meatballs cranberry chili sauce


Cranberry Barbecue Meatballs Holiday Appetizer Recipe by Blackberry

Directions. Preheat the oven to 350 degrees F (175 degrees C). Mix ground beef, bread crumbs, ketchup, eggs, soy sauce, pepper, and garlic powder in a large bowl until well combined. Shape into small meatballs and arrange on a nonstick baking sheet. Bake in the preheated oven until browned, about 30 minutes, turning once.


meatballs cranberry chili sauce

Combine sauce ingredients. 2. In a small bowl, whisk together 18 ounces BBQ sauce, 14 ounces whole-berry cranberry sauce, 1 tablespoon maple syrup, 1 teaspoon cinnamon, ½ teaspoon ground clove, ¼ teaspoon ground allspice, and ¼ cup fresh orange juice. 3.


Slow Cooker Cranberry BBQ Meatballs Tastes Better From Scratch

Method. Preheat oven to 400 degrees and line a large sheet pan with parchment paper. Make the meatballs: Add the ground turkey, whisked egg, almond flour, onion powder, paprika, salt, pepper, and minced garlic to a mixing bowl and use your hands to gently mix together until well combined.


Easy Spicy Cranberry BBQ Meatballs (Stovetop or Slow Cooker)

Whisk together the cranberry sauce and the bbq sauce in the slow cooker reserving 1 1/2 cups. Add meatballs and fold the ingredients together coating all the meatballs. Top the meatballs with 1 cup of the cranberry barbecue sauce. The remaining 1/2 cup can be used as a dipping sauce when serving the meatballs.


slow cooker appetizer meatballs

Instructions. In a mixing bowl, whisk together bbq and cranberry sauce. Set aside. Add thawed meatballs to bottom of slow cooker, pour sauce over top and stir to combine. Cover, and cook on LOW for 3-4 hours. For a more glaze-like consistency, take the lid off during the last 30 minutes to an hour.


Spicy Cranberry Barbecue Meatballs Summer Entertaining Recipes

Turn heat down to medium-low and simmer cranberry sauce for 10-15 minutes and stir regularly until it thickens enough to coat the back of a spoon. Add frozen meatballs and raise heat to medium. Stir to combine and cover the saucepan with a lid. Simmer, stirring occasionally, for 20 - 25 minutes.


Cranberry BBQ Crockpot Meatballs The Chunky Chef

Toss all ingredients into crock pot and cook on low for 2 - 3 hours or until meatballs are cooked through and sauce is smooth. In a freezer bag, toss frozen meatballs, cranberry sauce and barbecue sauce and freeze. When ready to use, follow above directions for cooking method.


Cranberry Sauce Meatballs Recipe How to Make It

To make the meatballs: Whisk your cranberry sauce and bbq sauce together in a bowl then set it aside. Next add your thawed meatballs (if using frozen) or cooked meatballs (if using homemade) to your crockpot and pour your sauce over the top. Cover and cook on low for 2-3 hours or until the meatballs are warmed to your liking.


Cocktail Meatballs Recipe (Sweet and Spicy Cranberry Meatballs)

Add frozen meatballs to the crockpot. In a small bowl, add BBQ sauce, cranberry sauce, maple syrup, cinnamon, clove, allspice and orange juice. Using a whisk, stir everything together. Pour sauce over the meatballs. Using a wooden spoon, gently toss the meatballs to cover them in the sauce. Cook on LOW for 2 hours.


3Ingredient Cranberry Meatballs I Heart Naptime

Instructions. Combine meatball ingredients together in a large mixing bowl. Roll into mini meatballs and place on a foil lined baking sheet. Bake at 400F for 15 minutes. As the meatballs bake in the oven, combine sauce ingredients together in the crockpot slow cooker, set to warm.


Herbed Meatballs with Cranberry Barbecue Sauce Isernio's Premium

Instructions. Make the cranberry BBQ sauce. Combine all ingredients in a medium saucepan. Whisk over medium heat until the sauce comes to a simmer. Reduce heat to low and simmer for 5 minutes. Serve and store. Remove the sauce from the heat and serve with smoked turkey, meatballs, or slathered on a rack of ribs.


Spicy Cranberry Barbecue Meatballs Recipe Easy and Delicious

Bake meatballs according to package directions. While meatballs cook, add cranberry sauce and bbq sauce to a large saucepan over medium heat. Whisk to combine. Cook until bubbling and heated through. Remove meatballs from oven and add to pot with sauce. Stir to coat meatballs. Let cook for 5 minutes.


Spicy Honey Garlic Meatballs Easy Party Appetizer

Instructions. Spray the bottom of your slow cooker lightly with cooking spray. Add frozen meatballs to the bottom of pot. In a large bowl stir together cranberry sauce, cocktail sauce, brown sugar, water, and barbecue sauce and pour over meatballs. Cook on LOW for 4-6 hours or HIGH for 2-3 hours.


Cranberry Barbecue Meatballs with Rolled Oats

Place the meatballs on a foil-lined baking sheet and bake them at 350°F for 20-25 minutes until they reach an internal temperature of 160°F. Make the sauce. Add the cranberry sauce, brown sugar, molasses, hot sauce, salt, and pepper to a large saucepan and heat the sauce over medium heat until the cranberry sauce melts.


These 3 Ingredient Cranberry Barbecue Meatballs are the perfect way to

Stirring occasionally. Oven-Baked Cranberry Meatballs | Preheat the oven to 325 degrees F. Stir all sauce ingredients in an oven-safe pot or 9×13-inch casserole dish. Stir and add frozen meatballs, stir to coat. Cover meatballs with foil or lid, baking for 25-30 minutes or until the meatballs are heated through.


Veggie Meatballs with Cranberry Barbecue Sauce Darn Good Veggies

These slow cooker meatballs reheat really well, so they can be made in advance. If you prefer, use jellied cranberry sauce in place of whole berry. Regular Dijon mustard can be substituted for the whole grain mustard. Sub 1 Tbsp Dijon for the 2 Tbsp whole grain mustard.