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THE BLUE BANANA 1 oz. (30ml) Vodka 1 1/2 oz. (45ml) Island Punch Pucker 1 oz. (30ml) Creme De Banana Splash Pineapple Juice Garnish: Banana Slices/Cherry/Umbrella PREPARATION 1. Add ice to serving glass and pour over vodka, creme de banana, island punch pucker and pineapple juice. Stir lightly. 2. Garnish with banana slices, cherry and an umbrella.


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14. Rum Runner Cocktail. The Rum Runner Cocktail is a fruity and refreshing tiki drink that combines light and dark rum with banana liqueur, blackberry liqueur, and fresh citrus. This sweet and delicious cocktail is perfect for those who love a fruity and tropical taste.


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1. Rim edge of shot glass with sprinkles and set aside. 2. In an ice filled glass combine chocolate vodka, strawberry cream liqueur and banana liqueur. 3. Shake well. 4. Strain mix into glass. 5.


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In a cocktail shaker filled with ice, pour the vodka, crème de banane, and crème de cacao. The Spruce / Julia Hartbeck. Shake well. The Spruce / Julia Hartbeck. Strain into a well-chilled cocktail glass . The Spruce / Julia Hartbeck. Garnish with banana slices, strawberries, or pineapple wedges. Serve and enjoy.


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A combination of banana liqueur and cream liqueur, this simple 2-ingredient mix is shockingly delicious. 5. Chunky Monkey Cocktail. Chocolate and banana are a match made in heaven, and this cocktail is the proof. Its name alone will get you intrigued! But it's the flavor that will leave you wanting more.


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In a shaker, muddle half a banana. Then fill the shaker with ice cubes and add all the liquid ingredients. Shake well, then double strain into a rocks glass filled with crushed ice. Place a few slices of banana on top to finish off. Absolut Vodka, Banana, Vanilla Syrup, Cream, Milk, Banana.


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Bourbon and mint combine with coconut cream, creme de banane, and fresh lime juice in a blender with ice to create a frothy, green slushy. This combination is topped with bourbon-flambéed banana slices, a mint sprig, and powdered sugar for extra decadence. Get the recipe.


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Put 1/4 cup to 1/2 cup of ice in the blender container. Add the white rum, Kahlúa, banana-flavored liqueur, light cream, whole milk, and ripe banana and cover. Blend until smooth, increasing the speed as necessary to thoroughly pulverize the ice. Pour the drink into a (preferably chilled) small hurricane glass, martini glass, or other cocktail.


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Remove the shaker top off and put the strainer on the shaker. Pour the drink into the rocks glass. If you want to add a banana slice as a garnish: 1) Peel a banana. 2) Cut a slice about an inch or two thick. 3) Cut a small notch in the slice and stick it on the rim of the glass.


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Steps. Add all ingredients into a blender with a small (6 ounce) scoop of ice and blend until smooth. Pour into a Collins glass. Garnish with a banana chunk. Aged rum, banana and coffee liqueurs, and half-and-half make this creamy frozen drink undeniably rich and delicious.


Dirty Banana Frozen Cocktail Recipe Sugar and Soul

Method. Muddle the banana chunks with the brown sugar. Add the remaining ingredients and shake with ice until cold. Strain into a rocks glass with ice. Garnish with a thick banana slice that has.


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3. In an ice filled glass combine vanilla vodka, banana liqueur, butterscotch schnapps, chocolate liqueur and light cream. 4. Shake well. 5. Add ice to rimmed glass and pour over mix. 6. Garnish with a banana slice and a sprinkle of cinnamon. Make your mouth water and top up your tipsy levels with this Banana Foster cocktail.


Banana Split Martini Vodka Cocktail Recipe

Add the banana, vodka, banana liquor, strawberry liquor, heavy cream and a handful of ice cubes to a blender. Blend until smooth and pour into two small martini glasses. Garnish with fresh strawberries and bananas. Category: Cocktails. Method: Blender.


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Bananas Foster Martini. Bananas Foster is a classic banana dessert with banana, any kind of rum, and brown sugar. This banana liqueur recipe combines all of these flavors in a cocktail form. This banana liqueur martini uses banana liqueur, vanilla vodka, rum, and brown sugar syrup to create a fantastic cocktail that is perfect for dessert.


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Try this mix to start: 1 1/2 ounces chocolate vodka, 1 ounce banana liqueur, 1/2 ounce espresso vodka and/or coffee liqueur, 1 scoop of chocolate ice cream. Blend until smooth. Vanilla ice cream works, too. Alternatively, keep the talking monkey's cream and use 1 cup of ice (about 5 or 6 cubes).