I made these reindeer cookies by dipping nutter butter cookies into
Nutter Butter Reindeer Cookies My Imperfect Kitchen
Make an assembly line of all the ingredients; nutter butter cookies, edible eyeballs, antlers, and red M&M's. Prepare a baking sheet, or clean countertop, by lining it with parchment paper. Set aside for later. Place the semi-sweet chocolate chips and coconut oil into a microwave-safe bowl and microwave for 1 minute.
Nutter Butter Reindeer Cookies With Pretzel Antlers Three Kids, Three
Decorate the Reindeer Cookies. Step 2: Add two small dots of melted chocolate to the top of the cookie and add two candy eyes. Step 3: Place one small dot of melted chocolate on the bottom tip of the cookie and press one red M&M in place. Step 4: Allow the chocolate to cool and harden before serving.
Nutter Butter Reindeer Cookies Christmas food crafts, Christmas
So let's get started! Makes around 36 cookies. Prep time: 30 minutes. Reindeer Nutter Butter Cookie Ingredients. Nutter Butter cookies (I recommend double-stuffed) - They are an American favorite, and are popular all over the world.; Mini pretzels - Crunchy, salty snacks that evoke nostalgia in the best of us. Such an easy snack to make but with endless possibilities; mini pretzels are hard to.
Cute Christmas Cookies
Line a baking sheet with parchment or wax paper. Gently separate the Nutter Butter cookies. Pour the chocolate candy melts into a microwave safe dish. Heat in the microwave in 30 second increments, stirring until melted. Dip the end of a popsicle stick into the melted chocolate and place on an open Nutter Butter cookie.
Christmas Nutter Butter Reindeer Cookies See Vanessa Craft
Directions. In a microwave, melt candy coating; stir until smooth. Dip 1 cookie in chocolate; allow excess to drip off. Place on waxed paper. Attach 2 marshmallow halves onto cookie for eyes; add decorating icing for pupils and a mouth. Add an M&M or Red Hot for nose. Attach pretzels or pretzel pieces for antlers. Repeat with remaining cookies.
BEST Reindeer Cookies! Easy Nutter Butter Reindeer Cookie Idea
Preparation Instructions. Let your kids help spread out the items on a table or countertop. Then, add frosting to a piping bag and cut a small hole in the tip. Use the buttercream frosting to attach the pretzel to the top of a cookie. The buttercream is also used to attach the eyes and the noses.
Nutter Butter Reindeer Handmade in the Heartland Sugar Bee Crafts
Step 2 - Place the chocolate chips in a microwave safe bowl. Heat in 20 second intervals, stirring between each interval, until fully melted. Step 3 - Use the melted chocolate chips as glue and place the pretzel pieces on top of the Nutter Butter cookies. Step 4 - Then use small dots of melted chocolate to add on the candy eyes right.
Nutter Butter Reindeer Cookies The Nerd's Wife
Store your cookies in the fridge to keep them fresh. Preheat the oven to 175 degrees celsius, then place the cookies on a baking tray. Heat your cookies in the oven for 3-5 minutes, remove them once the chocolate has melted. Enjoy the warm gooey cookie with a glass of cold milk.
Nutter Butter Reindeer Cookies My Imperfect Kitchen
Gather all the ingredients, Nutter Butter cookies, Candy Eyeballs, M&M's, and Pretzels. Melt Chocolate Chips in a microwave-safe bowl for 30 seconds and stir. Heat for 30 seconds more and stir melted chocolate. If additional time is needed, heat for 15 more seconds and stir until smooth.
Nutter Butter cookies with red and green M&M's topped with little
How to Make Nutter Butter Reindeer Cookies. Step 1: Open one Nutter Butter cookie carefully. Break a mini pretzel in half and place one half on each side of the cookie, pressing the ends of the pretzel pieces into the peanut butter filling at the top of the cookie. Step 2: Place the top cookie back onto the filling and press to secure it.
Chocolate Nutter Butter Reindeer Cookies Mommysavers
1. Open the box of Nutter Butters and place them on a parchment lined baking sheet. 2. In a microwave safe bowl, heat the chocolate chips at 15 second intervals, stirring between, until completely melted. 3. Use the chocolate to "glue" the reindeer features into place on the peanut butter cookie. 4.
No Bake Nutter Butter Reindeer Cookies So CUTE! Thrifty NW Mom
Tips for Melting the White Chocolate Chips. Set aside 1/4 cup of the white chocolate chips in a small bowl these will be your pom-poms for Santa's hat. Pour the rest of the white chocolate chips into a 2 cup glass bowl and place in the microwave. Microwave for 30 seconds, then stir.
Nutter Butter Reindeer Cookies My Imperfect Kitchen
Dip Nutter Butter in melted candy using a fork flip it over to coat both sides. Remove the cookie and lightly tap the excess chocolate off. Place the dipped cookie onto pretzels on the prepared cookie sheet. Place 2 eyes and 1 M&M nose on to create the face on each cookie. Repeat with remaining cookies.
I made these reindeer cookies by dipping nutter butter cookies into
Melt chocolate chips in 30 seconds increments, stirring in between until melted, or follow directions on package. Put a little bit of chocolate on the back of the bottom of the pretzel. Place the pretzel on the top of the Nutter Butter cookie. Place a little bit of chocolate on the candy eyes.
Nutter Butter Reindeer Christmas Cookies
Place them in a microwave safe bowl and heat in 15 second intervals, stirring after each heating time until completely melted. Place a dab of melted chocolate close to the bottom of the cookie for the nose and 2 small dabs for the eyes just above the nose. Put the M&M nose and candy eyes in place pressing down gently.
Nutter Butter Reindeer Cookies My Imperfect Kitchen
Start with a dozen (maybe more for snacking while you decorate) Nutter Butter Cookies. Melt the Cocoa Candy Melts according to the package directions, then carefully dip each cookie into the melted candy. Tap off the excess and set them on wax paper to dry. While the candy is still warm, add the mini pretzel twists for antlers, candy eyes and a.
