Hobo Stew {Easy BBQ/Campfire Meal} Flora Foodie

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How to Make Hobo Stew. Step 1: Heat a large Dutch oven or large pot on medium-high heat and add the olive oil and ground beef cook until brown and drain the fat. Step 2: Add in the carrots, onions, celery, and garlic and cook until soft then add in the flour.

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Instructions. Put all foil stew ingredients in the middle of a large rectangle of heavy duty aluminum foil. Bring the foil up so that the ingredients are resting inside in a slightly elongated pile. Fold the top edges down together about 1 inch and crease. Fold over and do it again, and then once again.

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Drain the hamburger. Combine ground beef, onion, beans, and cooked potatoes in a skillet, cover and simmer for about 20 minutes. Makes 6 to 8 servings. Enjoy! Optional ingredients: 1/3 cup ketchup or barbecue sauce, 2 to 3 tablespoons yellow mustard, you could use smoked sausage or pork sausage or even hot dogs instead of ground beef. If you.

Hobo Stew Camping (Tinfoil Meal) Food, Campfire food, Hobo stew

Cook for 1 -2 minutes, until the tomato paste is well combined with the beef. Add the potatoes and both the beef broth and vegetable broth. Bring the stew to a simmer. Cover the pot and simmer for 20 minutes. Drain and add the corn, carrots, green beans and tomatoes.

Camping Queensland and Australia Hobo Stew in Foil Jacket

In 12-inch camp Dutch oven, cook and stir bacon over medium-high heat until bacon is browned and crisp. Scrape up brown bits from bottom of pan. Season beef with salt and pepper and add to Dutch oven, stir until beef is seared. Reduce heat to medium, add garlic and onions, cook till softened.

Make Camper Hobo Stew For Your Crew 50 Campfires Hobo stew, Slow

Mom's Hobo Stew Ingredients. 1 steak (about 1 1/2 lbs.) cut into bite sizes ; 1 onion (medium size) 1 pkg. carrots ; 1 green pepper ; 4 potatoes (large sized, peel) 2 pkgs. onion soup mix ; 2 cloves garlic (chopped) 1 head broccoli and/or cauliflower ; 2-3 Tbsp flour or corn starch ; 1 tsp pepper ; water ; Preparation

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Add a little oil, if needed, and cook the onions and garlic until softened. Stir in the other vegetables and cook for a few minutes. Return the protein to the pot and pour in the broth. Season with salt, pepper, and other spices you'd like to include. Simmer the stew for 30-45 minutes or until the vegetables are tender.

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Add browned meat, canned goods, frozen items, onions and bullion cubes to pot or crock pot. Cover mixture with water. Add salt and pepper to taste. (can also add a punch of rosemary) Cook in the crock pot on low for 6-8 hours or in a pot on a low simmer for 2-3 hours (stirring occasionally if on stove top).

How to Make Hobo Stew (Foil Dinner) over a campfire Our Everyday Life

Instructions. Lay a large piece of foil out and spray it thoroughly with cooking spray. Layer tater tots, then veggies, then sausage, and then sauce. Wrap foil very tightly, then flip over on a new piece of foil and double wrap until secure. Place on campfire grill or directly into coals for about 20 minutes, until everything is steaming hot.

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Turn packets and cook for another 10 minutes. Total cooking time will be approximately 20-30 minutes and will depend on the ingredients inside the foil packs as well as the temperature of the campfire. Carefully open packets to check for doneness. Remove the foil packets from the campfire to serve.

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Directions. Heat a cast iron Dutch oven over a campfire, and brown the ground beef, 5 to 7 minutes. Drain off the excess grease, then pour in the mixed vegetables, tomatoes, macaroni, and water. Season with salt and pepper to taste. Cover, and cook until the macaroni is tender, and the stew has reached desired thickness, about 35 minutes more.

Hobo Stew Fox Valley Foodie

Instructions. In a large dutch oven or large pot, cook the ground beef and onion in the olive oil over medium high heat. Cook until the beef is no longer pink. Drain if desired and return the beef mixture to the pot. Add in the bell pepper, garlic, soup mix, beans, green beans, potatoes, carrots, and corn. Stir to mix.

The Enchanted Cook Hobo Stew (Beef and Veggies in Foil Packets)

Heat olive oil in a large skillet over medium heat. Add onion and green pepper and saute until tender, 5-7 minutes. Add ground turkey and saute until browned and cooked through, 7-10 minutes. Add remaining ingredients and mix well. Cover and simmer for 15-20 minutes. Taste, adjust seasonings, and serve hot.

the gd kitchen hobo stew

A twist on classic Hobo Foil Packets uses sausage instead of ground beef, and the standard carrots, onions, and thinly sliced potatoes. A truly comforting, filling, and hearty meal that's great for a no-mess meal or campfire dinner! Prep Time 25 minutes. Cook Time 30 minutes. Total Time 55 minutes.

Hobo stew Family Food on the Table

Hobo stew is an inexpensive and flavorful soup that is easily customized to fit anyone's taste. Soups and stews don't have to be expensive and time-consuming to be delicious. Whether you call it mulligan stew, campfire stew, or hobo stew, this easy recipe comes together quickly and is enjoyed around campfires by scout troops and in family.

Amazingly Delicious Hobo Stew Cooked In Foil Packets Over A Campfire Is

Add the onion, peppers and celery; cook and stir until softened, about 4 minutes. Add the garlic and ground beef, cook and stir until meat is browned and cooked through. Drain off excess fat. Sprinkle meat with flour; cook and stir for 3 minutes. Add the beef stock, V-8 juice and diced tomatoes. Stir in the potatoes, carrots, corn and green beans.