Bars, bars, again and again bars ! Mojito bar, Mojito, Paella party

A DIY Mojito Bar with Recipe & Free Printables Party Ideas Party

Here is my checklist for setting up a simple Mojito bar. Mojito Ingredients. Fresh Mint. Fresh Lime Wedges. Fancy Glasses for Serving. Fresh Fruit Tray with Sharp Cheeses and Mint Garnishes. Simple Party Decorations. Break out some pretty highball glasses and matching straws to make it complete. These fizzy Mojitos are perfectly blended and.

A DIY Mojito Bar with Recipe & Free Printables Party Ideas Party

For a Single Mojito: Place mint leaves and 1 lime wedge into a sturdy glass. Use a muddler to crush the mint and lime to release the mint oils and lime juice. Add 2 more lime wedges and the simple syrup, and muddle again to release the lime juice. Do not strain the mixture. Fill the glass almost to the top with ice.

Bars, bars, again and again bars ! Mojito bar, Mojito, Paella party

Step 1. Muddle simple syrup and 2 mint sprigs in a cocktail shaker. Add rum and lime juice. Fill shaker with ice, cover, and shake vigorously until outside of shaker is very cold, about 20 seconds.

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To make the syrup, simply: Combine equal parts water and sugar (I typically use a cup of each) in a medium saucepan over medium heat. Stir until all sugar has dissolved and remove from heat to cool. Should you choose to use sugar cubes or granulate sugar, muddle it with mint and lime to help it dissolve.

Serve up an EASY Mojito Bar for Parties Julie Blanner

The mojito is a classic Cuban cocktail, originated in Havana Cuba, that's made with just 5 ingredients: rum, mint, lime juice, sugar and soda water. It is served in a tall highball glass with lots of ice! It is a light and refreshing drink that is enjoyed during the summertime or warmer months.

A DIY Mojito Bar with Recipe & Free Printables Party Ideas Party

Blend fresh strawberries and basil with a bit of lemon to create a bright base. Set it out on your bar station with assorted spirits and sparkling water. You'll Need: A mixer, vodka, tequila, rum, sparkling water, fresh lemon slices, basil, sliced strawberries, ice, and glasses. 16 of 22.

Mojito bar with beautiful floral arrangement for a destination wedding

Place the muddled mint into the bottom of your pitcher. Mix: Add the simple syrup, lime juice, and rum to the pitcher. Stir to combine. Add the club soda and gently stir. Pour: Garnish glasses with lime slices and fresh mint. Add ice to the glasses and pour the mojitos over the ice and serve.

Pin by Jaimie Kotlarek on sip Mojito bar, Diy cocktail bar, Party drinks

To make it a skinny mojito simply substitute soda water and sugar with a diet lemon lime soda. White Rum - Any white rum will do. I like to choose a few mid-level rums for cocktails. Bacardi Superior, Captain Morgan White Rum, Cruzan, Malibu Rum. Substitute vodka, tequila, gin or champagne to mix it up!

A DIY Mojito Bar with Recipe & Free Printables Party Ideas Party

1/2 Ounce Simple Syrup. 2 Ounces Rum. 1 Ounce Lime Juice. 1 Ounce Juice (of their choice) 3 Ounces Club Soda. The secret to a good Mojito is to bruise (muddle) the mint leaves with the sugar and berries (if you're using berries) before adding the rum, lime juice, soda water and ice.

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Directions: 1) Make your fruit juices and chill until ready to use. 2) When ready to make cocktail, place fruit of choice into glasses, add a teaspoon of sugar a few mint leaves. 3) Crush with muddler inside the glass, add 1 shot or 3/4 ounces of white rhum, fill to half with fruit juice of choice, then top with club soda.

Our 'Mojito Bar' from our range of Food and Drink Stations. Mojito Bar

In a small bowl, combine rum and chopped mint; let stand 20 minutes. Meanwhile, preheat oven to 350°. Lightly grease a 13×9-inch baking pan. In a large bowl, beat butter with a mixer on medium 30 seconds. Add 1/2 cup powdered sugar; beat until combined. Stir in 1 3/4 cups flour until just combined. Press into bottom of prepared pan.

A DIY Mojito Bar with Recipe & Free Printables Party Ideas Party

The shelves hold everything you need for the bar while the table provides a work space. A framed sign tells guests exactly what they need to know, and the set up includes extra glasses {non breakables for outdoors}, flavored simple syrups, the drinks for combining, and accessories used for mixing.

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Top with an ounce of lime juice and simple syrup, as well as any other fruits or herbs. Use the blunt end of the muddler to press into the mint leaves and release the aroma, essential oils and flavor. Then, top with two ounces of rum and stir. Add ice and a splash of club soda. Garnish it with mint and a lime wedge.

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Lightly muddle the mint with the simple syrup in a shaker. Add the rum, lime juice and ice, and give it a brief shake, then strain into a highball glass over fresh ice. Alternatively, you can use pebble ice instead and gently swizzle it all together. Top with the club soda. Garnish with a mint sprig and lime wheel.

Serve up an EASY Mojito Bar for Parties Julie Blanner

Instructions. Slap or twist 5 of the mint leaves and place in a cocktail shaker. Muddle gently. Add ice, white rum, lime juice, and simple syrup. Shake vigorously. Slap or twist the remaining 5 mint leaves and place in a Collins glass. Fill the glass with crushed ice. Strain the cocktail into the glass.

LA COCINA DE BABEL Mojito bars {it´s summer time}

Place 2 lime wedged into a highball glass. Use a muddler to crush the lime to release the lime juice. Add the sugar syrup and 2 Marsh mint leaves (Give leaves a smack in your hands to release the.