Dr. Pepper Glazed City Ham Recipe The Meatwave


Top 13 Best Baked Ham Recipes

After 20 minutes of cooking, brush the ham with glaze and baste it with the drippings in the bottom of the pan. Repeat that process every 20 minutes until the ham reaches an internal temperature of 140 degrees. Our 4 favorite cooking tools lately!


Dr. Pepper and Brown Sugar Glazed Ham! Came out so delish 🤤 Some

Preheat the oven to 325ºF. Place ham in a rimmed baking dish. Set aside. In a medium sauce pan add the Dr. Pepper, brown sugar, Jamaican Jerk blend and apple cider vinegar, stir to combine. Bring to a boil and lower to medium-low and cook for 15-20 minutes, or until it begins to thicken and coats the back of a spoon.


Pepper Ham R135/kg

Bake 1 hour and 15 minutes to 2½ depending the size of the ham. (About 14 minutes per pound). While the ham bakes, bring the sugar, Dr Pepper, orange juice and mustard to a boil, stirring frequently, in a medium saucepan over medium-low heat. Reduce heat to low and simmer until glaze reduces to 3/4 cup, about 8 minutes.


Pepper Ham (150g) Euro Meats

Yield: 1 ham 19 ratings Add a comment Save Recipe Dr. Pepper ham is a sweet-and-sticky holiday entree that will have you licking your fingers and coming back for more. A crowd-pleasing spin on the classic centerpiece for Easter or Christmas, this ham couldn't be any easier or more flavorful.


Cherry Dr. Pepper Glazed City Ham Recipe by Lance Wilson Recipe

Dr. Pepper Dijon mustard Crushed pineapple How To Make Our Dr. Pepper Glazed Ham Recipe: When you are ready to begin making your glazed ham recipe, start by adjusting the oven racks to the lowest position and preheat the oven to 250 degrees. Then remove the ham from the packing and place it cut-side down in the roasting pan or large baking dish.


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Pour 2 cups of the Dr Pepper and the 2 cups of water into the pan and roast the ham for about 2 1/2 hours, until an instant-read thermometer inserted in the thickest part of the ham.


Dr. Pepper Makes the Best Glaze for a Showstopping Holiday Ham Recipe

To make the glaze, combine the Dr. Pepper, Smoke on Wheels KC Bootleg BBQ Sauce and apple cider vinegar in a cast iron skillet. Bring to a simmer and reduce by about 2/3 (from 3 cups to 1 cup). Brush the glaze over the ham every 30 minutes until the internal temperature surpasses 150ºF, about 4 hours total. Remove from the smoker and rest 30.


Dr. Pepper Glazed Easter Ham

Dr Pepper Glazed Ham View Recipe Longtime readers already know this, but ham is my jam. I'm an equal opportunity ham lover, but when we get down to it, it's sweet city ham with a sugary glaze that really has my heart.


Dr. Pepper Glazed City Ham Recipe The Meatwave

This Dr Pepper glazed ham calls for a spiraled ham to be brushed with Dr Pepper, brown sugar, orange juice, and Dijon mustard. The ham absorbs the spice characteristics of the soda to become absolutely delicious. Don't knock it till you try it. David Leite PIN Course Mains Cuisine Southern Servings 20 servings Calories 366 kcal


Dr. PepperGlazed Ham Recipe

Dr. Pepper Ham (Crockpot Recipe) - The Feathered Nester Recipes » Slow Cooker Dr. Pepper Ham (Crockpot Recipe) Published: 12/02/2022 by Renae Last Updated: 05/15/2023 Tender and juicy Dr. Pepper Ham made in a crock pot is an easy holiday entree. This is a classic glazed ham recipe, and everyone loves the glaze!


Dr. Pepper Ham The Most Delicious Holiday Ham Ever [Recipe]

Adding the sweetness of Dr. Pepper and brown sugar gives ham an extra boost. The salty-and-sweet flavors of the marinade work together to give ham an extraordinary, savory taste. In addition, the brown sugar gives the ham a wonderful, caramelized texture.. So, we suggest sticking to Dr. Pepper for this recipe. But if not, a notable soda.


Dr. Pepper Glazed Ham My Recipe Magic

In a small saucepan combine cloves, brown sugar, Dr. Pepper, orange juice, and mustard. Simmer on low while stirring constantly. Cook for 10-12 minutes or until glaze is reduced. Remove cloves from glaze. Pour half of glaze over ham and cover with foil. Bake ham for 1 hour (or 15 minutes per pound), basting with glaze every 15 minutes.


Dr Pepper Glazed Ham chattykathychatsandcooks

Preparation Place skinless, bone-in ham in slow cooker. (I usually use a 4 lb. ham for this, but if your crock pot is too petite for that size of a ham, feel free to use whatever size will work for you.) Add brown sugar, Worcestershire sauce, and Dr. Pepper to the slow cooker. Cook on the Low heat setting overnight (8 to 10 hours). Enjoy.


Dr Pepper Glazed Ham. Norine's Nest

Step 1 Preheat oven to 350°. Score ham in a diamond pattern and dot with cloves, then transfer to a roasting pan and cover loosely with foil. Bake until warmed through, 2 1/2 to 3 hours.


Dr. Pepper Ham Culinary Hill

Ingredients Ham- You will need about 4-6 pounds of spiral sliced boneless ham. Pineapple- You will use crushed pineapple for this recipe with the juice. Brown Sugar- This will add a richness to your recipe. Honey- This will be used as a natural sweetener for the Glaze. Dr. Pepper- This will be added into the glaze for flavoring.


Dr. Pepper Glazed Ham food

Ground Mustard Dr. Pepper - A can of Dr. Pepper works, or you can measure out of a 2 liter of Dr. Pepper. Brown Sugar You can use any ham; precooked ham, small ham, country ham, boneless ham, spiral ham, or any ham. There is no best ham for this recipe.