Best puff pastry apple hand pies Sugar Salted

Easy Apple Pie with Frozen Puff Pastry Recipe by cookpad.japan Cookpad

Instructions. Preheat oven to 400°. Cut puff pastry sheet into six 5" x 5" squares (if needed, gently roll the puff pastry so it is large enough to cut out the squares). Peel and core apples. Cut apples into ¼" slices. Combine the cinnamon and sugar in a shallow dish. Dip both sides of each apple slice in the mixture.

Puff Pastry Apple Slab Pie Recipe Food Fanatic

Apple pie squares - makes 8: Preheat the oven to 200 degrees Celsius/ 400 degrees Fahrenheit. Line a baking tray with baking paper. Unroll the pastry on the working surface, leave it on the paper it was rolled on. Halve the pastry vertically to get two long wide stripes. Cut the stripes horizontally to obtain 8 pieces.

Puff Pastry Apple Tart {Easy} Marcellina In Cucina

Step 2: Cut the dough. On a lightly floured surface, use a circle cookie cutter to cut a total of 18 circles between the two puff pastry sheets. Place 9 of the circles into the prepared muffin pan. Step 3: Apple filling. Fill each puff pastry cup with 1 heaping tablespoon of the apple pie filling. Step 4: Top crust.

Best puff pastry apple hand pies Sugar Salted

How to make turnovers: Cut the pastry into 9 small squares using a pizza cutter. Place on your parchment-lined baking sheet. Scoop a bit of the apple mixture in the center of each puff pastry square. Fold over each pastry to form a triangle and press the edges with a fork to seal. Whisk together egg and milk.

Easy Puff Pastry Apple Pie The Greek Foodie

Bake in preheated oven for 8 minutes. Remove from oven and use a spoon to press down on the center of the puff pastry that raised during the baking process. Set aside while finishing the apple mixture. While the pastry is baking, peel and chop the apples into bites sized pieces.

Easy apple hand pies with puff pastry

Instructions. Preheat the oven to 350 degrees F. Spray the muffin tins with nonesitck cooking spray. Unwrap the puff pastry sheet and place it on a flat surface. Cut the puff pastry sheet into 9 equal squares. Place one square into the muffin tin and gently press it in. Repeat for the rest of the squares.

Mini Apple Pies with Puff Pastry (Two Ways)

Bring out the pre-baked pie base. Pour in the apples and top with butter. Roll out two more pieces of puff pastry and merge together, then place as a lid over the apple pie. Cut off any dough hanging over the sides. Cut some decorative holes in the lid, then bake in the middle of the oven for 30 minutes.

Apple Cinnamon Puff Pastry Tart

Delicious mini apple pies baked to perfection! 🍎 Helpful hint for Puff Pastry Apple Pie: . Enjoy this delicious fall dessert with coffee for breakfast or for dessert with a heaping scoop of vanilla ice cream. 🍎 . These Mini Apple Turnovers with Puff Pastry and Apple Pie Filling are perfect for recipes Thanksgiving recipes and fall leaf-peeping road trips.

Puff Pastry Apple Pie Big Green House

Learn how to make mini apple pies with puff pastry by following this easy recipe. This puff pastry apple pie recipe shows how to make an apple pie filling from scratch, using apples, sugar, water, cornstarch, and apple pie spice. Then, the puff pastry is shapes into circles, and apple pie filling is added to the puff pastry.

Puff Pastry Apple Dessert...a homemade apple filling with a flaky puff

Preheat the oven to 350°F / 180°C. . Lightly spray a mini muffin tray with spray oil. . Lay a sheet of puff pastry flat and cut into squares large enough to cover the holes of the mini muffin tray. . Line the muffin holes with the puff pastry pieces, pressing down into the cavity to make room for the filling.

Mini Apple Pies with Puff Pastry (Two Ways)

Press these squares into greased muffin tin cups. Divide the filling, cinnamon, and walnuts between the squares. Bake for 15 minutes or until golden, and then let them cool completely. Combine the milk and confectioners' sugar to make a thick glaze and drizzle this over the pastries.

apple pie puff pastry 733785 Stock Photo at Vecteezy

Directions: Thaw puff pastry according to directions on the package. Peel, core, and chop apples. Combine the apples with sugar, flour, lemon juice, cinnamon, and nutmeg. Preheat oven to 350°F. Flour the surface lightly and cut the pastry sheet into nine 3×3 squares.

Easy Apple Pie with Frozen Puff Pastry Recipe by cookpad.japan Cookpad

How to make Mini Puff Pastry Apple Pies. These mini apple desserts are easy and straightforward to make. That's the great thing about them! Tools and Supplies Needed: Muffin Tins - This recipe makes 18 mini apple pies, so you'll need either one 12 count muffin tin and one 6 count tin, or three 6 count muffin tins.

Apple Pie Puff Pastry Cups Easy Fall Dessert

1). Cook the apples, cinnamon, sugar, flour, vanilla and water for about 8-10 minutes on medium heat. 2). Cut the puff pastry dough into 12 squares. 3). Mold the dough into a greased muffin tin, ensuring the dough covers each cup completely to the top.

Puff Pastry Apple Pie Turnovers with Apple Spice Glaze Wildflour's

Transfer shredded apples to a sieve placed over a bowl, sprinkle with a tablespoon of sugar and let sit like that. Combine the rest of sugar, cornstarch, lemon zest and cinnamon in a medium bowl, set aside. Flour your work surface, roll out your first sheet of puff pastry on top.

Easy Puff Pastry Apple Pie The Greek Foodie

Bring the mixture to a simmer and cook for eight minutes. In a small bowl, combine the brown sugar, cornstarch, cinnamon, allspice, ginger, nutmeg, and salt. Add the mixture to the apples and stir to coat. Simmer for two minutes then remove from heat and allow to cool slightly.