Memoirs from My Kitchen.. Grated apple pie.. the absolute best apple


Grated Apple Pie Recipe Fall dessert recipes, Apple recipes, Apple

directions. Grate the apples. Drain and squeeze pulp to get out as much moisture as possible. Mix apples, sugar, cinnamon, butter, flour and egg in a bowl. Pour into an unbaked pie shell. Bake 350 degrees for 50-60 minutes, until top is golden brown.


Oops! Flickr

Preheat oven to 350 degrees. In a large bowl mix the sugar, starch and spices together. Cut the apples into quarters (4 pieces), cut out core and place them in a large bowl of water with about 2 teaspoons of salt (stops the oxidation). Grate the quartered apples, flesh side down.


Grated Apple Pie

Grated Apple Pie. The Crust. 1 1/2 cups flour. 1/2 teaspoon salt. 6 tablespoons cold unsalted butter, cubed. 2 tablespoons cold shortening. 3 to 4 tablespoons ice water. Whisk flour and salt together in a food processor. Add cubed butter and shortening. Pulse until the mixture resembles a coarse meal with pea-sized bits of fat throughout.


Grated Apple Pie with Streusel ToppingEasy Riverhead, NY Patch

This unusual recipe is made with grated apples and a cream mixture poured on top! How to Make Shredded Apple Pie Ingredients. 3 Granny Smith apples, peeled and grated; ½ stick unsalted butter, melted; 1-½ cups sugar; 2 tablespoons flour; 1 teaspoon cinnamon; 1 teaspoon nutmeg; ½ cup milk; 2 eggs, beaten; 1 prepared pie crust; 1 egg yolk; 1.


The Tasty Pantry Grated Apple Pie

Transfer pie to sheet tray in the oven and bake until light golden brown, about 20 minutes. Reduce heat to 375°F (190°C) and continue baking until deep golden brown, about 25 minutes longer. Remove from oven and allow to cool at room temperature for at least 2 hours before serving.


Shredded Apple Pie Life In The Lofthouse

Add the sieved flour and yeast, little by little. Peel the apples and grate them finely, then add them to the mixture, stirring gently with a spatula. At this stage you can add some cinnamon for flavor. Pour the mixture into a buttered baking pan and cook for about 40 minutes at 355°F. Check the texture inside with a toothpick.


Pin on RSweet Treats

Instructions. Preheat oven to 350. Place the grated apples in the frozen pie crust. Mix together the egg, sugar, melted butter or margarine, vanilla, and cinnamon or apple pie spice. Poor over the grated apples inside of the piecrust. Bake for 60 to 70 minutes, until the pie is set and the apples are golden brown.


Grated Apple Pie The House of Elyn Ryn

Step 2. Add 1 ½ cups of granulated sugar, ½ cup of softened butter, 2 large eggs, 3 tbsp of all-purpose flour, 2 tsp of vanilla extract, 1 tsp of ground cinnamon, and a pinch of salt to the mixing bowl. Step 3. Beat together using an electric mixer until combined. Step 4.


Grated Apple Pie The House of Elyn Ryn

Place on the top or upper-middle rack of the oven and bake for 10 minutes; then lower the heat to 350 degrees and bake for another 45−50 minutes. Cover the edges of the crust with aluminum foil as needed to prevent over-browning. Cool the pie in the pan on a wire rack. Mix together the sugar, flour, cinnamon, salt, and apples; then combine.


Unbelievably Good Shredded Apple Pie 100KRecipes

Instructions. Preheat oven to 450 degrees F. Place the crust into a 9-inch pie dish. Cut off any overhanging crust and crimp the edges. In a bowl, mix together the sugar, flour, cinnamon, nutmeg, and salt. Sprinkle 3 tablespoons evenly in the bottom of the crust and set the rest aside.


Grated Dutch Apple Pie Portlandia Pie Lady

What to Do. In a large bowl, combine the sugar, flour, cinnamon, and nutmeg. Add the eggs, butter, and vanilla extract, then fold in the apples. Pour the mixture into the pie crust and bake for 10 minutes. Reduce the heat to 350 degrees F. and bake for 60 to 65 minutes more or until golden on top. Cool completely and serve.


Memoirs from My Kitchen.. Grated apple pie.. the absolute best apple

Sprinkle the flour, sugar, cinnamon, nutmeg and lemon juice over the apples. Cook over medium low heat just until the apples start to soften, about 10-15 minutes. Stir several times during cooking. Roll one pie dough ball on a lightly floured surface using a rolling pin. Roll into about a 12-inch circle.


Shredded Apple Pie Life In The Lofthouse

Remove any excess dough. In a bowl, quickly combine the apples with the lemon juice to prevent oxidation. In another bowl, combine the sugar, cornstarch, and cinnamon. Add the apples and stir to combine. Spoon into the crust and lightly press the filling. Bake for about 50 minutes or until the crust is golden brown. Cool on a wire rack.


Grated Apple Pie The House of Elyn Ryn

1 cup chopped pecans. Combine the sugar, flour, cinnamon and salt in a large bowl. Add the apple and toss gently. Stir in the egg and butter. Spoon mixture into pastry shell and sprinkle the top with the pecans. bake at 400 degrees for 10 minutes. Reduce oven to 350 and bake an additional 50 minutes. Serve plain or with ice cream.


Memoirs from My Kitchen.. Grated apple pie.. the absolute best apple

Preparation. Step 1. Melt butter in a large skillet set over medium-high heat and add apples to the pan. Stir to coat with butter and cook, stirring occasionally, until the butter is evenly distributed, about 1 minute. Step 2. In a small bowl, whisk together sugars, spices and salt.


Grated Apple Pie Apple dessert recipes, Apple pie recipes, Apple pies

Meanwhile, adjust oven rack to lower-middle position and preheat to 400°F (200°C). For Egg Wash: Whisk egg, yolk, cream, and salt together in a small bowl, then brush over chilled pie. With a sharp knife, cut six 3-inch vents around the top, wiggling blade left and right to open each into a wide vent.