Old Fashioned Cocktail Recipe Classic Whiskey Cocktail


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First, pour a few dashes of aromatic bitters directly into the glass. Then add the Grand Marnier Cordon Rouge and the bourbon. Add a large block of ice and stir until well incorporated and cold. Garnish with a twist of orange, pressing its essences to the surface of the cocktail, then place the twist on the rim of the cocktail glass.


Old Fashioned Cocktail Recipe Classic Whiskey Cocktail

19. Blood Orange Vesper Martini. Indulge in a brilliant martini with this tasty Grand Marnier drink that's sure to captivate your taste buds with its incredible flavor! Made simply by shaking a mix of gin, vodka, blood orange juice, and Grand Marnier, it's a drink that's extremely easy to make and tastes exceptional.


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Step 1. Muddle the sugar, bitters, and oranges in the bottom of a mixing glass. Add the Grand Marnier and juice. Add enough large cold ice cubes to fit in a rocks glass and shake hard but briefly.


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Preparation. Step 1. Combine aromatic bitters, Grand Marnier, and whiskey in an old fashioned glass. Step 2. Add large ice cube and stir until cold and well incorporated.


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Mix the cocktail: Place the bourbon, simple syrup, and Angostura bitters in a mixing glass. Add the ice and stir with a bar spoon for 10 to 15 seconds. Strain the cocktail: Strain the cocktail into a rocks glass over one large ice cube, or cubed ice. Garnish the cocktail: Pare an orange peel and express the oils from the back of the peel over.


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Directions. In a mixing glass filled with ice, combine the cognac, chartreuse and bitters. Stir until chilled, then strain into an ice-filled glass and garnish with the lemon twist. The Grand Old.


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Build cocktail in a double rocks glass. Dash aromatic bitters first, next add Grand Marnier Cordon Rouge, followed by the bourbon. Add a large block ice cube and stir until well incorporated and chilled. Garnish with an orange twist, expressing oils over the surface of the cocktail, then placing it on rim of cocktail glass.


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Instructions. Place the cocktail ingredients in a shaker tin with ice. Stir the cocktail with a cocktail spoon for ten seconds. Strain the chilled cocktail contents into a rocks glass containing one large ice cube. Garnish with the wedge of orange and Maraschino cherry.


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Don't over-garnish. Everybody loves a grand presentation, but the Old Fashioned cocktail is exactly that; old fashioned. This is a drink that screams refined elegance and sophistication, there is no need for fancy finishes. Let the cocktail speak for itself. A simple orange twists is more than enough. Don't go overboard on sugar cubes.


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Multiply each ingredient by the number of servings you want to make. Use granulated sugar instead of sugar cubes. For the bitters, divide the number you got in Step 1 by 2. Bitters tend to become more pronounced over time in batched cocktails so you don't need to use as much.


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This cocktail is just as the name sounds: It's a variation of the classic Old Fashioned cocktail, although the whiskey is offset with a touch of Grand Marnier. It is a deep and rich cocktail with a lot of layers and is definitely one for slow and enjoyable sipping.


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Build cocktail in the double rocks glass. First, dash aromatic bitters directly into the glass. Next, add Grand Marnier Cordon Rouge, followed by the bourbon. Add large block ice cube and stir until well incorporated and cold. Garnish with orange twist, expressing oils over the surface of the cocktail and placing it on lip of cocktail glass.


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Build the cocktail in the double rocks glass by first adding a dash of aromatic bitters directly into the glass. Next, add Grand Marnier, followed by the Bourbon. Add a large block of ice and stir until well incorporated and cold.


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Why the Old Fashioned Cocktail Works . The three-part template of the Old Fashioned is one that's found in countless spirit-forward and aromatic cocktails today: spirit, sugar, and bitters. The key lies in finding the right balance between this trinity of elements, as there aren't any other ingredients to help mask flavors or create wiggle.


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Sugar is one of the three pillar ingredients, so it deserves some thought. The classic way to make an Old Fashioned starts with placing a sugar cube at the bottom of a glass, adding a few dashes of bitters and a splash of water and muddling until it's completely dissolved. This is still a great option, but many people use simple syrup for.


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The Old Fashioned is quite simply the drink that started it all. It is the OG cocktail. The preferred libation of drinkers in the know from the 19th century to today. Our version takes this drink from good to grand, with the addition of Grand Marnier's signature blend of cognac and orange.