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Directions. Fill mug with beer. Fill shot glass 3/4 full with Amaretto. Top with rum. Place shot glass and contents into beer. Enjoy. Recipe courtesy of Greg Tatis, Author, Yo,Blacken This!


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One night my friend @sorryimtexan introduced me to this delicious yet dangerous drink originating from Lubbock, Texas called the DP Shootout. It tastes just like Dr. Pepper® but doesn't actually contain any of the soda. It is made up of vodka, amaretto and coke and can be dangerous because it really doesn't taste like it has any alcohol.


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Instructions. Fill the pint glass with the beer, leaving some room at the top. Pour amaretto into the shot glass. Carefully add the rum on top of the amaretto in the shot glass. Ignite the rum with a lighter. Once lit, quickly drop the shot glass into the pint glass. Drink immediately after the shot glass hits the beer.


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These Dr. Pepper shooters are the perfect answer to how to enjoy a trashy soda cocktail without the guilt of loading up on sugar and empty calories. These little guys are obviously very versatile.


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Fill a shot glass 3/4 full with amaretto. Slowly float the overproof rum on top to fill the shot glass by pouring it over the back of a bar spoon. Fill a pint glass halfway with beer. Ignite the contents of the shot glass. Blow out the flame, drop the shot glass into the beer, and drink in one gulp.


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Method 1: The Dr. Pepper Bomb. The original Dr Pepper shot is sometimes called a Dr Pepper Bomb. To make this version, start by pouring a Bud Light or other American-style lager into a heavy pint mug. Next, pour ¾ oz of Disaronno or other amaretto liqueur into a standard shot glass. Using the back of a bar spoon, pour a ¼ oz layer of Don Q 151 or other overproof rum on top of the amaretto.


DP Shootout Amaretto drinks cocktails, Stuffed peppers, Amaretto drinks

First Method (recommended): Pour amaretto and then rum in the shot glass. Place shot glass in the larger beer glass and pour beer around it till brim of the shot glass. Set amaretto/rum on the fire and let it burn for few seconds. Blow out the flames and drink as fast as you can. Second Method: Pour beer in the beer glass until half full.


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Dr Pepper Description. The Dr Pepper Recipe: drop the shot glass with amaretto into the beer. Enjoy! Because Belgians love their beer, we've made the Dr pepper our cocktail of the day on 21 July as this is the national day of Belgium. Are you looking for more bomb shots? You can find a list of more than 70 of the coolest bomb shots here.


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3. Mixing Amaretto & Cola: In the chilled highball glass, mix 1 oz of Amaretto Liqueur with 6 oz of ice-cold Dr. Pepper Cola. 4. Float Rum Layer: The next step involves carefully pouring the high-proof rum on top of the Amaretto-Cola mix in the highball glass, creating two distinct layers in appearance. To achieve this, slowly drizzle half an.


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Measure out 1.5 oz of amaretto with the jigger and pour it into the shot glass. Take the shot glass filled with amaretto and drop it into the highball glass of beer and coke. Quickly drink the entire glass. This Dr Pepper shot is another bomb shot. Easy to make with only three ingredients, this one tastes just like Dr. Pepper.


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The Dr Pepper Tuition Giveaway shootout, which gives $100,000 in tuition to the winner of the contest determining which contestant can throw the most footballs into a giant Dr Pepper can (and.


Dr Pepper shootout ends with both contestants getting full prize

In the adjoining town of Bryan, right on College Avenue, sits the Ptarmigan Club, a former brothel-turned-dive bar opened by Luke Cemino in 1976. "As far as I know, he was the one who invented the Flaming Dr Pepper," says his son, Tony Cemino, though he can't pinpoint a specific year. Luke Cemino died in 2000, and the Ptarmigan Club has.


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Preparation. 1. Fill a shot glass with amaretto and set aside. 2. Half fill a pint glass with beer and add a splash of cola. 3. To shoot, drop the shot glass into the pint glass. If you're looking for a simple, potent bomb shot, you need to try out this Dr Pepper Bomb Shot. This strong bomb shot mixes up Amaretto, a half pint of beer, and a.


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Step three. Light the rum on fire and drop the shot into the beer—make sure the flame is completely extinguished before drinking. Contributed by Supercall.