Green Jello Salad Recipe Food Fanatic


The World's Best Jello Salad Recipes (That's Right....Jello Salad

Instructions. Place the 2 packages of lime gelatin in the hot water, stirring well to dissolve. Pour into a 9-by-13-inch pan and let stand in the refrigerator until completely firm. In bowl of electric mixer with whisk attachment, whip the cream cheese until light and fluffy, scraping bowl often; set aside.


How to Make a Jello Salad (with Pictures) wikiHow

Spray a bundt pan with cooking spray. Set aside. Drain pineapple. (drain on paper towels to make sure all the juice is out) Boil 1 ⅔ cup water. In a large mixing bowl add the water and green jello. Stir until jello is dissolved. Add mini marshmallows to green jello. In a small mixing bowl add softened cream cheese.


Green Jello Salad Recipe Food Fanatic

Place molds on a cookie sheet. Microwave 2 cups of water until boiling. Place red jello in a mixing bowl, then pour boiling water over jello and stir to dissolve. Pour a thin layer over the bottom of the mold or pan. Place in the refrigerator for 10-15 minutes until jello is set. Boil another 1 ½ cups water.


Red Jello Salad recipe for Holiday parties and Christmas dinners Jello

Directions. Soften gelatin in 1/2 cup cold water; set aside. Drain pineapple, reserving juice; add enough water to juice to make 1 cup. Bring pineapple juice mixture to a boil, remove from heat, and stir in softened gelatin. Chill mixture until consistency of unbeaten egg white.


this green jello salad may be a little nontraditional, but it's a

In a large bowl, whisk together lime Jell-O and 1 cup boiling water. Once the Jell-O has dissolved, whisk in ½ cup cold water. Once blended, stir in crushed pineapple. Refrigerate overnight or until firm. Next day, in a mixing bowl, whisk together lemon Jell-O and 1 cup boiling water.


Red Jello Salad Forever Young Goods and Eats

Instructions. In a large multi-cup measuring cup (I use my 4 cup Pyrex), add all of the reserved pineapple juice and then add enough water to the juice to make a total of 2 cups. Pour into pot and bring just to a boil. Add the lime Jell-o mixes to the boiling pineapple juice/water and stir until dissolved.


Pin on Salads

Add 2 cups cold water; stir. Pour into a 13-in. x 9-in. dish; refrigerate until firm but not set, about 1 hour. In a large bowl, dissolve lemon gelatin in 1 cup boiling water. Stir in marshmallows until melted. Cool for 20 minutes. In a small bowl, beat cream cheese and mayonnaise until smooth. Gradually beat in lemon gelatin. Stir in pineapple.


Cherry Jello Marshmallow Salad is a fluffy side dish loaded with flavor

Where would I find red hots when it wasn't Valentines? Our salad is 1 package of green jello, 1 brick of cream cheese and 1 small can of crushed pineapple. Drain your pineapple but reserve the juice. Add cold water to make 1 cup of liquid. Add the jello powder to 1 c. of boiling water, then add the the brick of softened, chopped cream cheese.


Simple Lime Jello Salad Recipe

In a large bowl, combine the gelatine and the boiling water. Stir until completely dissolved, about 2 minutes. Add the lemon-lime soda and stir until well combined. Stir in the drained pineapple and the marshmallows. Pour the jello into a 13×9 pan. Chill in the refrigerator until it is completely set.


This Red Hot Jello Salad is a bit nostalgic and perfectly delicious

Pour into a 3-quart rectangular dish or food storage container. Top with marshmallows. Refrigerate until set. In a small bowl, dissolve cherry gelatin in the remaining 2 cups of boiling water. Let stand until room temperature. Stir in pie filling; pour over marshmallows. Cover and refrigerate until set.


JelloADay Perfection Salad

To make Amish ribbon salad, begin by boiling five cups of water. Place your three different kinds of gelatin into separate bowls. Add some of the boiling water to each bowl and stir until dissolved. Add the cold water to the red and green jello. Stir the marshmallows into the hot lemon jello until melted.


3 Simple But Yummy Summer Salad Recipes Vestellite

Add 1 cup boiling water to gelatin in a bowl; stir 2 minutes or until completely dissolved. Stir in the cold pineapple juice. Refrigerate 2 hours, or until half-set. Remove from refrigerator and add in the Cool Whip, cottage cheese, chopped nuts, and crushed pineapple. Mix until very well incorporated.


Jello Salad Thanksgiving / Creamy Dreamy Green Jello Salad

Directions: Drain pineapple, reserve juice and add enough water to measure 2 cups, pour into saucepan and bring to a boil. Pour over gelatin mixes in a large bowl; stir 2 minutes until completely dissolved. Stir in 2 cups ice cubes, pineapple and cranberry sauce. Chill for aprox 2 hours or until mostly firm.


The Best Raspberry Cream Cheese Jello Salad Recipe Jello recipes

Instructions. Bring 4 cups of water to a boil and dissolve strawberry jello. Pour into a 9×13 baking dish, cover with plastic wrap and refrigerate for 4 hours. Repeat with the lime jello. After the jello is completely set, coarsely break the jello up. Combine in a large bowl with strawberries and green cherries.


Lime Jello Salad with Cottage Cheese Plowing Through Life

Bring the juices and water to a boil. Remove from the heat and add the raspberry jello crystals. Stir for about 2 minutes, until the gelatin is completely dissolved. Add the whole cranberry sauce, after draining any liquid which has separated from the sauce, and mix in well. Next, add the crushed cloves, and stir in.


Creamy Lime Jello Salad Homemade Hooplah

Mix 1 envelope of unflavored gelatin with ½ cup of boiling water and mix until dissolved. Add half a can of sweetened condensed milk* and another ½ cup of boiling water. Mix until combined. When the first layer has chilled, pour ¾ cup of the sweetened condensed mixture over the top.