A Wise Woman Builds Her Home Grammy's Hungarian Kifli Cookie Recipe

SWEET KIFLI WITH JAM Macedonian Cuisine

1 c Sour cream FILLING 1 1/4 lb Shelled walnuts (about 5 Cups), ground 1 c Granulated sugar 1/2 c Milk 1 tb Almond extract -GLAZE- 1 lg Egg, beaten Confectioners' sugar Make dough: in a large bowl, place the flour and the butter. Using a pastry blender or two knives, cut the butter into the flour until the mixture resembles coarse crumbs.

SOFT KIFLI WITH OIL Macedonian Cuisine

Mix cream cheese and butter together thoroughly. Add the flour and salt and work it together until it looks like pie dough. Divide into 3 equal sections. Flatten each section like a hamburger patty and wrap them individually in plastic wrap. Chill 6 hours or overnight. Sprinkle powdered sugar on a board or counter. Do not use a pastry cloth.

Hungarian Kifli The Beach House Kitchen

Prepare the dough: Whisk the 2-1/4 cups flour and 1/2 teaspoon salt together in a medium bowl and set aside. Beat the cream cheese and butter together at medium speed for 3 to 5 minutes, until very smooth and creamy. Reduce the mixer speed to low and add the flour-salt mixture slowly, mixing just until combined.

Traditional Hungarian Kifli Cookies Mildly Meandering

Step 2. For the pastry: Combine the flour, the 6 tablespoons of sugar, the baking powder and butter in a mixing bowl. Use a pastry cutter or your fingers to create a crumbly mixture. Make a well.


Kifli (also spelled kiflies, kieflies, or kiffles) are the perfect cookies for sharing and gifting because, with just a handful of ingredients, you can have quite an incredible number of cookies. I even cut the original recipe (found in our local newspaper - South Bend Tribune) in half because there were so many cookies!


Ingredients 4 cups of flour 2 cups (1 bag) of walnuts 2 sticks of unsalted butter 2 packets of fast-rising yeast 1 cup of sour cream, at room temperature 1 cup milk 6 egg yolks 4 egg whites zest of 1 lemon 2 teaspoons vanilla ½ teaspoon sugar Confectioner's sugar Directions Dough: In a large mixing bowl, mix together flour and butter. Set aside.

Kifli (Hungarian Walnut Cookies) recipe

20 min Cook 10 min Ready 60 min The origins of Kifli date back to the early 20th century when they were first mentioned in a Hungarian cookbook. The cookies are made from a delicate, flaky dough typically filled with a sweet, nutty mixture, most commonly ground walnuts.

Hungarian Kifli Cookies Mildly Meandering

They are delicious! Submitted by Lisa Updated on July 14, 2022 Rate Add Photo Prep Time: 45 mins Cook Time: 10 mins Additional Time: 9 hrs Total Time: 9 hrs 55 mins Servings: 24 Yield: 4 dozen Jump to Nutrition Facts Ingredients 9 ounces cream cheese 1 cup butter 3 egg yolks 1 teaspoon vanilla extract 2 ½ cups all-purpose flour 1 pinch salt

Gram's Kifli Recipe on Food52

Cuisine Hungarian Servings 96 cookies Ingredients Dough 4 cups flour unsifted 2 cups butter 4 egg yolks slightly beaten 1 cup dairy sour cream Filling 1¼ lbs. walnuts ground 1 cup sugar ½ cup milk 1 tbsp almond extract 2 egg whites whipped Finishing confectioners sugar Instructions

Hungarian Kifli Cookies Recipe Hungarian cookies, Hungarian recipes

1 lb butter 4 cups all-purpose flour 3 egg yolks 1 1⁄2 cups sour cream For the filling 3 egg whites 1 1⁄2 cups grated walnuts 1 1⁄2 cups granulated sugar 1 grated lemon, rind of 2 tablespoons vanilla sugar (optional but good) directions For dough: Cut butter into flour. Mix egg yolks with sour cream and add to flour mix. Mix well.

A Wise Woman Builds Her Home Grammy's Hungarian Kifli Cookie Recipe

The Hungarian Kifli recipe is a Christmas tradition along with Kolach and stuffed cabbage in our family. Traditional recipes will always remain the center of our Holidays.. 1 cup sour cream. ¼ teaspoon of salt. 1 cup ground walnuts. Addition egg white for brushing the top of Kifli. Preheat oven to 350 degrees. In a bowl add 2 cups flour.

Traditional Hungarian Kifli Cookies Mildly Meandering

Ingredients 4 cups flour (500 g) flour 9 oz. (255 g) unsalted butter 1/3 cup (34g) powdered sugar 1 Tbsp. sour cream, 1 egg (room temp) 1/3 cups (80-100 ml) of warm milk 1 Tbsp (9g) instant yeast 1/8 tsp. salt (~pinch) Filling 12 oz. (340g) walnuts, ground 1/2 cups (100 g) sugar 2 tsp. vanilla 1/2 cup (~100 ml) milk 1 tsp. cinnamon

Hungarian Kifli The Beach House Kitchen

1 Cup Sour Cream Filling 1 lb. Ground Walnuts (Approx 4 cups) 1 1/2 Cup Sugar 2 tsp butter 1/3 Cup milk 3/4 tsp. vanilla

Hungarian Kifli Cookies Holiday cookie recipes, Kolache recipe, Sour

Perfect Christmas cookies! Hungarian Kifli Cookies If you haven't tried kifli cookies, then you are sure in for a treat! I hadn't had them either until I made this batch but after hearing stories about how incredible these cookies were, I knew I had to give them a shot.

Diós kifli Recipe Kifli, Dios, Recept

Instructions. In a large bowl, combine cream cheese and pie crust mix until well blended. Divide dough in half and wrap each in plastic wrap. Chill for one hour or up to overnight. In a small bowl, combine 1/2 cup nuts and 1/4 cup granulated sugar for topping. Set aside.

Macedonian Dinner Rolls with Feta Cheese Homemade Dinner Rolls

In a large mixing bowl, add warm milk, 1 Tbs flour, and sugar. Whisk until dissolved then sprinkle yeast over warm milk. Gently mix the yeast and let it sit for about 10 minutes until foamy. To the yeast mixture, add the eggs, oil, and salt.