Crock Pot Meatballs with Grape Jelly and Sweet Chili Sauce Daily Appetite

BEST CROCKPOT MEATBALLS in 2020 Best crockpot meatballs, Grape jelly

Half the recipe: Use 25 meatballs, 1 cup grape jelly, and 1 cup BBQ sauce. Stove top instructions: Combine the jelly and bbq sauce in a large pot over medium-low heat. Once combined stir in the meatballs. Bring to a light simmer and cook for 10-15 minutes, or until heated.

Crockpot BBQ Grape Jelly Meatballs Taste and Tell

Instructions: Put the frozen meatballs in the slow cooker. Add the grape jelly and chili sauce. Stir until the meatballs are coated in the grape and chili sauce mixture. Place the lid on the slow cooker. Cook on HIGH for 2.5-3 hours or LOW for 4-5 hours. Stirring occasionally so the meatballs won't burn on the edges.

Slow Cooker Grape Jelly Meatballs The Magical Slow Cooker

Different ways to cook crockpot bbq meatballs. Oven baked - Whisk the sauce in a 9×13 baking dish or large baking sheet with high sides. Add the meatballs and carefully stir to coat. Bake for 1 hour at 350 degrees F. Stovetop - In a large saucepan over Medium Low heat, simmer the meatballs and sauce for 30 minutes, stirring often.The meatball sauce won't be as thick and sticky, but it.

3 Ingredient Sweet & Spicy Crock Pot Meatballs! My Incredible Recipes

Barbecue Meatballs with Grape Jelly. Yield: 15 servings. Prep: 5 minutes. Cook: 1 hour. Total: 1 hour 5 minutes. These Barbecue Meatballs with Grape Jelly are the perfect appetizer for game day, a potluck, or any get together. Made with just 3 ingredients, this crock pot meatball recipe is an easy and delicious favorite.

BBQ Grape Jelly Meatball Recipe

Step by Step Instructions: Step 1 - Add frozen meatballs to slow cooker. Step 2 - Add in the the grape jelly and chili sauce to the crockpot. Step 3 - After pouring sauce over meatballs, stir until all the ingredients are well combined. Step 4 - Cover and cook on high for 2-3 hours or on low for for 4-5 hours. Then serve and enjoy.

Cranberry BBQ Crockpot Meatballs The Chunky Chef

Add the frozen meatballs, grape jelly, barbecue sauce, and chili sauce into the base of the slow cooker. Mix until well combined. Cover and cook on low for 3-4 hours, stirring halfway through cooking. Keep covered and on the warm setting until ready to serve. Garnish with parsley or chives if desired.

Crock Pot Grape Jelly Meatballs 3 ingredient crock pot meatballs

Instructions. Place the frozen meatballs into your crock pot. In a small bowl, mix together the grape jelly and BBQ sauce until well blended. Pour over meatballs. Cook on low all day or on high for 2-4 hours. Serve as a party appetizer or partner with mashed potatoes and dinner rolls for a delicious dinner!

Crockpot Grape Jelly & BBQ Meatballs Recipe Moms with Crockpots

The detailed instructions are in the recipe card below. Pour bbq sauce and grape jelly at the bottom of your slow cooker and mix. Add the meatballs and mix well to cover. Cook on high for 2-3 hours or low for 4-5 hours, stirring once in the middle of cooking.

Slow Cooker Party Meatballs Recipe AKA Grape Jelly Meatballs

Return the pan to the heat and let them simmer for about 10 minutes more with the lid off, again stirring occasionally. This is your grape jelly. Pour all of your barbecue sauce and grape jelly into the bottom of your crockpot or slow cooker. Add all of the frozen meatballs on top and gently stir to coat all of the meatballs.

Honey BBQ Crockpot Meatballs Tornadough Alli

How to Make Slow Cooker Grape Jelly Meatballs. Step One: Add grape jelly and BBQ sauce to a 6 quart slow cooker. Stir to combine. Step Two: Add frozen, cooked meatballs to the crockpot and stir in the sauce to cover. Step Three: Cook on LOW heat for 4 hours. Step Four: Garnish with green onions, if desired.

Crockpot Grape Jelly & BBQ Meatballs Recipe Moms with Crockpots

Bake - Transfer the meatballs to a rimmed baking sheet lined with nonstick aluminum foil and bake for 20 to 25 minutes at 425°F. Make the Sauce - To make the sauce, add the ketchup, grape jelly, adobo sauce, apple cider vinegar, and spices to the crockpot and stir. Add To the Crockpot - Add the meatballs to the crockpot and gently stir to coat.

Easy Crockpot Meatballs Grape jelly meatballs, Crockpot meatballs

In a medium bowl mix together the bbq sauce and grape jelly. In a 4 quart or larger crockpot add the meatballs. Pour the bbq & jelly mixture over the meatballs and stir. Cover and cook on high for 2 -3 hours stirring halfway through. Serve warm and enjoy.

Crockpot Grape Jelly BBQ Meatballs Mind Over Munch

STEP ONE: Pour the BBQ sauce and scoop the grape jelly into the crock pot. Stir well to combine. STEP TWO: Drop the frozen meatballs into the crockpot, folding them into the sauce until each meatball is thoroughly coated. STEP THREE: Cook on low for 4-5 hours or on high for 2-3 hours. Stir periodically so everything cooks and heats evenly.

BBQ and Grape Jelly Crockpot Meatballs Recipe Crock pot meatballs

Stovetop Method. Add the grape jelly, BBQ sauce, and cayenne pepper to a large saucepan or Dutch oven. Whisk together. Add the frozen meatballs and stir to coat with the grape jelly sauce. Let the meatballs simmer, stirring occasionally, until heated through (about 20-25 minutes).

Stovetop Grape Jelly & Spicy BBQ Meatball Recipe

Mix Evenly and Cook. Grab a long-handled spoon and mix together the meatballs and the sauces until evenly mixed. Place the lid on the slow cooker and cook on high for 2 hours (watching closely in case your slow cooker likes to burn or cook uber fast!) or cook on low for 3-4 hours… or until the meatballs are heated through!

Crock Pot Meatballs with Grape Jelly and Sweet Chili Sauce Daily Appetite

Instructions. Pour the meatballs, grape jelly and BBQ sauce into a crock pot and stir until well combined. Cook the mixture on low for 6-8 hours or on high for 2 - 2 ½ hours until completely cooked through (stirring occasionally) Then serve! Keep slow cooker on warm with lid on so they stay warm while serving.