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A single reusable bear can help retain moisture in your bag or tub of brown sugar for three to six months. Simply soak a bear in water for 20 to 30 minutes, then add it to your solidified brown sugar. (By the way, this also works to soften hard marshmallows, containers of cookies, or dried fruit.) Within a few hours or up to two days, depending.

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Why Brown Sugar Hardens . Before figuring out the best way to stop brown sugar from hardening, let's understand why it gets hard in the first place. Brown sugar is white sugar that's been coated with molasses. According to baking expert Rose Levy Beranbaum light brown sugar has about 3.5 percent molasses and dark brown sugar has about 6.5.

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Microwave the brown sugar in a microwave-safe bowl for 1 to 2 minutes, stirring every 30 seconds. Use an oven to warm the hardened brown sugar on a baking sheet. Add a terracotta clay disk, bread, apple slices, or a damp paper towel to the brown sugar to restore its softness. Store brown sugar in an airtight container to prevent hardening.

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When you go to store your brown sugar all you have to do is soak the bear in water for 20 minutes, pat it dry so it doesn't drip, and put it in the same container with your brown sugar. The tool.

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Brown Sugar Keeper Bee - Terra Cotta Brown Sugar Saver, Brown Sugar Disc to Maintain Food Moisture, Brown Sugar Softener Stone, Humidifying Hydrostone (Orange Box) 384. 300+ bought in past month. $1498 ($3.75/Count) FREE delivery Wed, Jul 12 on $25 of items shipped by Amazon. Small Business.

Use a Terra Cotta Disk to Keep Brown Sugar Soft ThriftyFun

With the addition of the disk, my sugar is now always soft.". Now let's get baking, shall we? Buy: Progressive Brown Sugar Storage Container, $6 (normally $13) Progressive's brown sugar storage container helps keeps your brown sugar soft, moist and fluffy forever!

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dgudgu Brown Sugar Keeper Bee 4 Terra Cotta Brown Sugar Saver disk clay disc for brown sugar brown sugar softener. 4.5 out of 5 stars 10. 100+ bought in past month. $9.97 $ 9. 97. FREE delivery Fri, Jul 7 on $25 of items shipped by Amazon. More results.

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To use a brown sugar saver, simply soak it in water for 15 minutes, pat it dry to remove excess moisture, and place it in the container with the sugar. Terra Cotta Disc: Similar to a brown sugar saver, a terra cotta disc is a specially designed clay disk that helps to maintain the moisture content in brown sugar. You can soak the disc in water.

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The brown sugar saver is pretty simple: It's just terra-cotta, says Lisela Teichert, owner of JBK Pottery. And terra-cotta, she explains, is porous. Because of that porosity, when you soak your sugar saver in water, it absorbs some of that moisture. Then, when you pat the disc dry and put it alongside your dried sugar, it slowly releases some.

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Soft brown sugar is much easier to use, and all it takes to stay that way is this handy disk. Made of clay, this Brown Sugar Saver holds moisture to keep your sugar from clumping, and it can also effectively transform rock-hard blocks back into usable, super-soft granules. Give it a quick soak, blot it dry, and tuck it into your sugar storage.

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Brown sugar gets hard when its moisture escapes. The best way to keep brown sugar soft is to use a small clay disc and it works really well. Here's an example below…. It costs less than $5 and you just soak the disc in water for 15 minutes and then put it into a fresh bag of brown sugar. Seal up the bag tightly and you're done.

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The original brown sugar disc is made of natural terracotta clay materials. Soak your disc for 15 minutes, pat dry and put in the bag with your sugar. Your sugar will stay soft for up to 3 months. When sugar begins to harden, simply re-soak and re-use. Disc measures approximately 2 3/4" in diameter and 3/8" inch thick.

Prep Solutions Brown Sugar Keeper With Terra Cotta Disc

To keep your brown sugar silky soft, just soak this clay disk in water for 20 to 30 minutes. Dry surface lightly. Then place the disk in with your brown sugar and seal container tightly. The moisture within the disk will keep your brown sugar from turning hard. Re-soak disc every 30 days or as needed. Diameter: 2 inches

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This food-safe brown sugar saver disc will keep your brown sugar moist and soft. Simply soak the disc in water, pat dry, and place it inside your brown sugar storage container. Gone are the days of throwing out hard lumps of unusable brown sugar! This disc also keeps moisture in a variety of foods, such as dried fruit, bagels, marshmallows, and.

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Made from a specially fired clay, it helps to maintain desirable moisture levels in brown sugar and all types of sugar for approximately 3 to 6 months, depending on climate. No more chiseling through rock-hard sugar! Easy to use. Simply soak the Brown Sugar Bear in clean water for 20-minutes, pat dry, and place with items in an airtight container.

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It will slowly release moisture into the container without dissolving or crystalizing the sugar, keeping your brown sugar soft for 3-6 months! When the terra cotta disk dries out, simply soak and repeat the process. The terra cotta disks can even be used to soften already hardened brown sugar. According to Food Network, if you add a terra cotta.