Reindeer Noses Round pretzels with Hershey kiss or hug in middle

How to Make Reindeer Noses Using Hershey Kisses & Pretzels eHow

Instructions. Preheat the oven to 300 degrees. Line a baking tray with parchment paper. Place the pretzels on the baking tray and top each pretzel with an unwrapped Rolo. Place in the oven for about 3 minutes, they should look glossy but will still be holding their shape.

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To create the reindeer antlers, cut each pretzel twist in half lengthwise using a serrated knife. 30 mini pretzel twists. Place chocolate chips in a shallow, microwave safe bowl. Melt the chocolate (and coconut oil, if using )in the microwave in 30 second increments at 50% power, stirring until smooth. 1¼ cups semi sweet chocolate chips, ½.

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Make festive reindeer noses for a kid-friendly Christmas treat! Made with pretzels, Rolo's, and M&M's - perfect for the holidays! 3 Ingredient Reindeer Nose Treats Recipe (Rolo Pretzel Bites) - Sass and Salt

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Time for the Oven: Slide your baking sheet into the preheated oven. Let the Rolos and pretzels heat for about 3 minutes. You want the Rolos to get soft but not completely melt. Attach the Antlers and Face: Once out of the oven, immediately press the cut pretzel pieces into the sides of the soft Rolo to make antlers.

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Instructions. Preheat the oven to 350° F. Lay the mini pretzels on a baking tray that's been lined with parchment paper. Place a white candy melt on the bottom (center) loop of each pretzel. (This will form the face for the reindeer) Place the tray in the oven for about 3 minutes to slightly soften the white candy.

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Step-by-Step Instructions. Step 1: Preheat oven to 250°F. Line a baking sheet with parchment paper. Lay the pretzel twists on the baking sheet. Step 2: Add an unwrapped chocolate candy Kiss on top of the pretzel twists. Step 3: Place the baking tray in the oven for 2 to 3 minutes or just until the candy kisses start to melt.

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The only three ingredients that you need for these pretzel bites are some small shaped pretzels, chocolate kisses, and red m&ms candy. Place the pretzels onto a single layer on a large baking sheet. Place one unwrapped chocolate kiss on each pretzel. Bake for just a couple of minutes, not enough to melt the chocolate, but just to soften it.

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Instructions. Place chocolate chips in a microwave safe bowl and heat in 20 second intervals, stirring between, until melted and smooth. Use a chopstick, lollipop stick, etc. to place a large dab of melted chocolate onto a piece of parchment paper. Press two pretzel sticks into the melted chocolate.

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These Christmas pretzel treats with a kiss in the center and an M&M on top are so easy to make. Preheat oven to 275 degrees. Line a cookie sheet or baking pan with parchment paper. Lay out the pretzels. [Note: wax paper is NOT parchment paper!] Put one Hug or Kiss in the center of each pretzel.

Reindeer Noses Round pretzels with Hershey kiss or hug in middle

Step 5: Bake and Set. With your reindeer noses meticulously assembled, it's time to bake them to perfection: Place the baking sheet in the preheated oven for about 4-5 minutes. This brief baking period ensures the white chocolate sets and the pretzels slightly toast. Keep a close eye on them to prevent overbaking.

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Peel and discard foil wrappers from all chocolates in each bag. Preheat Oven to 175 degrees. Line your cookie sheets with Aluminum Foil to prevent chocolate from sticking (shiny side down). Place pretzels tightly in a single layer on a baking sheet (s). Add individual Hershey Kisses & Hugs on top of each pretzel.

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Preheat the oven to 200°. Line a baking sheet with parchment paper. Line up the pretzels in rows on the baking sheet. Place one Hershey kiss in the center of each pretzel. Place in the oven for 5 minutes. Take the baking sheet out of the oven and press one M&M into the center of each kiss and push down. Refrigerate for 10 minutes or until.

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Instructions. Preheating oven to 170 degrees or the lowest setting on your particular oven. (my ovens lowest setting is 225 degrees and my Rolo's were ready at the same time as the original recipe directed.) Meanwhile, unwrap Rolos and separate M&Ms. Cover a cookie sheet with a Silpat or parchment paper and place pretzels in rows.

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Preheat oven to 350 degrees F and line a rimmed baking sheet with a silicone baking mat and set aside. Get your ingredients prepped by unwrapping the rolos (or hershey kisses), counting out the pretzels (you'll need 2 twists per reindeer), candy eyes, and M&Ms. Use a sharp knife to cut half the pretzels twists in half (these become our antlers).

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Preheat oven to 300 degrees F. Cover a cookie sheet with parchment paper and arrange the pretzels in one layer onto the sheet. Unwrap the Rolos and place one into the center of each pretzel. Place cookie sheet in the oven for 2-3 minutes. Take it out and immediately add an M&M on top of the Rolos, slightly press down.

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Prepare reindeer pieces. Unwrap ROLOs from their foils and place them in a bowl. Separate red candies and place them in a separate bowl. Cut the remaining 20 pretzels in half and set them aside. 3. Bake. Place 1 ROLO on each whole pretzel. Bake in the oven for 3 minutes to soften the caramel. Remove the tray.