Sorbetes (Filipino 'dirty' Ice Cream) Recipe


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How to make a dirty chai ice cream float. Boil 8 ounces (1 cup) of water in a tea kettle, pour into a cup and add the chai tea bag. Let steep for 5 minutes. Then, remove the teabag and let cool. You can place it in the freezer or refrigerator to speed up the cooling process. In a mixing bowl, add the cold espresso, vanilla, Toraniยฎ caramel.


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Instructions. Pour about 1/4 cup of Dr. Pepper into the bottom of each glass. Then scoop out some ice cream until about 3/4 of the glass is full. Pour 1 TBSP of the cream of coconut into each glass, along with the juice of a lime wedge. Top with another 1/4 cup of Dr. Pepper.


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2. Dirty Dr Pepper. Dirty Dr Pepper is a delightful and unique soda recipe that combines the flavors of Diet Dr Pepper, coconut syrup, and half and half. The result is a rich, creamy, and fizzy drink that is both sweet and refreshing. It's like a melted root beer float with a hint of tropical flavor.


Here's an Awesome Idea Order Sorbetes (aka "Dirty Ice Cream") in a Tub

1/2 cup coconut butter (not oil), warmed to liquid. 1 cup raw pecans. 1/2 cup raw cacao nibs. For the caramel, combine all ingredients in a food processor and process until smooth. Set aside. To make ice cream base, to a high speed blender or food processor, add coconut water, coconut, bananas, nectar, vanilla, sea salt, and process until very.


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It won't affect the flavor. Just stir it again. And since the original recipe calls for both syrup and cream, we switched it up a bit and went with creamer instead. Dirty Soda Ingredients. Soda; 3 tablespoons creamer; 1/4 teaspoon lime juice; Instructions. Add ice to your glass, then fill with soda.


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Sorbetes is a traditional ice cream originating from the Philippines and uniquely characterized by the use of coconut milk and/or carabao milk. Often pejoratively called "dirty ice cream", it is distinct from the similarly named sorbet and sherbet.It is traditionally peddled in colorful wooden pushcarts by street vendors called "sorbeteros".It is served in various flavors (usually dyed in.


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It is coffee and vanilla ice cream with a rum expresso sauce, whipped cream, a few lady fingers, and dark chocolate flakes. I had the small version- two scoops- and I was just about bursting! Sooo yummy! There is a lot of outdoor seating, a good sized parking lot, bike racks, and a decent bit of street parking nearby. They have a small indoor.


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Instructions. Fill your glasses with plenty of ice. Fill each glass at least 3/4 of the way full with the orange soda. Slowly and gently pour the coffee creamer directly onto the ice to allow it to sit on top of the orange soda and create an ombre effect. Serve immediately.


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C ombining dairy and soda isn't as far-fetched as it may seem. Coloradans have been enjoying root beer floats since 1893.Dirty Soda is another iteration that's become a viral sensation since its.


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The ice cream man usually roams the street with a colorfully painted wooden carts or stainless cart peddling dirty ice cream or "Sorbetes". The wooden cart has two large wooden wheels at the front part to easily push the cart. Well, Dirty Ice Cream isn't really dirty.It is called as such because of the manner that it's sold: in the.


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It tastes like a melted root beer float with a hint of tropical flavor. The creaminess and flavor combination is reminiscent of a cocktail, just without any alcohol. The Malibu is equally delicious albeit less creamy without the heavy cream. It simply tasted like a coconut- and vanilla-flavored Dr. Pepper.


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Cold Stone Creamery. Cold Stone Creamery is an ice cream parlor chain where sugary treats are made to order. Cold Stone's specialty is mixing up ice cream flavors atop a 16-degree granite slab with a choice of numerous toppings. Cold Stone started in Tempe, Arizona, in 1988, and now has more than 1,000 locations.


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The original Dirty Soda "The Founder" is made with Diet Coke, coconut simple syrup, lime juice, and heavy cream - here's a traditional recipe for Swig Dirty Soda. Fill a glass halfway with ice. Pour in the Coke, coconut simple syrup, and lime juice. Garnish with a lime slice and serve with a straw. Stir before enjoying.


Sorbetes (Filipino 'dirty' Ice Cream) Recipe

Ingredients: Frozen mangos, mango puree, sugar-free coconut syrup, sugar-free vanilla syrup, cream, water, and ice. Not everyone's OK with drinking a 1,000-calorie mix of corn syrup, artificial flavors, creamer, and carbonated water. Understandable. But even the most health-conscious among us can enjoy dirty sodas like Swig's (nearly) sugar.


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Mix all ingredients using mixer (or egg beater) until the consistency is foamy. Pour in a stainless steel pan or boiler. Let boil for 15 minutes to kill any microbes or bacteria. Set aside to cool. Put desired flavoring (artificial flavors): vanilla, lemon or kalamansi (can be obtain from peels), chocolate, coffee, nuts, cashew and others.


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Dirty soda is fountain soda mixed with flavored syrups and cream, all served up over nugget ice. There are literally millions of recipes you can make and you can definitely find a flavor catered to you. The original version is: Diet Coke over ice, with coconut syrup, lime juice, and half and half. It's creamy and refreshing all at the same time.