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What is commonly known as nutmeg is a ground spice made from the seed of a nutmeg tree, an evergreen tree native to Indonesia. The seed resides inside the golden, apricot-like fruit from the tree. A bit of an overachiever, this tree actually produces two spices - nutmeg and mace. Nutmeg is the inner seed and mace is the red, lacey stuff.


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Cinnamon, ginger, and nutmeg all are widely described as "warm" spices. Nutmeg comes from the Myristica fragrans tree, an evergreen that's native to Indonesia. The trees start flowering in.


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The Upsides And Downsides Of Ginger And Nutmeg. Ginger and nutmeg are two spices that have been used for centuries in cooking. Both have a distinctive flavor and can be used to enhance the taste of many dishes. However, there are some pros and cons to using these spices. Ginger is a root spice that is often used in Asian cuisine.


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Nutmeg and ginger can be combined together in recipes to add warmth, depth, and complexity of flavor. Both spices have distinct flavors and aromas that complement each other well. Nutmeg has a warm, sweet, and slightly spicy flavor with hints of clove, while ginger has a pungent, slightly sweet, and spicy flavor with citrus undertones.


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Nutmeg Ginger Apple Snaps. Preheat the oven to 325ºF. Line a baking sheet with parchment paper or a silpat. In a medium bowl, sift together the flour, cinnamon, ground ginger, nutmeg, cloves, and salt. Set aside. In an electric mixer fitted with the paddle attachment, cream the butter on medium speed until light.


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Ginger and nutmeg don't trick our nervous systems into feeling warm, but they both contain a myriad of compounds that aid in digestion and can fend off viral and bacterial infections.


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Nutmeg is generally considered safe, but it can cause some side effects like heartburn and upset stomach. It can also interact with certain medications, so be sure to speak with your doctor before taking it. In conclusion, the use of cinnamon, ginger, and nutmeg as home remedies has been popular for centuries.


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Form Dough into three equal pieces. Form each piece of dough into a log about 2 inches wide. Place on baking sheets and bake until golden and dry, 25 minutes. Let cookies cool for 5-10, until easily handled. Cut cookies with a serrated knife into 1-inch pieces. Place, cut side down, on baking sheets, and bake until dry and crisp, about 15.


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Mace spice is actually made from the outer coating of the nutmeg kernel, which is dried and ground into a fine powder. Ground mace is a common nutmeg substitute because it shares the same pungent, sweet taste but is a bit more mild and subtle. Ginger, on the other hand, is incredibly aromatic.


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Incredibly moist, easy to make carrot cake. A must-try for any citrus lover.


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1. Armenian Nutmeg Cake. Armenian nutmeg cake is the perfect dessert for anyone who loves the taste of spice and the richness of nuts. The cake itself is moist and fluffy, with a delicate flavor that is enhanced by the addition of nutmeg and walnuts. The nuts in the cake add both crunch and flavor, making each bite a truly unique experience.


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Cinnamon, Ginger, and Nutmeg add some wonderful health benefits to your meals and, of course, all of your usual holiday baking! When I think about cinnamon, ginger, and nutmeg, the first thing that comes to mind is always holiday baking!Of course, these aromatic spices are used for much more than just delicious cakes and cookies.


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Nutmeg-Coated Creamy French Toast. With a full 2 teaspoons in the custard and another 1/8 teaspoon dusted over the top, this eggy, rich French toast packs in a wallop of that warm, nutty flavor.


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Nutmeg & Ginger presents a curation of indulgent and decadent desserts. We have created our little corner of wonderland where desserts tell a story


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summer. fall. day. night. Perfume rating 3.91 out of 5 with 528 votes. Nutmeg & Ginger by Jo Malone London is a Woody Spicy fragrance for women and men. Nutmeg & Ginger was launched in 1990. The nose behind this fragrance is Jo Malone. Read about this perfume in other languages: Deutsch, Español, Français, Čeština, Italiano, Русский.


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Do use nutmeg in spice blends. Nutmeg pairs well with other spices and is most often seen in spice blends with pungent ingredients. Popular partners for nutmeg include cinnamon, cloves, and ginger in sweet blends. Nutmeg is often paired with cumin and allspice in savory blends. Nutmeg plays a major role in North American spice mixes like pumpkin pie spice and apple pie spice.