Easy Leftover Turkey, Mushroom, and Brie Puff Pastries Recipe

How To Make Baked Brie in Puff Pastry Kitchn

Preheat oven to 400°. In a large skillet, heat butter and oil over medium-high heat. Add mushrooms, onions, salt and pepper; cook until golden brown, 12-14 minutes, stirring occasionally. Add garlic; cook 1 minute longer. Stir in wine.

Puff Pastry Wrapped Cranberry Brie Shugary Sweets

Fold up the sides of the puff pastry to enclose the mushrooms and Brie, folding in the edges to seal. Place the wrapped Brie on the prepared sheet pan seam-side down and brush with the egg wash.

Brie and Cranberries Baked in Puff Pastry Lemon Blossoms

Sauté the onions in butter, olive oil and garlic until softened. Then add in mushrooms, sherry, salt and pepper. The flavor of this onion-mushroom mixture is phenomenal! Slice a round of brie in half. Spread the onion mushroom mixture on one of the halves of brie. Place the other half of the brie on top. Lightly roll out the puff pastry.

Sauteed Mushroom and Brie Puff Pastry Bites Mushroom Council Recipe

Preheat the oven to 350°F (180°C) and line a baking sheet with parchment paper. Place the oil, mushrooms, salt, oregano, and parsley in a small pan. Sauté them over medium heat, stirring occasionally, until the mushrooms are lightly golden brown and tender. Roll out the puff pastry sheets and cut out circles with a round cookie cutter.

Mushroom Brie Puff Pastry Appetizers The Food Blog Recipe Puff

Place trimmed brie in the center of the dough, top with mushroom mixture. Loosely fold in the ends of the dough to the center, overlapping for a loose seal. Whisk the egg and balsamic vinegar together in a mug, brush all over exposed surface of the dough. Bake for 20-25 minutes, until desired level of golden.

Easy Baked Brie in Puff Pastry With Cranberries Savoring Italy

Heat a lidded skillet over medium heat. When hot, add the onions and cover. Cook, stirring occasionally, until the onions soften and begin to brown and stick to the pan. Remove the lid and add 1 tbsp butter, a pinch of salt and a grind of pepper. Continue to cook, uncovered, stirring occasionally, until caramelized.

Puff Pastry Wrapped Baked Brie with Prosciutto & Cherry Jam The

Mince enough onion to measure 1/2 cup and finely chop mushrooms. In a 9- to 10-inch heavy skillet cook onion in butter over moderate heat, stirring, until softened. Add mushrooms, Sherry, nutmeg.

Mushroom Puff Pastry Bites {Easy Vegetarian Appetizer}

Heat a frying pan over medium heat and add butter and onions. Stir with a wooden spoon occasionally, allowing to cook for approximately 15 to 20 minutes, until onions have begun to take on a caramel color. While onions are cooking, cut mushrooms in half, then slice each half thinly. When onions are well colored, add mushroom slices and stir.

How To Make Baked Brie in Puff Pastry Kitchn

The dough is easy to work with, so just wrap the cheese up like a present. Step 10: Place the puff pastry-wrapped brie cheese onto the baking sheet lined with parchment paper and bake for 20 minutes at 400 degrees F. Step 11: Let the baked puff pastry set at least 10 minutes before serving.

Baked Brie in Puff Pastry with Raspberry Jam Syrup and Biscuits

Pour boiling water over the cranberries in a heat safe bowl, and set to the side to soak for 15 minutes. After 15 minutes drain the water. Heat a large cast iron or stainless steel skillet over medium heat. Add 1 Tablespoon of butter and swirl to coat the pan. Add the mushrooms and saute until cooked, or about 5 minutes.

Puff Pastry Wrapped Baked Brie The Original Dish

Set aside. In a small skillet over medium heat, melt butter. Add mushrooms, garlic, and rosemary. Sauté until mushrooms are cooked through, about 3-4 minutes. Add white wine. Continue cooking for 1-2 minutes, or until mushrooms have absorbed wine. Set aside. On a lightly floured surface, roll puff pastry to 1/16 inch.

Mushroom Brie Puff Pastry Appetizers The Food Blog

Directions. Preheat oven to 400°. In a large skillet, heat butter and oil over medium-high heat. Add mushroom and onion; saute 6-8 minutes or until golden brown. Add garlic and seasonings; cook 1 minute longer. Remove from heat; transfer to a bowl and refrigerate until cooled. On a lightly floured surface, unfold puff pastry.

Mushroom Brie Puff Pastry Appetizers The Food Blog

Press a slice of brie into the bottom of each square of dough. Divide the mushroom mixture evenly with a spoon, filling each muffin hole. Lightly brush each puff with melted butter. Fold the corners of each pastry square up, pinch together and twist to envelop all of the filling. Bake 20 minutes or until pastry is golden.

Baked Brie in a puff pastry (with Jam) • MidgetMomma

Season with salt, pepper and thyme. Add wine and cook until wine has completed reduce and mushrooms are cooked through. Set aside to cool slightly. Cut each puff pastry sheet into 9 equal portions. To assemble: Place a slice of brie into center of each puff pastry square. Top with a spoonful of mushroom mixture. Fold pastry into a triangle.

Puff Pastry Wrapped Brie

Keep either dough in the refrigerator until step 4 below. Topping: Over medium heat in a large skillet, cook butter and sliced shallots, stirring often, until shallots begin to soften, about 3 minutes. Add mushrooms, garlic, salt, pepper, thyme, and rosemary. Stir and cook until mushrooms are soft, about 5-6 minutes.

Sweet and Savory Baked Brie Recipe Food Baked brie, Cheese

Instructions. Thaw the puff pastry according to the package directions. Heat the oil in a small skillet over medium heat; once hot, add the mushrooms and a pinch of salt and pepper. Cook until the mushrooms are browned, about 5 minutes, stirring occasionally. Add the garlic and thyme and cook 1 minute more, stirring constantly.