Cranberry Orange Jello Salad Recipe {Apples, Oranges & Cranberries

Cranberry Jello Salad Recipe (Side Dish or Dessert!) Dinner, then Dessert

Start by making the relish. In a large food processor, combine 12 ounces fresh cranberries, half an orange (peel on but seeds removed), and half a peeled apple. Pulse until the mixture is in a fine dice. Set aside. Bring 2 cups of water to a boil. Dissolve 2 small packages of raspberry jello in the water.

Cranberry Jello Salad Easy Peasy Meals

Mix the 3 boxes of gelatin with the 2 cups of sugar. Bring the 3 cups of water to a boil and pour over gelatin and sugar mixture. Whisk until dissolved and set aside. In a very large mixing bowl, mix crushed pineapple, finely chopped cranberries, chopped apples, and chopped oranges. Stir in chopped pecans or walnuts.

Cranberry Jello Salad with Cream Cheese Topping House of Nash Eats

Instructions. Slice the very edge root ends off of the orange, just until you see the flesh. Leave the rest of the skin ON the orange and slice it into 8 pieces. Place the fresh cranberries, orange slices and sugar in your food processor and process until smooth (or until no large chunks remain).

Easy Cranberry Relish Recipe {with Fresh Oranges and Lemons}

Stir in the sugar. (Start with less than a cup and keep adding 1/4 cups until you reach your desired level of sweetness.) Let sit at room temperature until the sugar dissolves, about 45 minutes. Store in the refrigerator until ready to use.

Cranberry Jello Salad Dinner at the Zoo

Juice and zest an orange, then mix both with the sugar in a large bowl. Finely chop cranberries in your food processor. Make sure to stop the processor a few times to scrape down the sides to ensure everything is getting evenly chopped. Transfer to the bowl with the orange sauce.

Easy Cranberry Relish Recipe {with Fresh Oranges and Lemons}

Cut your clementines into fourths. Add the cranberries, clementines (with peel), and sugar to a food processor. Pulse several times until you have a chunky relish. For a smoother relish blend longer. Refrigerate for 20 minutes to allow everything to come together then enjoy!

Fresh Cranberry Orange Relish Foodtasia Recipe Cranberry orange

Directions. Slice the orange into eighths; finely chop in a food processor. Add cranberries and process until chopped. Slice apple into eighths; add to orange mixture and process until chopped. In a large bowl, dissolve gelatin in boiling water; stir in pineapple and orange mixture. Chill for at least 4 hours.

Mom's Cranberry Jello Mold — Unwritten Recipes

Add the oranges to the food processor and pulse until finely chopped. Transfer to the bowl with the cranberry mixture. To the same bowl, add the sugar, salt, lemon juice, and any add-in, if using. Toss until combined. Cover and refrigerate for at least 2 hours or up to 3 days before serving.

Jello Cranberry Pineapple Relish Jam Hands

Leave the rest of the skin ON the orange and slice it into 8 pieces. Place orange slices in the food processor and process until smooth. Place the fresh cranberries, apple, and sugar in your food processor and pulse until finely chopped (or until no large chunks remain).

Cranberry Jello Salad Make Ahead Holiday Side or Dessert

Combine the ingredients: Combine the boiling water and gelatin mix in a bowl. Stir until the mix is dissolved, then mix in the cranberry sauce and crushed pineapple. Chill the salad: Transfer the mixture to a serving dish or (12 individual serving dishes) and sprinkle pecans on top. Cover and chill until set.

Cherry Cranberry Relish with Jello Kevin Is Cooking

Directions. In a large bowl, dissolve gelatin in boiling water. Stir in concentrate. Combine cranberries, apple and sugar; add to gelatin mixture. Stir in pecans. Pour into a 1-1/2-qt. serving dish. Refrigerate for 4 hours or overnight.

CranberryApple Relish Recipe EatingWell

Dissolve the jello. In a large measuring cup, dissolve the raspberry jello powder with hot water. Then add cold water. Add the rest of the ingredients. In a large bowl, combine the whole berry cranberry sauce, crushed pineapple, and chopped walnuts. Then pour in the jello and stir until mixed thoroughly.

Cranberry Orange Relish Foodtasia

Use the hot water to dissolve the Jello right in your pan of choice. I like to use an 8×8 inch glass pan. Stir the mixture until clear and completely dissolved. 2. Chop remaining ingredients. Use your food processor to combine the cranberries, orange segments, zest, sugar, celery, and nuts. Pulse several times.

Cranberry Orange Jello Salad Recipe {Apples, Oranges & Cranberries

Leave the peel on and put the quartered orange in the food processor with the cranberries. Peel the lemon, separate it into wedges and remove any seeds you see. Place in the food processor. Juice the lime and add the juice to the food processor. Discard the rest of the lime.

Recipes We Love Cranberry Jello Salad

Place oranges into a food processor bowl; pulse 2 or 3 times until chopped. Transfer fruit to a large bowl. Repeat with apples, then with cranberries. Place all chopped fruit into the same bowl. Stir sugar, pecans, and gelatin mix into fruit mixture until well combined. Cover and refrigerate until set, at least 4 hours.

Cranberry Jello Salad with Cream Cheese Topping House of Nash Eats

Prepare the Cranberries- Add the cranberries to a colander and wash with cool running water. Gently shake to drain off excess moisture. Make the Relish - In a food processor, add the cranberries, sugar, orange zest, orange juice, salt, and cinnamon. Pulse until the berries break down into smaller pieces.