4 Festive holiday mocktails to enjoy all season long SheKnows

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Grapefruit & Rosemary Mocktail. Another delicious non-alcoholic drink with rosemary is this light and refreshing grapefruit mocktail. While it might sound surprising, a grapefruit and rosemary mocktail is a delightful combination of ingredients. Ingredients: Sparkling water. Freshly squeezed grapefruit juice. Rosemary sprig.

Appetizers & Dips Archives • One Lovely Life

To make the mint syrup, combine sugar and water in a small saucepan over medium heat. Stir until the sugar dissolves. Add mint and increase the heat until the mixture comes to a gentle boil, stirring occasionally. Reduce heat to low, replace the lid and simmer for 10 minutes.

Recipe 3Ingredient Mint Mango Mocktail Kitchn

Combine the lime juice, simple syrup (or honey), half of the lime slices, and mint leaves in a tall serving glass. Step 2. Use a muddler or the back of a large wooden spoon to gently muddle or crush the ingredients, allowing the mint to release its essential oils. Note: Muddle for 10 seconds to avoid making the mint taste bitter. Step 3

4 Festive holiday mocktails to enjoy all season long SheKnows

Step-by-step instructions. In a medium sturdy glass, add mint leaves and 1 lime wedge. Use a muddler to crush the mint and lime, releasing the mint oils and lime juice. Add 2 more lime wedges and the sugar, and muddle again to release the lime juice. Do not strain the mixture. Fill the glass almost to the top with ice.

Strawberry Mocktail Recipe Girl Heart Food®

Even better, you can make it within the serving glass which measles dishes - bonus! Simply muddle lemon, mint and honey in a short or tall glass. If you don't have a muddler, use the back end of a wooden spoon or similar. Add lots of ice cubes, then top with the coconut water and soda water. Stir gently, garnish with lemon wedges and mint, then.

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Preparation. In a cocktail shaker, or a tall glass, muddle raspberries, blueberries, and mint. Add lime juice, sweetener, and ice, and shake until well combined. If you do not have a cocktail shaker, simply pour back and forth between two glasses until combined. Strain mixture over ice and top with a splash of soda water.

Refreshing sparkling mocktails with mint, basil, and rosemary Fab

In a cocktail shaker, muddle together the blackberries, honey, and mint until very well blended. Add the lemon juice and water, cover, and shake to mix. Strain the mixture into two glasses with ice. Top each glass with 1 cup of seltzer. Garnish with blackberries and mint leaves.

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You don't have to make or buy pineapple juice for this drink; you just throw frozen pineapple chunks, coconut water, ginger, salt, turmeric, and ice into a blender and blitz it all until the.

7 Memorial Day Mocktails and Cocktails MunaMommy

If making by the glass: muddle a few leaves of mint (5-6) at the bottom of your glass. Add the ice, then pour in your blueberry syrup and ginger ale. Garnish and enjoy! If making mocktails for a party or by the pitcher: Muddle your mint in a pitcher. Mix the blueberry syrup and ginger ale. Add the garnish.

3 Fruity mocktails for summer sipping SheKnows

In a bowl, mix together the filtered water and freshly-squeezed orange juice. In your favorite ice tray----add the lime pieces to each cavity and carefully cover them with the orange-water mixture, filling them until all completely full. Repeat until all ice cube cavities are filled.

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Step By Step Instructions. Step 1: Muddle the fresh mint leaves together with the honey and simple syrup, pressing to release the oils from the mint leaves. Step 2: Add in a handful of ice, the fresh lemon juice and club soda. Stir gently before serving.

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8. Fizzy Basil Lemonade Mocktail. The Kitchn / Via thekitchn.com. This drink is fantastically fresh, making it the perfect warm weather drink—especially if you're looking for something that isn't too sweet or pink. It calls for only four ingredients: fresh basil leaves, seltzer, lemonade, and ice. To make it look fancier, add a slice of lemon.

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Instructions. Add fresh lemon juice, mint leaves and agave to the bottom of a glass. ½ ounce fresh lemon juice, 6-8 fresh mint leaves, 1 teaspoon agave syrup. Gently muddle ingredients together by pressing into the mint leaves (if you don't have a muddling tool, the back of a wooden spoon works).

4Ingredient Mocktail Three Ways Sugar and Soul

The recipe card below will have complete details. 1. MUDDLE THE MINT with light agave syrup and lime juice. You will want to lightly press on the mint leaves with a muddler until they become aromatic. 2. ADD a handful of ice, your non alcoholic spiced rum, and tonic water.

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Instructions. In a large measuring cup, pour in cranberry juice, sparkling water and mint syrup. Stir to combine. Pour into two cocktail glass filled with crushed ice and fresh cranberries. Garnish with a spring of fresh mint.

4Ingredient Mocktail Three Ways Sugar and Soul

Instructions. Place raspberries, lime, mint and sweetener (if using) into a glass. Muddle together for about 1 minute to release the juice from the lime and raspberries, and the flavour from the mint. If you don't have a muddler, the back of a wooden spoon or a soup spoon works well. Top with sparkling water and stir gently.