional 3-4 minutes until the vegetables are tender. -Add the cooked tater tots into the pot with the sausage and stir gently to combine.

Tater Tot Casserole Preppy Kitchen

Place the sausage mixture in the bottom of the Stone Rectangular Baker, pour the egg mixture on top, and arrange the tater tots in a single layer. Sprinkle with the remaining cheese. Bake for 45-50 minutes, or until bubbly and browned.

Sausage, Egg and Cheese Tater Tot Casserole Tator Tot Breakfast, Bacon

Step 2: Then add the cooked beef to the slow cooker along with the corn, cream of mushroom, diced onion, milk, sour cream, Worcestershire sauce, and spices. Stir everything to combine. Step 3: Add the tater tots in a single layer on top of the entire meat mixture. Step 4: Cover with the lid and cook on low for 4 hours.

Easy Bacon Tater Tot Casserole Recipe BarS Foods

Stir in the Worcestershire sauce, salt, pepper, and garlic powder. 4. Mix the filling. In a large bowl, combine the beef and onion mixture with sour cream, condensed cream of mushroom soup, corn, and 1 cup of shredded cheese. 5. Assemble the casserole. Spread the mixture evenly in the prepared casserole dish.

Tater Tot Breakfast Casserole Kitchen Confidante®

Instructions. Preheat oven to 425°. Using a 8×8 casserole dish, add 2 cups of the tater tots to the bottom of the pan. You can use more if you prefer. Slice the sausage, place on top of the tater tots. Chop the onions, place on top of the sausage.

Tater Tot Breakfast Casserole Simply Scratch

Preheat oven to 450°F Spray a 9x13-inch baking dish with non-stick cooking spray. Dump tater tots into baking dish; spread into even layer in pan. Sprinkle tater tots with seasoned salt to taste. Lay kielbasa slices evenly over tater tots. Sprinkle cheese over kielbasa.

Tater Tot Breakfast Casserole Breakfast Casserole Recipe with Sausage

Instructions. Preheat oven to 350F. In a skillet heat and crumble sausage until browned and cooked through. Drain grease and sit sausage aside. In a 8x8 baking dish, whisk together the eggs, onion powder, and garlic powder. Stir in whole milk or cream. Whisk well so that there are no lumps of seasoning.

Crock Pot Tater Tot Casserole Suburban Simplicity

Sprinkle half of the cheddar cheese on top of the kielbasa and cabbage mixture. Top with tater tots. Bake in preheated oven for 15 minutes. . Remove from oven, top with remaining cheese and reserved bacon. Bake for an additional 5 - 10 minutes or until tater tots are browned and cheese is melted. Serve.

Tater Tot Breakfast Casserole {A Hearty Breakfast Favorite}

Continue to cook and whisk constantly until the sauce thickens, about two to three minutes. Transfer the ground beef mixture to a 9×13 inch casserole dish in an even layer. Top with two cups of cheese. Arrange the tater tots in a single layer on top of the cheese. Bake in the preheated oven for 30 minutes.

Cheese Potato & Smoked Sausage Casserole 99easyrecipes

Lightly grease an 8 or 9-inch baking dish with cooking spray. Set aside. Brown the ground beef in a large skillet over medium-high heat. Drain excess fat. Add the onions to the skillet and sauté for 4 to 5 minutes until translucent. Add the garlic and cook, stirring frequently, for an additional minute.

annies home Tater Tot Casserole

Whisk together the cream of chicken soup, cream of celery soup, milk, salt, and pepper. Set aside. Put ground beef, ground Italian sausage, and dried minced onion in a large skillet. Brown the meat and then drain the grease. Add the soup mixture, corn, and green beans. Stir to combine. Spread in a greased 9x13" pan.

Smoked Sausage Tater Tot Casserole Kudos Kitchen by Renee

In a Dutch oven, cook the sausage, beef and onion over medium heat until meat is no longer pink; drain. Add the soup, beans, corn, 1 cup cheese, milk, garlic powder, seasoned salt and cayenne. Transfer to 2 greased 11x7-in. baking dishes. Top with Tater Tots; sprinkle with remaining 1 cup cheese. Cover and freeze 1 casserole for up to 3 months.

TATER TOT SAUSAGE BREAKFAST CASSEROLE Crockpot Girl

In a bowl whisk together eggs, milk, paprika, garlic powder, onion powder and black pepper and set aside. Step 2. In a large (12-inch) cast-iron skillet over medium heat, cook the sausage until browned and cooked through, stirring frequently and breaking up the sausage into smaller pieces, about 4 minutes.

The BEST Tater Tot Casserole hopemakers

Instructions. Slice sausage in 1/4-inch slices; set aside. Place half the tater tots in the bottom of a 5-6 quart slow cooker. Layer half the sausage slices on top of the tater tots. Layer half the cheese over the sausage slices. Repeat for another layer. Pour cream over top, cover and cook on low for 4-6 hours.

Tater Tot Casserole made with ground beef, tater tots, cheesy and a

Preheat oven to 350 degrees F. Butter or spray a 9 x 9 inch casserole dish with non-stick spray; set aside. Whisk together the cream soup and milk until well blended; set aside. Add olive oil to a large skillet and sauté the onion and bell pepper until softened but not browned, about 5 minutes.