How to Make Apple Butter from Apple Sauce! • The View from Great Island

The Best Homemade Apple Butter with canning instructions

Core the apples to remove seeds, peel the skins, and roughly chop into 1 pieces. Add the chopped apples, apple juice or cider, sugar, maple syrup, apple cider vinegar, ground cinnamon, and salt to a high powered blender (such as a Vitamix) or food processor. Blend until completely smooth.

Slow Cooker Apple Butter {Easy} Two Peas & Their Pod

Place apples in the basin of large slow cooker. In a medium-sized bowl stir together sugar, brown sugar, cinnamon, salt, and cloves until well-combined. 1 cup (200 g) brown sugar, ¾ cup (150 g) granulated sugar, 1 Tablespoon ground cinnamon, ¼ teaspoon salt, ⅛ teaspoon ground cloves.

Simple Stovetop Apple Butter (No Added Sugar)

Peel, core and slice the apples. Place the apples in a slow cooker. Add the sugars, cinnamon, salt and vanilla to the crockpot. Mix well. Place the lid on the slow cooker and cook on low for about 10 hours, stirring every couple hours. The apple butter should be thick and dark brown.

Recipes that use Apple Butter Life Currents Recipe using apples

Cook the apples. Place the apple quarters in a 8-quart Dutch oven or stock pot and add 1 cup water. Place over high heat, cover, and bring to a boil. Reduce the heat to medium and cook until they have slumped and you can easily crush the apples with the back of a wooden spoon, 40 to 45 minutes. Purée the apples.

Apple Butter Duncan's World

Apple butter! Whether your jar is homemade or store-bought, you'll love these decadent desserts, sauces, and glazes. The thick, brown, rich, and powerfully apple-flavored spread is incredibly versatile: If you're not using it to top your biscuits or toast, try it in autumnal cakes, cookies, and pies. If you're looking for creative ways to use.

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Cover the slow cooker and cook on LOW for 10 hours. By simmering the apples over very low heat, they almost melt into themselves, making the apple butter extra silky. After 10 hours, the apples are soft and cooked down. Uncover the slow cooker, turn to HIGH heat, and cook, with the lid left off, for 2 hours.

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In a medium bowl, whisk together the sugars, cinnamon, nutmeg, cloves and salt. Sprinkle over the apples and stir gently to combine. Cook on low for 10 hours. Stir in vanilla extract, breaking up any large chunks of apples that remain. Cover and cook for an additional 2 hours.

Apple Butter The Recipe Critic

13. Apple Butter Cheesecake Streusel Bars. Apple butter cheesecake streusel bars are layered with incredible flavor in every bite. From the creamy cheesecake filling to the nutty pecan crumble, your friends and family will gobble these up. If you love pies with a crumble topping, these are a great alternative.

Does Apple Butter Go Bad? How Long Does it Last? The Kitchen Journal

Midway through cooking the apple butter down, place a steamer rack in a large stockpot, and place 6 to 8 (8-ounce) canning jars on the rack. Fill the jars and the pot with water up to the rim of the jars. Bring to a boil and reduce to a simmer. Wash the lids in hot, soapy water.

Homemade Apple Butter Southern Made Simple

Then add apple butter, vanilla extract, sugar, and butter. Whisk until smooth. In a separate medium bowl, whisk together flour, baking powder, baking soda, cinnamon, nutmeg, and salt. Make a well in the center and pour in liquid ingredients. Use a spatula to stir until just combined, some lumps are good.

How to make Homemade Apple Butter

Step. 1 Core the apples. Cut into wedges and place the pieces in a medium saucepot. (No need to peel the apples.) Add the apple cider vinegar, salt, and water. Step. 2 Set the pot over medium heat. Cover, leaving a little space open for the pot to vent, and simmer for 20 to 30 minutes, stirring occasionally.

13 Ways to Use Apple Butter Just A Pinch Recipe using apple butter

Place apple pulp in a 9-inch by 13-inch (3-quart) baking dish, add granulated sugar and light brown sugar and stir to dissolve. Place in oven and let cook, stirring every 30 minutes or so, until mixture is thick, glossy and a deep, golden brown color (somewhere between honey and molasses), 3 to 3½ hours.

Apple Butter Recipe in Slow Cooker

Combine the white sugar and spices/seasonings in a small bowl and stir to combine. Add the prepared apples to the slow cooker and cover them with the brown sugar and the sugar/spice mixture. Stir to coat. Cook on low for 10 hours then puree with an immersion blender. Then cook for another hour to allow the.

Slow Cooker Apple Butter Recipe easy recipes with apples Well

Stir a couple spoonfuls into mashed sweet potatoes or butternut squash soup. This simultaneously emphasizes their earthy sweetness and lends a little acidic lift. (Consider stirring a tiny bit of.

How to Make Apple Butter from Apple Sauce! • The View from Great Island

Add sweetener and spices. Cook for 2 to 2 1/2 hours. Keep the pot uncovered, and stir often to prevent the mixture from scorching. During this cook time, the pulp will reduce and thicken. Cool and if desired, puree to create a creamier condiment. Serve immediately, or refrigerate for longer storage.

Slow Cooker Apple Butter The Magical Slow Cooker

2. Add granulated white sugar and brown sugars along with salt and spices to a medium-sized bowl and then whisk together and set aside. 3. Add the apples to your crock pot. 4. Pour the sugar mixture over the apple mixture and mix to coat then cover and set to a cooking time of 10 hours. 5.