Banana bread with nutmeg & cardamom because I used all the cinnamon

Old Fashioned Bread Pudding Recipe

Pecan Nutmeg Bread. Photo credit: One Hot Oven. From the comforting warmth of cinnamon-coated pull-aparts to the savory goodness of cheddar-filled skillet cornbread, these recipes are tailored for.

Easy Banana Bread Recipe Just Like Grandma's

Nutmeg-Coated Creamy French Toast. With a full 2 teaspoons in the custard and another 1/8 teaspoon dusted over the top, this eggy, rich French toast packs in a wallop of that warm, nutty flavor.

Score Le Creuset's Bread Oven in One of Two New Colors Right Now The

Whisk the flour, baking powder, baking soda, salt, cinnamon, and nutmeg together in a large bowl until thoroughly combined. Set aside. In a medium bowl, whisk the oil, brown sugar, granulated sugar, eggs, applesauce, and vanilla together until combined. Whisk in the zucchini. Pour the wet ingredients into the dry ingredients.

Banana Nutmeg Bread Pudding Mason Jar Candle Home Fragrance Bath

1. Armenian Nutmeg Cake. Armenian nutmeg cake is the perfect dessert for anyone who loves the taste of spice and the richness of nuts. The cake itself is moist and fluffy, with a delicate flavor that is enhanced by the addition of nutmeg and walnuts. The nuts in the cake add both crunch and flavor, making each bite a truly unique experience.

Parsnip Nutmeg Bread A Bread A Day

Combine milk and butter; add to eggs along with sugar, salt, spices and vanilla. Add bread cubes and, if desired, raisins; stir gently. Pour into a well-greased 11x7-in. baking dish. Bake at 350° until a knife inserted 1 in. from edge comes out clean, 40-45 minutes. Meanwhile, for sauce, combine the sugar, cornstarch and salt in a saucepan.

Rejoice Treasures Money Saving Recipes Bread Pudding With Nutmeg Sauce

Gently deflate the dough and transfer for a lightly greased worked surface. Roll and pat out the dough into a 6×20 inch rectangle. Prepare the filling mixture. In a small bowl mix together raisins, granulated sugar, cinnamon, and all-purpose flour. In another small bowl whisk together your large egg and water.

Bread Pudding with Nutmeg Recipe Taste of Home

Grease two 8x4-inch loaf pans. Whisk the flour, baking powder, cinnamon, nutmeg, allspice, and salt together in a bowl; set aside. Beat the egg in a mixing bowl; whisk in the milk, beer, and 1 3/4 cups of brown sugar until the brown sugar has dissolved. Stir in the butter, browning sauce, vanilla extract, and lime juice until blended.

A Food Dilettante's Musings Apricot Nutmeg Bread

2. In the bowl of a mixer, cream together the butter and sugar until pale and fluffy. then add the eggs one a time, beating well after each addition. 3. Sift together the flour, pinch of salt, baking soda ; then add cinnamon powder, nutmeg powder on the flour mixture, mix well and set aside. 4.

Banana bread with nutmeg & cardamom because I used all the cinnamon

Turn the ends of the braided dough under the braid. Transfer the dough to a greased bread pan and cover with a towel. Set the pan in a warm-draft-free space and let rise for 1 hour. When ready to bake preheat your oven to 350 ° F and bake for 50-60 minutes. The internal temperature should be 200 degrees.

Pin on Bread Stuff

2 eggs. 1 teaspoon vanilla extract. 1 cup buttermilk. 1/2 cup chopped nuts (walnuts or pecans) Whisk together to flour, soda and nutmeg in a bowl and set aside. In a separate bowl cream the sugar, butter, eggs and vanilla with a mixer. Combine the flour mixture with the egg mixture, add buttermilk and continue mixing. Stir in nuts.

NUTMEG BREAD, OLD FASHIONED RECIPE The Southern Lady Cooks

Batter: Whisk the flour, cinnamon, nutmeg, baking powder, baking soda, and salt together in a large bowl. Set aside. Using a handheld or stand mixer fitted with a paddle or whisk attachment, beat the butter and granulated sugar together on high speed until smooth and creamy, about 2 minutes.

Cinnamon, nutmeg, and allspice date bread. Delicious, highly

Grease and flour a 12-cup bundt pan and set aside. 2. Sift together the all-purpose and whole-wheat flours, the baking soda, nutmeg and cinnamon. Set aside. 3. Beat together the oil, eggs, brown.

Agege Bread / Nutmeg Bread Africa's Flavour

Instructions. Preheat oven to 350 degrees; grease and flour a standard size bread pan. In a large bowl, whisk together 2 1/2 cups all purpose flour, 1 cup granulated sugar, 1 Tablespoon baking powder, and 1/2 teaspoon salt. In a smaller bowl or cup, whisk together 1 cup milk (any kind) and 1 egg. Stir your milk and egg mixture into your flour.

"Pointless" Meals Applesauce Bread

In a large bowl, whisk the bread flour, yeast, salt, brown sugar, granulated sugar, cinnamon, nutmeg and raisins together. Add in milk and water, and stir the mixture until your dough forms a ball. Cover the bowl with cling wrap and leave it on the counter for about 12-15 hours or more (no less than 12 hours as it needs sufficient time to.

Fall Treats Banana Bread Recipe With Cinnamon & Nutmeg

Pre-heat the oven to 350 °F. In a large mixer bowl, cream the butter and sugar together with the flat beater. Add bananas and eggs and mix well. Remove the bowl from the mixer. In a medium bowl, sift together all the dry ingredients and add to the wet ingredients along with the vanilla.

The Fellowship of the Food Cinnamon Nutmeg Quick Bread Laura

Weight: 0.00 Ounces. Quantity: Add to Wish List. Description. Nutmeg bread is an old fashioned quick bread that is wonderful as a gift or with coffee anytime. Great for the holidays and delicious.