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A julienne cut means cutting things into long thin strips, usually shorter than two inches long. Now, there are some people that forgo the artistry of chopping vegetables in the julienne style in lieu of using a mandolin, which can make julienne cuts quickly and easily. But it's always good to know how to create a julienne cut if you don't.

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Ultra-sharp, blade protector. 7. Sunkuka Julienne Peeler. Anti-cut design, cleaning brush. Keep reading for more information. 1. UberChef Dual Julienne & Vegetable Peeler. Check Current Price on Amazon. This is without a doubt the highest quality, sturdiest julienne peeler we could find.

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Step 3: Square off the Carrot. Slice off the rounded sides of the carrots to create a rectangle or cube that lies flat on your cutting board. Reserve the scraps for another use, or julienne them.

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Along with the main methods like slicing, dicing, and mincing, the Julienne cut is an important technique to master. As a French term (via Fine Cooking ), the Julienne cutting technique sounds.

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Classic French Method: Cut the vegetable into 2 to 3-inch pieces, discarding any root or stem ends. Place the piece cut-side down on a cutting board and trim a thin slice off of the rounded side to square it off and make a stable base. Place the piece flat-side down and slice into thin 1/16- to ⅛-inch planks.

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Boxgear Stainless Steel Dual Blade Vegetable Peeler - Commercial Grade Julienne Cutter, Slicer, Shredder, Scraper - Fruit, Potatoes, Carrot, Cucumber - Kitchen, Home Staple - Housewarming Gift . Visit the Boxgear Store. 4.4 4.4 out of 5 stars 1,096 ratings. 700+ bought in past month.

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With this simple step-by-step Julienne Cut tutorial, you can master a French knife technique in practically no time! Using a sharp chef's knife, slice everyt.

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Sharp knife. Chopping board. 'Julienne' is the French name for a method of cutting vegetables into thin strips. -Trim both ends of the peeled carrot. Cut it into two pieces. -Slice a small piece.

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Sharp blades require a lot of control. If you like precise cuts, this julienne peeler is for you. It has a blade guard to protect your fingers, too. 2. UberChef Erg Premium Ultra Sharp Julienne Peeler. Pros. Cons. Stainless steel blade. Versatile and ergonomic.

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Step 5: Cut the Planks into Strips (the Julienne!) Stack the planks and cut them into 1/8 inch thick strips. Or if it's easier, work with one plank at a time. Make sure your fingers are tucked.

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JULIENNE CUTTER - This triangle cutter creates thin, uniform julienne strips from carrots, zucchini, beets & other firm vegetables for stir fries, veggie noodles, salads & decorative garnishes. PROFESSIONAL-GRADE PERFORMANCE - Forged from 100% stainless steel in Solingen, Germany, the blade glides smoothly & stays sharp for clean, effortless.

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Step 1: Have the Right Knife. The first step to any cut, julienne included, is to have the right knife, preferably one that is thin, flexible, and sharp. We recommend a Santoku Knife as it is particularly well suited for cutting vegetables and has a straight blades. However, a Chef Knife works perfectly well, too.

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Download Article. 1. Slice into the vegetable at a steep angle. Take a chef knife and cut into the vegetable at a 45-degree angle or higher—the steeper the angle, the longer your julienned sticks will be. [6] Be sure to wash the vegetable ahead of time and slice off the ends.

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5 in 1 Mandoline Slicer for Kitchen, Vegetable Slicer Multi Blade Potato Chip, Veggie Slicer, Vegetable Cutter, Julienne Shredder and peeler For Small Job In Kitchen Blue. 1,475. 700+ bought in past month. $1199. List: $17.99. Save 5% with coupon. FREE delivery Fri, Mar 15 on $35 of items shipped by Amazon. Or fastest delivery Wed, Mar 13.