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Build a Basic Graham Cracker Gingerbread House. I have adapted this process to make 5 houses at time.up to 150 houses at a time. Here's how to pre-build th.
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In a stand mixer, combine powdered sugar and meringue powder. VERY SLOWLY add water as to not add too much, it takes a minute for it to absorb. Drizzle in water with mixer running until frosting reaches consistency of tooth paste. Place icing in piping bag and assemble houses. Wipe off excess frosting at joints.
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For each house, you'll need five full-sized graham crackers. Cut them according to the image below. In order for the roof to fit, be sure that you trim the side pieces slightly. They must be a little bit shorter than half the cracker. If you are trying to save crackers, you can make the roof pieces half a cracker instead of ¾ of a cracker.
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Phase 1 - Build the Graham Cracker Houses. I actually build the graham cracker houses the night before—without kids. The process calls for knives and precision, so unless you have older kids, this is the way to go. Letting them dry overnight gives them plenty of time to set before it's time to decorate. Pro tip: Make it a fun night with.
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Graham Cracker "Gingerbread" House for Kids: When I was a kid, I remember making Graham Cracker "Gingerbread" Houses at a Holiday party. We took half pieces of graham crackers and stuck them to little milk cartons, like the ones you get at school, with regular frosting. I wanted to try to rec…
Build a Basic Graham Cracker House
Instructions. Take one of your long graham crackers and using a serrated knife cut the 'roofline' of your gingerbread house. Use a serrated knife and gently saw it back and forth to get the triangle angle. To have it be even on both sides, count the dots down the side of the graham cracker.
Graham Cracker Gingerbread House
Graham Cracker Gingerbread House Party: how to make a gingerbread house with graham crackers, plus tips for pulling off this easy holiday activity. Skip to content Trending Post: 75. Honey Maid Graham Crackers I'd plan on at least one box for every two people at your party. You may want extra if you have extra creative or construction.
Build a Basic Graham Cracker House
Graham crackers. We always use Honey Maid graham crackers. They're the best! You'll need 5 full graham crackers per house. Glue gun. If you want to assemble these ahead of time easily or right on the spot, a hot glue gun is the way to go! The finished houses are very strong and sturdy, and I've yet to have one fall apart over many years.
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Start with 4 graham cracker squares. Pipe icing along the edges of the 4 squares and press the crackers together so they stand up. Use a bread knife or steak knife to cut 2 additional squares into triangles to support the roof. Attach the triangles to the top of two opposing squares.
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Add a row of icing to each straight side of your cut triangle pieces. You will attach the two whole graham crackers to this icing. Repeat this for the other end of the house. Then, add icing to the top of the triangle edges and attach your two roof pieces. Lastly, add icing along the top where the two roof pieces meet.
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To construct the house, break the 4 rectangles into squares and, with a serrated knife, score one square diagonally to create two triangles. You should have two triangles and 7 squares. Make your Royal Icing. Place ingredients into a mixer and combine until smooth. It will be thick! You do not want runny icing.
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Place one double cracker on the table and pipe icing along all four edges. Working quickly, place the house's four walls (including the two with gables, which should stand across from each other) onto the icing and pipe more icing where the crackers touch vertically. Pipe icing along the top edges of the house and rest the two remaining double.
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Instructions. Place one full graham cracker on a cutting board. Use a serrated knife to carefully cut diagonally across the top half as shown (a gently sawing motion works best). Cut diagonally the other way so the graham cracker has a triangle shape on top. Repeat with a second graham cracker.
Assembling a Graham Cracker Gingerbread House Graham cracker
Let the icing sit for about 30 seconds so it'll start to set and get sticky. Stand the house up on the line of frosting. Place the marshmallow on icing dot, along the backside of the gingerbread house. Hold in place for 1-2 minutes for the frosting to set. (The frosting hardens after 4 minutes.)
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Add two long graham crackers to make a pointed roof. Cut 2 square graham crackers (either break a full size one in half or pick up a box of the square graham crackers) into triangles with a serrated knife. Glue triangles to the ends to finish. TIP: You can make the houses the day before you plan to decorate the houses if desired.
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Add the powdered sugar, cream of tartar, and merengue powder, and whip for 7-9 minutes until the volume has increased and the icing holds stiff peaks. Put your icing into a disposable piping bag. Assemble the gingerbread house walls as shown. Allow the icing to set for at least 10 minutes before adding the roof.
