Kernel Seasons Popcorn Seasoning Jumbo Movie Theater Butter Variety


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Instructions: Pour 1/4 to 1/3 of a cup of kernels into a brown paper lunch bag. You can find premium quality kernels at a fraction of the cost of microwave popcorn in pre-portioned bags.


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Extra fine popcorn salt and delicious Movie Theater Butter flavor combine to dazzle your taste buds just like the popcorn from your local theater. Press Alt+1 for screen-reader mode, Alt+0 to cancel. Use Website In a Screen-Reader Mode. Accessibility Screen-Reader Guide, Feedback, and Issue Reporting.


What’s the ideal way to butter movie theater popcorn?

Country of Origin: USA. Volume: 1 cup ≈ 0.55 pounds / 1 pound ≈ approx. 1.81 cups. Popcorn Seasoning Suggested Usage: Pop 1/4 cup popcorn kernels in 1/4 cup oil, then immediately toss with 1 tsp. seasoning. Adjust seasoning to taste. Shelf Life: 3+ Years when stored at room temperature or below in an air-tight container out of direct light.


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According to Extra Crispy, that buttery taste is created by Flavacol, "the yellow powder that gets added during popping to give your popcorn that yellow buttery color," and other chemicals. "Your movie theater butter has no butter in it, but it does have partially hydrogenated soybean oil (a.k.a. trans fats), beta carotene (a coloring.


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Microwave on high for 30-40 seconds until foamy. Let cool for 1-2 minutes, to allow the layers to separate. Using a spoon, gently scoop off the foamy top on the butter and discard (no need to be perfect, just get as much as you can). Set the butter aside while you make your popcorn.


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Skim off the foam using a spoon or a fine-mesh strainer. Continue simmering the butter until the milk solids settle at the bottom of the pan, and the liquid turns clear. Carefully strain the liquid through a cheesecloth or coffee filter to remove any remaining solids.


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Movie Popcorn: Place 3 tbsp Popcorn Butter in a large 10L/10qt lightweight pot over medium heat (medium high if weak stove). When the butter is almost melted, pour in Yellow Colouring, if using. Quickly give the pan a shake to disperse the colouring across the base.


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How to make movie theatre butter popcorn. Simply start with your popped popcorn, then pour over 6 tablespoons melted butter and sprinkle on salt. But the trick to the best movie theater butter popcorn is to do it in layers. Drizzle on a little butter, sprinkle the salt, then stir. Repeat four or five times.


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Add your favorite popcorn seasoning or popcorn salt and you'll have a perfect bowl of movie theater-style popcorn in no time. 3. Kernel Season's Movie Theater Butter. Image from Kernel Season's. If you're making movie theater popcorn at home for the first time, a small bottle of Kernel Season's might be just what you need.


Kernel Season's Jumbo Movie Theater Butter Salt, 11.75 Oz.

Here's how you achieve the best results: First, heat coconut oil over medium-high heat on the stove. Add popcorn kernels and cover the bottom of the pan with a single layer of oil. Then, swirl the pot to coat the kernels in oil. Lower the heat and shake the pan to help the kernels pop.


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Just like your favorite film that you watch on repeat, you won't be able to get enough of this classic buttery goodness. Movie Theatre Butter is made with delicious butter flavor and pure white salt for a classic movie theatre taste every time. Net weight 4 oz, Made with Non-GMO Corn, No Trans Fat, No High Fructose Corn Syrup, Gluten Free.


JOLLY TIME Buttery Popcorn Seasoning Movie Theatre Popcorn Salt

1. Pop your popcorn in coconut oil or canola oil. These are the two most common oils used by movie theaters. Heat a thin layer of oil until shimmering in a large pot. Add a few test kernels, then add the rest of the popcorn when they pop. Remove from heat for thirty seconds so the kernels reach an even temperature.


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1 tsp popcorn seasoning. In a small bowl combine the kernels, oil, and salt until the kernels are fully coated. Pour into your paper lunch bag and fold the top of the bag over three times to secure it. Cook on high for 2 ½ - 3 minutes or until there's about 2 seconds between each pop.


Kernel Season's Jumbo Movie Theater Butter Salt, 11.75 Oz.

5. Gluten free, Kosher certified, no MSG, and 0g trans-fat 6. Proudly shaking up popcorn since 1999 7. 11.75 Ounces. Kernel Season's Jumbo Movie Theater Butter Salt. Extra fine popcorn salt and delicious Movie Theater Butter flavor combine to dazzle your taste buds just like popcorn from your local theatre. Get the buttery movie theater popcorn.


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Kernel Season's Theater Popcorn Seasoning is a delicious way to spice up your homemade or microwave popcorn. Choose from a variety of flavors, such as white cheddar, nacho cheddar, ranch, and more. Kernel Season's is the #1 popcorn seasoning in America, and it's vegan, gluten-free, and kosher. Try it today and see why it's a best seller on Amazon.


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Melt 1/4 cup clarified butter or ghee in a small saucepan over medium heat. (Alternatively, add the clarified butter or ghee to a small, microwave-safe bowl and microwave until melted.) Heat the coconut oil. Melt 2 tablespoons coconut oil in a 7- to 9-quart stockpot over medium-high heat. Add tester kernels.