Air Fryer Mushroom Puff Pastry (Turnovers) Culinary Shades

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Making the filling. Preheat the air fryer at 390 °F. In a mixing bowl, mix the mushrooms with olive oil, garlic powder, salt and serrano pepper. Place the mushrooms in the preheated air fryer and cook for 7 minutes. Add spinach and and air fry for 3 minutes at 390°F. Mix well and then transfer to a bowl.

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TO OVEN BAKE Preheat the oven to 200°C (400°F). Place the mince pies on a cookie sheet, spaced slightly apart, and bake for 12-15 minutes or until the puff pastry is puffed and golden. TO AIR FRY Preheat the air fryer to 180°C (350°F) for 2 minutes and bake the mince pies, in batches, for 10-12 or until the pastry is puffed and golden.

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Directions. Preheat the fryer to 400 degrees F (200 degrees C). Grease a baking sheet and set aside. Whisk together the sugar, cornstarch, and cinnamon; set aside. Roll out all the puff pastries to a 12-inch square on a lightly floured surface. Cut into four 6-inch squares.

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Cut each into nine 4-in. squares. Top each square with 1 tablespoon cream cheese mixture and 1 rounded teaspoon jam. Bring 2 opposite corners of pastry over filling, sealing with egg wash. Brush tops with remaining egg wash. In batches, place in a single layer on greased tray in air-fryer basket. Cook until golden brown, 8-10 minutes. Serve warm.

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Place milk in a small bowl (or crack and beat the egg). Brush onto one side of the puff pastry. Place the puff pastry in the air fryer basket in a single layer milk side down (you may need to cook in batches), and brush the top of the pastry with the milk or egg. Air fry at 350 degrees F for 6-7 minutes, then flip and cook an additional 3 minutes.

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Bowl. Add to the bowl everything but the water and using your fingers rub the fat into the flour. Water. Then add a little water at a time and mix as you go until you have a soft pastry dough ball. Ready. You are now ready to cook pie in the air fryer or whatever you are using the pastry for.

Air Fryer Mushroom Puff Pastry (Turnovers) Culinary Shades

Spread the frozen pastries out in an air fryer tray or basket. Set the temperature to 350 degrees F (air fryer setting) for 5 minutes. After the 5 minutes, flip the pastries and air fry at 400 degrees F (air fryer setting) for 2 minutes. Just long enough to get the height of the pastry and the other side to be cooked.

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Add 1 tablespoon of cream cheese and 1-2 teaspoons of jam in the center of each puff pastry square. Then bring the two edges together, use a pastry brush, and brush the egg yolk mixture on the dough, which will help seal the dough together. Preheat the air fryer to 325 degrees F, for 4-6 minutes. Then, add the prepared puff pastry danishes to.

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Preheat your air fryer to 400℉ (200℃) Lay your puff pastry out flat. Rolling it out a bit makes it easier to work with, if you're able to. Cut the puff pastry sheet lengthwise into two equal sections. Split the sausage into two equal portions, then line the center of each puff pastry sheet with an approximately 1" wide strip of sausage.

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Spray basket of air fryer with non stick cooking spray. Working in batches, cook for 8-10 minutes at 325 degrees or until golden brown. Let scones sit in basket for 5 minutes before removing. In a bowl whisk together powdered sugar and milk until smooth. Drizzle on top of warm danishes.

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Repeat for all of the squares. Place the cream cheese puff pastries into the air fryer basket in a single layer. Brush the pastries with the melted butter. Air fry at 350 degrees Fahrenheit for 12-15 minutes, or until the pastries are golden brown. Carefully remove from the air fryer and serve with honey.

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Preheat your air fryer at 350 degrees F for 5 minutes, air fryer setting, and then add the puff pastry (leave space between them) and set the time for 4 minutes, air fryer setting. Carefully brush the hot puff pastry with melted butter, and then toss or sprinkle powdered sugar on top. Plate, serve and enjoy!

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Instructions. Beat the cream cheese, sugar, flour, and vanilla until smooth. Beat in 1 egg yolk. On a lightly floured or smooth surface, unfold each sheet of puff pastry and cut each into nine squares. Next make the egg wash by mixing together 1 tbsp water and 1 egg yolk.

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Prepare the Puff Pastry: If using store-bought puff pastry, carefully roll it out on a clean surface and cut it into desired shapes or sizes. For a homemade puff pastry, follow your favorite recipe and shape it accordingly. Arrange in the Air Fryer Basket: Place the prepared puff pastry pieces in a single layer in the air fryer basket, ensuring.

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Spray the air fryer basket with cooking spray and then set the Wrapped Brie in. Set the temperature to 375 degrees F, air fryer setting, for 10 to 20 minutes, or until it's golden brown. The exact time will depend on which air fryer you own and how big your wrapped Brie is. Let cool slightly before serving.