Strawberry Basil Margarita

Strawberry Basil Margarita Cocktail Recipe Lemons + Zest

Instructions. Step 1 - Muddle the strawberries and basil together until they are well mashed and release their juices.; Step 2 - Add tequila, lime juice, and simple syrup to the shaker.; Step 3 - Fill the shaker with ice and close the lid tightly. Shake vigorously for about 20-30 seconds to combine the ingredients and chill the drink. Step 4 - Fill a glass with ice and strain the.

Strawberry Basil Margarita Casa de Crews

1/2 cup basil leaves. 1 1/2 cups tequila. 1 cup lime juice. 3/4 cup cointreau or triple sec. 3 Tbsp agave. Muddle strawberries, basil, lime juice and agave in the bottom of a pitcher. Add tequila, Cointreau and plenty of ice. Stir well to combine. You can either strain out the drink before serving or serve as is!

Strawberry Basil Margarita Recipe Healthy cocktail recipes

Muddle the strawberries completely. Add the basil leaves and bruise them without crushing them completely. Add a few cubes of ice and the tequila, Cointreau, lime juice and agave. Pop the lid on and shake for 20-30 seconds. Strain into a prepared glass, letting some of the strawberry pulp pass through.

How To Throw The Perfect {Make Your Own} Margarita Party! What A Girl

Instructions. Empty the limeade concentrate into a pitcher. Add 2 1/2 cans of water and 1 1/2 (18 ounces, or 2 1/4 cups) cans of tequila (or a bit less, if you don't want your drinks to be quite as strong). Hull the strawberries, slice lengthwise, and add to the pitcher. Crumple the basil a little in your hands (this will help the basil flavor.

Strawberry Basil Margarita

They are perfect to make in a large batch for a party or for a day on the boat! Everything is mixed in a blender and holds really well for hours if kept cold! What You'll Need To Make Strawberry & Basil Margaritas. For Two Servings: 1/2 Pint of Strawberries (Fresh or Frozen) 1/2 Cup of Blanco Tequila. 1.5 oz of Cointreau or Orange Liqueur . 1.

Strawberry Basil Margaritas Strawberry basil margarita, Yummy drinks

Place the strawberries, tequila, cointreau, lime juice and honey into a blender. Blend thoroughly on high until the strawberries are pulverized. Finely chop the basil and place into the bottom of a decanter or cocktail shaker. Muddle the basil to release the flavors and oils.

Strawberry Basil Margarita Food Fanatic

Instructions. In a cocktail shaker, add the strawberries and agave syrup, and start muddling them. Add the basil leaves and continue muddling until they release their juices. 1 cup sliced fresh strawberries, ¼ cup agave syrup, 6 fresh basil leaves. Add the tequila and lime juice and shake to combine. ½ cup tequila, ¼ cup fresh lime juice.

Strawberry Basil Margarita Cocktail Creative Culinary

Instructions. Put strawberries, 1 sprig of basil, the lime juice and the simple syrup in a cocktail shaker or a jar with a large opening. Muddle (this means smoosh) the strawberries and the basil until they are broken up well. If you don't have an official muddler, the back of a fork will do just fine.

Strawberry Basil Margarita Food Fanatic

Want a frozen strawberry margarita? Just leave out the basil! Big Batch of Strawberry Basil Margaritas. Want to make a big batch for a party or gathering? It's easy - here's how! If you use the same measuring container (glass, cup, jug, etc.) for the "1 part", the ratios will be correct, and you can make as much as you need to.

301 Moved Permanently

This Strawberry Basil Margarita is vibrant and refreshing cocktail, combining the classic margarita with the fresh flavors of summer.. You'll probably want to make a double batch! Read More Starburst Pudding Shots. Cocktails | Easy Mixed Drinks | Summer Cocktails | Tequila. Jalapeno Margarita Recipe (Two Ways) By sky August 19, 2021 August.

Strawberry Basil Margarita Mirlandra's Kitchen

Steps. In a shaker, muddle the strawberries, basil, lime juice and simple syrup. Add the tequila, Cointreau and maraschino liqueur and fill the shaker with ice, then shake until well-chilled. Double-strain into a Margarita glass or rocks glass filled with fresh ice. Garnish with an additional basil leaf and a lime wheel.

Strawberry Lemon Basil Margaritas Recipe Strawberry lemon, Lemon

Directions. Combine strawberries, tequila, orange-flavored liqueur, lemon juice, sugar, and basil leaves in a blender; mix on low until smooth. Add ice and puree until ice is crushed, 30 to 60 seconds. This strawberry basil margarita is a delicious combination of fresh basil and strawberries blended with tequila for a refreshing summer cocktail.

Strawberry Basil Margaritas • Domestic Superhero

How to make Strawberry Basil Margaritas: **scroll down for full ingredients list and printable directions**. In a large drink dispenser (at least 1 gallon), add limeade concentrate, strawberries, water, and tequila. Stir until limeade is completely dissolved (might take a minute if it was frozen). Add basil leaves, crumpling them a bit before.

Strawberry Basil Margarita Summer Cocktail Our Salty Kitchen

Basil Strawberry MARGARITA. Making the basil strawberry margarita only really requires a cocktail shaker and a muddler and less than two minutes of your time. The easy recipe is one that you can make in small batches of 2-4 drinks at a time or in a pitcher if you want to make a large batch to serve for a group.

Strawberry Basil Margarita Summer Cocktail Our Salty Kitchen

In a high-speed blender, puree strawberries with cold water and lime juice. You should yield about 4 cups of strawberry puree. When ready to serve, strain out and discard basil leaves. Add strawberry puree to pitcher and serve to combine. Serve on the rocks and top with a float of strawberry sparkling water (as little or as much as you want.

Strawberry Margarita A Healthy Life For Me

In a cocktail shaker, muddle together strawberries, basil, lime juice, and honey simple syrup. Add tequila and orange liquor and shake until combined. Add ice and shake for another 30 seconds. Give it a taste and if preferred, add in more simple syrup and shake one last time. Strain margarita into the prepared glass.