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We are excited to now offer Alaskan snow crab for sale at King Crab Leg Co. Our snow crab comes directly from the ice cold waters of the Pacific Northwest and Bering Sea. Enjoy Alaskan snow crab pieces, clusters, or cocktail claws. All are pre-cooked and arrive frozen for you to easily open, heat and serve. Order yours today. Filter: Availability.


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Order 12-14 oz. or 14-16 oz. Bairdi Crab Leg Clusters. Bairdi Crab Leg Clusters arrive at your doorstep with legs attached to the shoulders of the crab, meaning you get even more sweet meat from these delectable crabs. "Cousins" to Alaskan red king crabs, snow crabs have pronounced differences.


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Our snow crab legs are pre-cooked, heat them up by boiling or grilling them. Boil crab legs by filling a large pot half full of water and leaving it to boil. Add one tablespoon of salt, then the crab legs, and cook for about six minutes. An alternative cooking method is grilling crab legs at 300 degrees for 5 minutes on each side. Snow Crab.


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Alaska Giant Snow Crab (Bairdi) SALE: $31.16 lb. $38.95 lb. Alaska Giant Snow Crab clusters with a 10% bulk discount when you order our 20 lb case! Free shipping included, delivered overnight to your door.


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When you order Bairdi Crab Leg Clusters, please note the weight includes both the hard exoskeleton and the meat inside. On average, a snow crab yields about 50% meat to 50% shell. So each Bairdi crab leg cluster provides 6-7 oz. of meat, more than the recommended serving size of 5 oz. Our Bairdi crab leg clusters give you more meat for the money.


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Key Features: Variety: Snow Crab Clusters including Bairdi and Opilio crab. Size: Large and giant crab legs, ensuring a hearty meal. Servings: 1½ - 2 lbs per person, perfect for satisfying your seafood cravings. Quality: Flash frozen with dry ice, preserving freshness and flavor. Preparation: Fully-cooked, simple to prepare by steaming.


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Step 1 Prepare a grill for medium-high heat. In a small bowl, combine butter, vinegar, garlic, bay leaves, mustard seeds, allspice, and 1/4 cup seasoning mix. Layer crab legs on a large sheet of.


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An order of giant snow crab will get you 2 leg clusters in 1 ½ pounds. Remember that a cluster is the legs from half of a crab connected with a small portion of the body. Each online site will have slightly different prices for their giant legs. You can expect the price per pound to fall between $20 to $25.


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2. Rinse your thawed snow crab legs. 3. Crack the crab legs with your kitchen shears. Cut them lengthwise to help your guests more effectively use their seafood forks to eat them. 4. Place your crab legs on a large baking tray. 5. Brush the legs with melted butter or olive oil.


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Chicken of the Sea Premium Real Crab Meat Jumbo Lump Pasteurized Fresh ; 48 oz bag . The Great Fish Co. Crawfish Whole Cajun Seasoned Cooked Frozen ; apx 2 lb . Snow Crab Legs - 4-6 Clusters Frozen ; 16 oz can . Chicken of the Sea Premium Claw Crab Meat Fresh ; 16 oz can . Chicken of the Sea Premium Crab Meat Lump Fresh ; 8 oz tub . Boss Crab.


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Place the steamer basket in the bottom and add cold water until just at the rim of the steamer basket. Add 1-2 teaspoons of coarse kosher salt. Bring to a simmer. Steam. Carefully add the crab legs to the steamer basket and then cover. If thawed, steam for 5 minutes, if frozen, steam for 7 minutes. Serve.


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Obviously, you already know we love king crab, but snow crab is almost as impressive in size — which explains why it's often called "queen crab.". While snow crab legs are smaller than king crab legs, they are still impressive. To better understand the size difference between these two types of crab, king crab generally weighs between.


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Sweet & flavorful crab legs & claws.; Clusters average about 2/3 to 1 pound each. Much larger than Opilio snow crab.; Introducing Opilio snow crab's behemoth cousin: Bairdi. This succulent crab is our most-requested snow crab, and is larger than - but just as flavorful as it's popular relative, Opilio crab. Succulent, sweet, and flavorful, these spectacular-sized legs & claws are full of.