Maple Bourbon Barbecue Sauce Recipe Bourbon recipes, Barbecue sauce


Montgomery Inn BBQ Sauce Copycat Savings Lifestyle

Instructions. Combine all of the ingredients in a large pot and bring to a boil. Reduce the heat and simmer for 1 hour. I usually let mine sit in the pot for a while to cool and combine flavors even more. Strain and pour the BBQ sauce into pint jars. Once the sauce is cool, close with the lid and store in the refrigerator.


Montgomery Inn Famous Barbecue Sauce Addon Cincy Favorites

Instructions: In a saucepan, combine all the ingredients. Bring the mixture to a simmer over medium heat, stirring occasionally. Reduce the heat to low and let the sauce simmer for about 10 minutes to allow the flavors to meld together. Remove from heat and let it cool before using.


Montgomery Inn

MONTGOMERY INN BARBECUE SAUCE : 5 c. catsup (55 oz.) 1 c. tarragon vinegar (12 oz. bottle) 1 1/2 c. sugar 5 tsp. Worcestershire sauce 1 1/2 tsp. chili powder 1 1/2 tsp. cayenne pepper 16 cloves garlic (or 2 tsp. powder) 1 med. onion (or 1 tsp. powder). Related recipe search


Montgomery Inn Barbecue Sauce, 18 oz

You'll love how tender and flavorful they are, even before you slather on the Inn's own thick, delectable barbecue sauce. **ALL RIBS ARE PACKAGED IN QUANTITIES OF 2**. Available in the following quantities: 2 slabs + 1 bottle (18oz) Barbecue Sauce. 4 Slabs + 1 bottle (28oz) Barbecue Sauce. 6 Slabs + 1 bottle (28oz) + 1 bottle (18oz) Barbecue.


Montgomery Inn

Ingredients : Ingredients; 1 (24 ounce) bottle of ketchup 1/2 cup sugar ; 2 tbsp worcestershire sauce ; 2 tsp chili powder ; 1 medium onion, chopped ; 1/2 tsp garlic salt ; 1/2 cup taragon vinegar ; Grandma's Additions; 2 tbsp grape jelly ; 1/4 cup bourbon (optional) ; Suggested Dry Rub; 1 tsp paprika ; 1 tsp chili powder ; 1/2 tsp garlic powder ; 1 tsp tarragon ; 1 tsp oregano ; 1 tsp thyme.


How to Prepare Favorite Montgomery Inn pulled pork crescent rolls

Copycat Montgomery Inn Barbecue Sauce. Total Cost: $6.47 Cost per Serving: $0.08. 5 from 1 vote. Print Recipe. Prep Time 20 mins. Cook Time 1 hr 10 mins. Total Time 1 hr 30 mins.


Maple Bourbon Barbecue Sauce Recipe Bourbon recipes, Barbecue sauce

Copycat Montgomery Inn Barbecue Sauce Ingredients. 5 cup, Ketchup. 1 cup, Cider Vinegar. 1 tsp, Tarragon. 1 1/2, cup Sugar. 5 tsp, Worcestershire sauce. 7 1/2 tsp, Chili Powder. 1 1/2 tsp, Red Pepper Flakes.


Montgomery Inn Original Restaurant Recipe Barbecue Sauce (28 oz

Instructions. Combine all ingredients in large pot and bring to boil. Reduce heat and simmer for 1 hour. Strain and place in pint jars. Store in refrigerator. Nutrition facts are provided as a courtesy.


Copycat Recipe Montgomery Inn Barbecue Sauce + FREE Printable Labels

Preheat oven to 350 F. Combine pasta, kidney beans, Montgomery Inn Barbecue Sauce, and salsa in 1 1/2 quart bowl/dish. Sprinkle cheddar cheese over the top. Heat until the cheese melts. Remove from oven and enjoy!


MapleBourbon Apple Barbecue Ribs homemade BBQ sauce with apples and

It all started in 1951 when Ted "the Ribs King" Gregory opened the now-famous Montgomery Inn restaurant in the sleepy village of Montgomery, Ohio. But the secret barbecue sauce, created by Ted's wife, Matula, really put the place on the map. It's a taste so legendary that movie stars, athletes, and even US Presidents go out of their way.


BBQ Sauce Recipe Recipe Bbq sauce recipe, Sauce recipes

The family-owned company began on November 1, 1951, when founder Ted Gregory took over McCabe's Inn in Montgomery, Ohio. Word of the inn and its ribs spread throughout the area, so much so that a local journalist dubbed Gregory "The Ribs King," a nickname that stayed with Gregory for the rest of his life.


Copycat Recipe Montgomery Inn Barbecue Sauce + FREE Printable Labels

Ribs. Mix spices together and put into shaker. Squeeze the juice of one lemon on both sides of the ribs. Salt evenly and shake spice mix on both sides of the ribs. Brown both sides of the ribs on a hot grill. Place ribs in baking pan, add 1/8 to 1/4 inch water from the bottom. Cover with foil and bake at 325 to 350 degrees F for 1 1/2 to 2.


Montgomery Inn BBQ Sauce Copycat Easy bbq sauce, Easy restaurant

3 cloves garlic. 3 tablespoons olive oil. 1 2⁄3 cups ketchup. 1⁄2 cup white vinegar. 1⁄3 cup brown sugar. 1⁄3 cup Worcestershire sauce. 2 teaspoons chili powder. 1⁄4 teaspoon cayenne pepper. I got this recipe from my friend Jeff years ago-this is the original recipe for the fantastic sauce on the ribs at the Famous Montgomery Inn.


Montgomery Inn BBQ Sauce Copycat Recipe Montgomery inn bbq sauce

24 oz. bottle ketchup 1/2 c. sugar 2 tbsp. Worcestershire sauce 2 tsp. chili powder 1 med. onion, chopped 1/4 - 1/2 tsp. garlic salt 1/2 c. tarragon vinegar


Ribs Kings Montgomery Inn Barbecue Sauce, 28 oz

Instructions. Whisk together all ingredients in a medium sauce pan. Bring to a boil, then reduce to a simmer, cover and cook 15 minutes stirring occasionally. As the sauce simmers, feel free to add a few tablespoons of water to thin sauce to desired consistency.


Montgomery Inn quietly reformulates BBQ sauce

To begin melt butter over medium-high heat and sauté onions and garlic in a medium saucepan. Next, add the following to the saucepan and bring to a boil. Then, reduce the heat and allow the sauce to simmer for 20-25 minutes. This sauce can be used as-is or blended to a smooth consistency.