Huckleberry bear claw from The Mercantile in Polebridge, MT


People Drive From All Over For The Pastries At Polebridge Mercantile In

Once the pastries have risen, brush each bear claw with an egg wash made by whisking together 1 egg and 1 Tablespoon water or milk. Sprinkle with sliced almonds. Bake for 16-20 minutes until golden brown. While the bear claws cool, whisk powdered sugar and milk together in a bowl to create a simple glaze.


goin' RV Boondocking Polebridge Mercantile... The Montana Bakery

The Huckleberry Bear Claws are to die for. Lose the crowds and explore this side of Glacier Park. Date of visit: September 2014. Value. Atmosphere. Service. Food. Ask Sally F about The Polebridge Mercantile. Thank Sally F . This review is the subjective opinion of a Tripadvisor member and not of Tripadvisor LLC. Tripadvisor performs checks on.


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Filled with our special huckleberry filling mixture. Drizzled with frosting. Great tasting dessert. Other great things from our bakery - Orange Rolls - Sticky Buns. Weight. 0.5 lbs. Dimensions. 6 × 6 × 2 in. Huckleberry Bear Claw - These are a sweet roll made with our special huckleberry mixture in middle.


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The huckleberry bear claw was amazing, but the huckleberry fritter was a little too doughy. We also tried some savory bakes, and the jalapeño cheese bread was also terrific. It was pricey, but. it's in the middle of nowhere at the edge of Glacier. More. Date of visit: July 2020.


The polebridgemercantile (and their huckleberry bear claw!) is a North

Everyday in the summer - yes every summer day - our bakers make hundreds of huckleberry bear claws, cookies, and other baked goods. Travel the dusty North Fork Road to be rewarded with an array of baked goodies - huckleberry bear claws, cinnamon rolls, macaroons, microbrew, coffee, fresh-baked bread, deli / hot pocket sandwiches, and.


Huckleberry Bear Claw Pasteries on Display in Polebridge, Montana

Fruit pastries aren't usually my first choice of treat, but the huckleberry bear claws you'll find at Polebridge Mercantile are in a different stratosphere. No gooey fruit chunks or overly sweet breading. Instead, the pastry part is soft and bread-like, which blends perfectly with the sweetness of the huckleberry that's just the right.


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Dan developed the now famous huckleberry bear claw, which is renowned today. "(The Merc) wouldn't be here today if Dan hadn't started doing the bakery," Walker said. The Kaufmans made it into the community hub again, but they did close the Post Office for good after an Anthrax scare after the 9/11 terrorist attacks.


Huckleberry bear claw from The Mercantile in Polebridge, MT

The huckleberry bear claw was superb which is what brought up this rating for us. Date of visit: September 2015. Value. Service. Food. Ask Julie M about Polebridge Bakery. Thank Julie M . This review is the subjective opinion of a Tripadvisor member and not of Tripadvisor LLC. Tripadvisor performs checks on reviews as part of our industry.


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Ingredients. Makes 8 servings. 1 1/4 cups fresh or frozen huckleberries or blueberries. 1/4 cup almond paste. 1 package (16 ounces) hot roll mix. 2 cups confectioners' sugar. 1 tablespoon lemon juice. 1/4 cup butter, softened. 1 tablespoon 2 % milk.


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The Polebridge Mercantile, originally established by William and Jessie Adair, has been serving the North Fork community in remote Northwest Montana for over 100 years. Much as it has from the beginning, the "Merc" serves as a general store, bakery, base camp, and vacation getaway. It is one of the anchors of the North Fork experience and.


Polebridge Mercantile, Polebridge, Montana in late September. Eat a

Before we get into those bear claws (of the huckleberry variety) and all the other amazing things to do in and around Polebridge, let's discuss where exactly Polebridge is in the great state of Montana. Views from Polebridge. Polebridge is located by in the Glacier Country region of Montana, just 22 miles south of the Canadian border.


The World's Best Bear Claws Can Be Found Right Here In Montana

In a small bowl, beat 4 tablespoons sugar, butter and almond paste until crumbly. Gradually add crushed wafers and milk; mix well. Set aside. Prepare hot roll mix batter according to package directions, adding the remaining 2 tablespoons sugar before mixing batter. On a floured surface, roll dough into a 24x8-in. rectangle.


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The next morning, we were ready to explore the west side of Glacier National Park. But first, we set out to sample some huckleberry bear claws. The map says the drive was about an hour, but I don't remember it taking that long. I suppose it must have, though. The drive is along a dirt road, and that seems to concern some people, but we're.


sara marie on Instagram “When in Montana, a polebridgemercantile

Dan developed the now famous huckleberry bear claw, which is renowned today. "(The Merc) wouldn't be here today if Dan hadn't started doing the bakery," Walker said. The Kaufmans made it into the community hub again, but they did close the Post Office for good after an Anthrax scare after the 9/11 terrorist attacks.


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The bear claw is often categorized as a Danish pastry, which True Scandinavia describes as a dough made with yeast and possessing a flaky texture. There are many different kinds of Danish pastries.


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Place a silicone sheet or parchment paper on a baking sheet. In a mixing bowl, place pieces of almond paste, almond liquor, and butter. Using a stand or hand mixer, beat until paste and other ingredients combine. Add egg whites, sugar, almond flour, cinnamon, and salt. Beat until well combined and fluffy.