White Chocolate Peppermint Popcorn

My Sweet Savannah white chocolate peppermint popcorn

Layer a baking tray with parchment paper. Pour the popped popcorn into an extra-large bowl, making sure to remove any un-popped popcorn kernels. Pour the white candy melts into a microwave-safe bowl. Heat on high power for 30-second bursts of high power, stirring after each, just until the chocolate melts.

White Chocolate Peppermint Popcorn Mandy's Recipe Box

Stir gently, trying not to break any pieces of popcorn. Drizzle the remaining white chocolate over the popcorn, followed by half of the crushed up candy canes, and stir to combine again. 5. Empty the contents of the bowl on to a wax-paper lined baking sheet, spreading the popcorn out evenly.

White Chocolate Peppermint Popcorn Joy of Giving Finding Zest

How to pop the popcorn on the stove: Pour oil in a large pot and heat on medium-high for 2 minutes. Add in popcorn kernels and cover, gently shaking the pot occasionally. Once popcorn begins to pop, decrease heat slightly and shake the pot more consistently. Remove pot from heat once you can count to 3 between pops.

White Chocolate Peppermint Popcorn Recipe Life Made Simple

Divide the popcorn and marshmallows into 2 large bowls. Set aside. Place the peppermint crunch chips and 1 teaspoon shortening in a microwave safe bowl. Heat for 1 minute and stir. Heat again for 30 seconds. Stir until melted and creamy. Pour over the popcorn in one bowl.

White Chocolate Peppermint Popcorn Christmas Snack Recipe

Spread popcorn in a single layer. Put the chocolate chips in a microwave safe container and microwave for 30 seconds. Pull out and stir. Microwave for another 30 seconds. Pull out and stir again. The chocolate should be melted at this point. If it's not, microwave for another 10 seconds.

Dark Chocolate Peppermint Popcorn Inquiring Chef

1 package microwave popcorn, popped - use your favorite popcorn for this holiday treat; anything with a lightly salty flavor or even a sweet kettle corn will work perfectly.; 2 oz Ghirardelli chocolate, melted - I love using this brand specifically for its high quality at an affordable price point! But any brand of chocolate will work, so feel free to opt for your personal favorite.

White Chocolate Peppermint Popcorn Oh Sweet Basil

Instructions. Cover a large jelly roll pan with parchment paper. Pour the oil into a large, heavy-bottomed pan with a lid (if you have a medium-sized Dutch oven, it's perfect for this). Turn the heat up to medium, add 2 kernels of corn, and cover. Once the kernels pop, remove the lid and pour in the remaining popcorn kernels.

Peppermint Bark Popcorn Cookie and Kate

Directions. Microwave 1 cup white chocolate chips with 1 tablespoon shortening in a microwave-safe bowl, stirring every 30 seconds, until melted, 2 to 3 minutes. Repeat in a separate bowl with 1.

Simply Scratch White Chocolate Peppermint Popcorn Simply Scratch

1. Line a baking sheet with parchment paper and pop your popcorn. 2. Remove any seeds from your popcorn and spread out onto your baking sheet. 3. In a small microwave-safe dish, heat your dark chocolate chips on 50% power for 3 to 4 minutes, stirring every 30 seconds until melted. 4.

Successfully Gluten Free! White Chocolate Peppermint Popcorn

Place the kettle corn in a large bowl. Pour the white chocolate mixture over the popcorn and fold with a spatula until evenly coated. Transfer the popcorn to the lined baking sheets in a single.

White Chocolate Peppermint Popcorn

In a microwave, melt candy coating; stir until smooth. In a large bowl, combine the popcorn and crushed candy. Pour candy coating over top; toss to coat. Pour onto a waxed paper-lined baking sheet. If desired, sprinkle with nonpareils.

White Chocolate Peppermint Popcorn Mandy's Recipe Box

Instructions. Using a popcorn maker or a large pot on the stovetop, pop kernels, set aside. Melt white chocolate melts and peppermint baking chunks over a double boiler or in the microwave. Drizzle over popcorn, stirring constantly to prevent the popcorn from becoming soggy. Line a rimmed baking sheet with parchment paper, wax paper or a.

White Chocolate Peppermint Popcorn

Stir until smooth. Pour the melted white chocolate over the popcorn and use a rubber spatula to gently toss it until the popcorn is evenly coated. Sprinkle with candy cane dust and gently mix to coat once more. Spread the popcorn on a parchment or wax paper lined baking sheet.

Colletta's Kitchen Sink White Chocolate Peppermint Popcorn, take 2

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White Chocolate Peppermint Popcorn Recipe

Add 1-2 Tablespoons (or more) until chocolate is to your desired consistency. Scoop 2 cups of popcorn into serving bowl. Drizzle chocolate over popcorn and top with crushed peppermint. Pour additional popcorn on top and drizzle chocolate then peppermint again. Serve immediately or within a few hours, enjoy!

Vegan Chocolate Peppermint Popcorn Fragrant Vanilla Cake

Place the baking pan into the refrigerator for about 15 minutes. You don't want the popcorn to become too cold before snacking on it, but you want the chocolate to set. Finally, break the layer of popcorn up into snack-sized sections of chocolate peppermint popcorn. Chocolate Peppermint Popcorn. Prep time: 5 minutes Cook time: 10 minutes.