Spiced Maple Cranberry French Toast Bake Christmas Day Breakfast


Cranberry Orange Make Ahead French Toast Bake With Two Spoons

Pour over and between bread slices; sprinkle cranberries evenly on top. Cover with aluminum foil, and chill for 12 hours. Preheat oven to 375°F. Remove foil from baking dish, and sprinkle evenly.


Orange cranberry French toast bake is an unexpected brunch recipe

Preheat the oven to 375ºF. Bake the casserole, still covered, for 30 minutes. Remove the foil and continue baking until the top is browned and a tester inserted in the center comes out clean another 15-20 minutes. Let the casserole sit for 10 minutes before serving. Serve topped with powdered sugar.


Cranberry Orange French Toast Bake The Tasty Bite

Instructions. Preheat oven to 350 degrees F (175 degrees C). Grease a 9x13-inch baking dish. In a large bowl, whisk together milk, orange juice, brown sugar, cinnamon, nutmeg, salt, and orange zest.


Orange Cranberry French Toast Bake has a festive Christmas flavour

Sprinkle over remaining cranberries and walnuts then top with a third layer of bread; brush with remaining butter. In a medium bowl, whisk together eggs, milk, sugar, nutmeg, vanilla and salt. Pour egg mixture over bread, making sure to soak the top layer completely. Cover and chill for at least 2 hours, or preferably overnight.


Spiced Maple Cranberry French Toast Bake Cooking Curries

In a large bowl, whisk together eggs, milk, brown sugar, cinnamon, nutmeg and cloves. Pour mixture over the bread, making sure to soak every slice from top to bottom. Sprinkle pecans and cranberries throughout the dish, placing some in-between the slices of bread too. Wrap in plastic wrap and refrigerate overnight.


Raspberry Croissant French Toast Bake Damn Delicious

Place the slices of bread on top. In a medium bowl (or in a very large measuring cup) whisk together eggs, milk, creamer, vanilla, cinnamon, and nutmeg. Pour over the bread, sprinkle with remaining cranberries, cover with plastic wrap, and refrigerate overnight.*. In the morning, remove plastic wrap and bake at 350°F (180°C) for 30 minutes.


Cranberry French Toast Casserole (12 of 22) A Whisk and Two Wands

Preheat oven to 375 degrees. Slice and cube a loaf of crusty sourdough bread and set aside. In a cast iron skillet over medium heat, add a stick of butter, maple syrup, honey, and cranberries (optional). Cook for a few minutes, until the butter and sweeteners have come to a simmer and the cranberries start to pop open.


Cranberry Orange French Toast Bake Breakfast For Dinner

Instructions. Spray a 9"x13" casserole dish with cooking spray and arrange bread in an even layer in the dish. In a large bowl, whisk together the eggs, milk, orange juice, brown sugar, vanilla, cinnamon, and orange zest. Pour egg mixture evenly over top of the bread. Let the bread soak for at least 10 minutes or cover with plastic wrap and.


Spiced Maple Cranberry French Toast Bake Christmas Day Breakfast

Preheat oven to 350 degrees Fahrenheit. Spray a 9x13 inch baking dish with non-stick cooking spray. Add cubed bread to a large bowl. Set aside. In a separate large bowl, whisk together eggs, milk, maple syrup, orange juice, fresh orange zest, vanilla extract, cinnamon, and nutmeg.


Cranberry Orange French Toast Bake simply eat cake

Directions. Arrange half the bread in a single layer in a greased 13x9-in. baking dish; top with cream cheese and spoonfuls of cranberry sauce. Top with remaining bread. In a large bowl, whisk eggs, milk, 1/3 cup syrup, cinnamon and nutmeg until blended. Pour over casserole.


Eggnog and Cranberry French Toast Bake Annie's Noms

Mix first 4 ingredients and 2 teaspoons cinnamon; toss with apples and cranberries. Transfer to a greased 13x9-in. baking dish. In a large bowl, whisk together eggs, milk, vanilla and remaining cinnamon. Dip bread in egg mixture to moisten; place over fruit, overlapping or trimming slices to fit. Pour remaining egg mixture over bread.


Cranberry Eggnog French Toast Bake — The Redhead Baker

Slice then cut the bread into cubes, about 1 inch in size. Spread cubes into the prepared baking pan and top evenly with the cranberries and sprinkle the coconut. Set aside. Whisk the eggs, milk, cinnamon, allspice, nutmeg, brown sugar, and vanilla together until the sugar dissolves. Pour the liquid over the bread.


Cranberry Orange French Toast Bake The Everyday Hostess Make Ahead

Mix: In a large bowl, mix the eggs, milk, 1 teaspoon vanilla extract, maple syrup, granulated sugar, cinnamon, and orange zest. Refrigerate: Pour milk mixture over the bread cubes and press down with hands to allow the bread to soak up the milk mixture. Cover tightly and refrigerate overnight, or for a minimum of 2 hours.


Eggnog and Cranberry French Toast Bake Annie's Noms

Sprinkle the cranberry-orange sugar mixture over the bread. In a large bowl, combine the eggs, milk, maple syrup, vanilla, and 1 teaspoon cinnamon. Whisk until well combined and then pour evenly over the bread in the dish. To make the streusel, stir together the flour, brown sugar, and ½ teaspoon cinnamon in a medium bowl.


Cranberry Orange French Toast Bake The Tasty Bite

Preheat oven to 375 degrees F and spray a 9x13" (or other 3-quart casserole dish) with non-stick cooking spray and arrange bread cubes in an even layer in the dish. In a large bowl, whisk together the eggs, milk, juice, maple syrup and spices. Pour egg mixture over top of the bread, making sure all of the bread gets soaked.


Cranberry Sauce French Toast a small life

Bread pudding prep. Place slices of bread in a 10.5 x 7.5 baking pan side by side. Until the pan is full. Stack by placing another slice on top of each slice of bread. Add all of the milk mixture ingredients into a medium sized bowl. Mix well. With your hands, tear a hole into the top slices of bread.