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Few drink orders are more famous than James Bond's martini. The MI6 agent always orders them "shaken, not stirred," which has stirred up considerable controversy amongst liquor connoisseurs who.

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So why would James Bond, the world's most sophisticated martini drinker, routinely order his cocktail "shaken, not stirred"? A trio of British medical researchers believe they have the.

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A vodka martini "Shaken, not stirred" is how Ian Fleming's fictional British Secret Service agent James Bond prefers his martini cocktail. The catchphrase first appears in the novel Diamonds Are Forever (1956), though Bond himself does not actually say it until Dr. No (1958), where his exact words are "shaken and not stirred." In the film adaptations of Fleming's novels, the phrase is first.

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There are also narrative reasons why James Bond orders his martinis shaken, not stirred. It's both a personal taste he shares with his creator Ian Fleming, but also a tactic to socially manipulate the surrounding room. In Bond lore — and in the details of the movies — 007 has a preference for bourbon. This is why Skyfall villain Silva.

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Cocktail Kingdom Boston Shaker Set. $12. Amazon (Base) $11. Amazon (Top) Note: The top and bottom tins are sold separately. While both styles are the same in terms of function and almost certainly.

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If you say that someone has been shaken but not stirred by an experience, you mean that they.. Click for English pronunciations, examples sentences, video.

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Summarize this article for a 10 year old. " Shaken, not stirred " is how Ian Fleming 's fictional British Secret Service agent James Bond prefers his martini cocktail. A vodka martini. The catchphrase first appears in the novel Diamonds Are Forever (1956), though Bond himself does not actually say it until Dr.

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Shaken cocktails. When ingredients are shaken with ice, the ingredients cause friction and become ice-cold. The friction can cause dilution but also can make the drink cloudy. In a proper martini, cloudiness is an undesirable effect, which is why they are shaken not stirred. But in other cocktails, shaking is the perfect way to prepare the drink.

Shakin' Not Stirred (ebook), David Chedester 9781468560480 Boeken

Bonus: Why not to freeze your liquor. When a drink is shaken or stirred, ice melts and the drink is chilled. This is because the process of melting ice requires energy in the form of heat, which is absorbed from the drink, causing it to get colder. Every degree of temperature a drink decreases during shaking is therefore associated with a set.

shaken not stirred

Shaken, not stirred." Collectively our minds absorbed the information immediately, and spread it like wildfire, "shaken not stirred" became drink dogma the world over. Flash forward more than 50 years and it's still the most well known recipe for any cocktail (probably ever), children know it, tee-totaling church wives know it, everyone.

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Shaken, not stirred, is a common refrain when ordering a Martini as if you were James Bond, though Martini purists might tell you that Bond got it wrong. Stanley Tucci whipped up his Negroni by.

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Whether you're a fan of Ian Fleming's James Bond (movie or book) or not, you will have heard the quote "Shaken Not Stirred" in your bar adventures, trivia nights or silly banter with friends. Although this quote is unmistakably famous, a Martini purist would be "shaking" their heads. This English secret agent isn't as sophisticated as you may.

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James Bond's famous catchphrase "shaken, not stirred" may have stemmed from his inability to stir his drinks due to an alcohol-induced tremor affecting his hands, researchers reveal in a new.

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However, the question of "shaken, not stirred" is a controversial one, as using regular ice to shake the drink could water down the delicious nectar. Cooper has a fool-proof way to avoid this.