Raspberry Cake with Coconut & Greek Yogurt Driscoll's


Greek Yogurt Chocolate Cake {healthier} • Fit Mitten Kitchen

In the bottom of a 12-ounce microwave-safe mug, stir together the flour, cocoa powder, baking powder, and salt. Add the milk, Greek yogurt, maple syrup, and peanut butter. With a fork, stir until smoothly combined. Stir in the chocolate chips. Place the mug on a paper towel in the microwave to catch any drips.


Greek Yogurt Chocolate Cake Baker by Nature

18 drops vanilla crème stevia, or to taste. Lightly coat a 1-cup ramekin with nonstick cooking spray. In a small bowl, whisk together the flour, powdered stevia, baking powder, and salt. In a separate bowl, stir together the butter, Greek yogurt, and milk.*. Stir in the vanilla and vanilla crème stevia.


Greek Yogurt Blueberry and Lemon Cake Annika's Kitchen Desserts

In a medium bowl, stir together the white whole wheat flour, protein powder, baking powder and salt. Set aside. In a small, microwave safe bowl, melt the honey and coconut oil in the microwave (about 30 seconds.) Make a well in the center of the dry ingredients and pour in the honey mixture, Greek yogurt and almond milk.


Greek Yogurt Chocolate Chip Pound Cake Amy's Healthy Baking

Whisk in almond milk, melted coconut oil, and vanilla extract until a batter forms. Fold in the dark chocolate chips - keep a few to add on top - or keep the batter plain. Microwave on high power (900W) for about 60 seconds, or until you see the cake rising to its maximum height. Remove from the microwave carefully.


Greek Yogurt Coffee Cake Love and Olive Oil

Place the butter in a 16 oz mug and microwave until melted. I a small bowl, stir together the flour, sugar, baking powder and salt. Pour in the melted butter then add the Yoplait Blackberry Greek 100 yogurt, milk, and vanilla extract and stir just until combined. Stir in the frozen blackberries. Pour the batter into the mug.


Greek Yogurt Lemon Cake Rural Mom

One: Combine the flour, cocoa powder, baking powder and salt in a large mug. Two: Add the milk, yogurt, nut butter and maple syrup. Three: Add the chocolate chips. Four: Mix well so that everything is combined. Cook in the microwave on high power for 90 seconds (times may vary depending on your microwave).


Greek Yogurt Coffee Cake Figgin Delicious Breakfast

Preheat the oven to 350 degrees. In a small bowl, mix the dry ingredients (oats, flour, baking soda, salt, cinnamon). Stir in the remaining until all is well combined; start with one tablespoon of milk and add extra, if needed. Pour the batter into a well-oiled mug or ramekin (it should hold about 8-10 ounces)


Coffee With Us 3 Greek Yogurt Berry Mug Cake

1 tbsp (15g) plain nonfat Greek yogurt. 1 tbsp (15mL) nonfat milk. 2 ½ tsp pure maple syrup. ¼ tsp vanilla extract. Coat a 1-cup ramekin or small coffee mug with nonstick cooking spray. In a small bowl, whisk together the flour, cocoa powder, baking powder, and salt. In a separate bowl, whisk together the coconut oil, Greek yogurt, milk.


Greek Yogurt Berry Mug Cake Coffee With Us 3

Select a microwave safe standard coffee mug. Add 3 tablespoons of cold or room temperature milk. Pour in 3 tablespoons of any neutral tasting oil such as vegetable or canola oil. 3. Add ½ teaspoon each of distilled white vinegar and vanilla extract. 4. Add about ⅛ teaspoon of red gel food coloring. 5.


Funfetti Mug Cake Greek Yogurt Dessert, Greek Yogurt Recipes, Healthy

Greek yogurt provides the same moisture as extra butter or oil for a fraction of the calories, and it gives your mug cake a protein boost too. (Over 5g!) Rather than a few tablespoons of granulated sugar, you'll sweeten this mug cake with a combination of stevia powder and vanilla crème stevia. Stevia is a plant-based, no-calorie sweetener.


Mug Yogurt Cake with Blueberries Recipe Yummly

How to Make Microwave Vanilla Mug Cake for One. Step 1: Gather and prepare all ingredients. Step 2: Spray a microwave-safe mug with nonstick baking spray. Add the cake mix, yogurt and 2 tablespoons water to mug and mix well. Step 3: Microwave on HIGH power for 2 minutes, or until cake is set. Step 4: Allow cake to cool and serve in mug or.


Greek Yogurt Pound Cake I Heart Eating

Servings: 9 slices. Prep Time: 5 minutes. Cook Time: 1 hour. Total Time: 1 hour 5 minutes. Course: Dessert. Cuisine: American, Chinese. This creamy, custard-like cake is just 3 ingredients and doesn't require flour, butter or oil! The batter takes only 5 minutes to prepare and you don't even need a mixer to make it.


Greek Yogurt Pancakes Recipe

This gooey chocolate mug cake for one is studded with chocolate chips, made with pantry-staple ingredients and takes just seconds to cook in the microwave. Recipe originally posted Sep 7, 2016. Content and photos updated on Feb 5, 2020. This microwave chocolate mug cake is the perfect healthier weeknight indulgence. I love lemon. And vanilla.


Traditional Greek Desserts My Greek Dish Greek Cake, Greek Yogurt

Instructions. Mix all ingredient into an oversized mug until batter is smooth (make sure to get the flour that sticks to the bottom). Cook for about 1 1/2 minute in microwave. Check for doneness. If inside is done, cake is done even if outside appears slightly wet/gooey. Let cake cool before eating.


The Merlin Menu Fage Greek Yogurt Pound Cake

Instructions. Mug cake recipe: Combine dry ingredients and mix very, very well. Add liquid, stir, then transfer to a little dish, ramekin, or even a coffee mug. Either microwave 40-60 seconds (time will depend on microwave wattage) OR cook in a 350F oven for about 14 minutes.


two slices of cake and strawberries on a pink plate

Greek Yogurt Berry Mug Cake. 2 T frozen mixed berries 3 T blueberry Greek yogurt 2 1/2 T flour 2 T + 1t brown sugar 1/8 t salt 1/4 t baking powder 1/4 t cinnamon dash nutmeg (optional) 1 T water. Place frozen berries in bottom of mug (these are kind of hard to measure so I normally just cover the bottom of the mug with berries). Microwave on.