Hot Cocoa Mug Brownie for One Oh Sweet Basil

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1. Use a fork to mix together the hot chocolate mix and flour in a coffee mug or a small microwaveable bowl. 2. Stir in oil, water, and vanilla until all of the ingredients are mixed together and wet. 3. Mix in the chocolate chips. 4. Microwave on high for 60 to 90 seconds. The center should be molten.

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Instructions. Preheat the oven to 350 degrees fahrenheit. Prepare a 24 mini muffin pan by spraying with a baking spray that includes flour. Prepare the brownie mix according to the package directions, or follow recipe directions. Fill mini muffin cups ⅔ full.

Healthy Brownie In A Mug Cheese Frosting Recipe

Directions. Step. 1 Into a 12-ounce microwave-safe mug, add the cocoa powder, flour, sugar, espresso granules (if using), and salt. Stir with a fork. Add the milk, butter, and vanilla, and stir with a fork until smooth. Stir in 3 tablespoons of the chocolate chips.

Hot Cocoa Mug Brownie for One Oh Sweet Basil

If baking, preheat oven to 350 F. Combine all ingredients in a mug or 1-cup dish (or two 1/2-cup dishes). Either bake around 14 minutes, OR microwave until set. Microwave times will vary depending on wattage and if using one or two dishes - I cooked mine for 1 minute, followed by two 10-second increments.

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Step 1 Preheat oven to 350° and grease a cupcake pan with cooking spray. Step 2 Using an ice cream scoop, fill each well in cupcake pan about 3/4 full with brownie batter. Step 3 Bake until edges.

Hot Cocoa Mug Brownie for One Oh Sweet Basil

Instructions. Melt butter in a 12 ounce microwave safe mug. Stir in hot cocoa mix, flour and milk until combined. Mix in chocolate chips (and nuts if using) Microwave on high for 1-2 minutes or until a toothpick inserted in the middle comes out clean.

Brownie in a Mug Recipe (Magic!)

Combine cocoa mix and flour in a coffee mug. Add butter, water, and vanilla extract; stir until dry ingredients are wet. Consistency should be the same as brownie batter. Top with chocolate chips (if you have them). Microwave on high for 60-90 seconds (I went for 90 for a more cakey texture).

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Step 1 - Add the cooled melted butter, sugar, eggs, and vanilla extract to a medium mixing bowl. Beat with an electric mixer for 1 to 2 minutes until pale and thick. Step 2 - Add in the cocoa powder mix, flour, and baking powder. Beat on low until the dry ingredients are worked into the batter.

Bubby's Baked Hot Cocoa Leafly

Instructions. Prehear oven to 340F (170C) and line an 8×8 brownie pan with parchment paper. Measure the cocoa powder and milk powder in a large bowl and pour over the warm melted butter and vanilla, mix to blend. Mix the brown sugar and granulated sugar followed by the eggs.

Delicious Brownies I’m so... Cooking with Brenda Gantt Cake Brownies

Instructions. In a hot cocoa mug, mix together all of the ingredients plus any additional mix-ins if desired until smooth. 6 Tablespoons Hot Cocoa Powder, 4 Tablespoons Flour, 2 Tablespoons Butter, 3 Tablespoons Water, 1/4 Teaspoon Vanilla. Place in the microwave for 90 seconds. Do not over cook.

Hot Cocoa Mug Brownie for One Oh Sweet Basil

¼ cup Spinelli Cocoa; ¼ cup all purpose flour; ¼ cup Farmhouse low-fat milk; 2 tbsp butter; Vanilla ice cream; Instructions. Mix together cocoa, flour, milk and butter in a microwave safe mug. Microwave for 1 minute on the highest setting or until mixture has rose to double of original volume. Leave to cool for a minute. Top with ice cream.

Cakes & More Best Cocoa Brownies

How to Make White Hot Chocolate. Heat milk until steaming on the stove or in the microwave.; Stir in chopped high-quality white chocolate until melted.; Pour into a mug and top with an obnoxious number of marshmallows and enjoy.; Variations. Peppermint: Add just a couple drops (to taste) of peppermint extract to your hot chocolate or crush a candy cane and melt it into the milk while heating.

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Stir until all dry mixture is slightly damp. There will clumps of butter. Microwave mug brownie for a few seconds, remove and stir well. The butter should be melted. Heat for another minute or so on high heat. Check and if center is still wet, heat for 15 second intervals until your brownie in a mug is fully cooked.

SIMPLE No Bake, No Cocoa Powder, No egg Hot Cocoa Mix Mug Brownie

In an 8 oz microwave-safe mug, add cocoa, flour and sugar. Whisk together with a mini whisk. Add in oil and water. Whisk briskly until batter is smooth, making sure to break up any cocoa or flour lumps. Add half the chocolate to the mug and briefly stir into batter. Sprinkle remaining chocolate on top of the batter.

Hot Cocoa Mug Brownie for One Oh Sweet Basil

Directions. 1 Sift the flour and cocoa powder together over a bowl. 2 In another bowl, whisk the melted coconut oil, brown sugar, coffee, egg, vanilla and a very small pinch of salt together until blended then pour into the bowl with sifted flour and cocoa powder. Whisk until combined then carefully pour into the mug.

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Bake for 30 minutes, or until a knife inserted in the center of the brownies comes out clean. Allow to cool completely before frosting. While the brownies cool, make the frosting. Beat all ingredients in a stand mixer fit with the paddle attachment on low speed, gradually increasing to high.