Caramel Apples Recipe Peter's Food Adventures

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Hold the apple upright and allow the excess caramel to drip off for a few seconds, then scrape the bottom of the apple against the edge of the bowl or pot. Work quickly, as the caramel cools down and re-thickens fast. Reheat as needed. Immediately roll the caramel-dipped apples in additional toppings if using.

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Using an oven mitt to hold your pot of caramel at an angle, gently roll your apple in the caramel until evenly coated. Let the excess caramel drip off the bottom and gently scrap the excess on the edge of the pan before placing the apple on the silicone mat to cool. Let the apples cool completely.

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Hard Caramels. Caramel Apple Filled. The sweet taste of caramel apples in a creamy-centered hard candy. Where to buy Nutritional information Nutritional information Nutritional information. Nutrition Facts. Serving size 2 pieces (12g) % Daily Value* Calories : 50 : Total Fat : 1g : 1% : Saturated Fat : 0.5g : 3%.

Werther's Original Sugar Free Caramel Apple Hard Candies 2.75 oz

Our Werther's Original Caramel candy with a creamy apple flavored filling delivers a classic caramel apple flavor. Werther's Original creamy caramel filled candies feature a hard candy shell, with a smooth, melt in your mouth creamy filling in the center Werther's Original is made with only the finest ingredients blended together with the same passion and care our first candy maker, Gustav.

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Once at 235°F - 240°F, remove caramel from heat and stir in the vanilla. Avoid over-stirring which can create air bubbles in the caramel (and then on the apple). Allow caramel to cool for 10-15 minutes until slightly thickened. If caramel is too thin to coat apples, let it cool and thicken for 5-10 minutes longer.

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Prep baking sheet, wash apples, and combine coating ingredients: Line a baking sheet with parchment paper; butter parchment, and set aside. Scrub apples with cold water, then dry well. In a medium heavy-bottomed saucepan, combine sugar, 3/4 cup water, corn syrup, and food coloring, if using. Jason Donnelly.

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Werthers Caramel Apple Filled Hard Candies, 5.5 oz

Working quickly, swirl the apples in the caramel, then place on the prepared baking sheet. Repeat with remaining apples. If the caramel stiffens too much to dip, warm for 15-20 seconds in the microwave to loosen it back up. 5. Let the caramel set, about 10-15 minutes, then dip/drizzle each apple with melted chocolate.

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Werthers Original Hard Apple Filled Caramel Candy, 5.5 oz. 303 4.5 out of 5 Stars. 303 reviews. Available for Pickup or 3+ day shipping Pickup 3+ day shipping. Werthers Original Hard Apple Filled Caramel Candy, 9.4 Oz Bag. Add. $14.98. current price $14.98.

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To make the hard candy apples; combine 2 cups sugar, 1/2 a cup corn syrup, 1/2 a cup caramel, 1/2 a cup hot water in a sauce pan for each apple. Stir consistently until the sugar is dissolved. Continue cooking until the mixture reaches 302 degrees, and stir to fully combine. Take the mixture off the stove and dip each apple.

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Instructions. Wash and dry apples. Insert one popsicle stick in the core of each apple. Place Werther's Original Soft Caramels and milk in a 1-quart microwave-safe bowl. Microwave on high, stirring frequently until smooth, about 2 minutes. For best results, let melted caramel cool for a few seconds before dipping.

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Options: 6 sizes, 5 flavors. Werther's Original Caramel Hard Candy Individually Wrapped with Omegapak Starlight Mints, Fresh Keto Hard Candy, Bundle of 3 Bags, 2.65 Oz. Each (Caramel Apple) Caramel Apple 2.65 Ounce (Pack of 3) 54. 50+ bought in past month. $999 ($1.26/Ounce) $8.99 with Subscribe & Save discount.

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The irresistible hard caramel candy created by Gustav Nebel over 100 years ago is still, to this day, one of the most popular and best selling caramel candies in the world. In fact, people in over 100 countries consider it a favorite, making WERTHER'S ORIGINAL the most international of the Storck family of brands. With so many WERTHER'S.

DOUBLE DIPPED CARAMEL CHOCOLATE APPLES!!! Hugs and Cookies XOXO

How to Make Caramel Apple Bites Ingredients. 12 square pretzel snaps; 12 pieces caramel or caramel candy, like Rolos; Granny Smith apple, cut into 21 pieces; Directions Step 1: Lay out pretzel snaps on a baking sheet. Line up a dozen pretzel snaps on a parchment-lined baking sheet. Then, add a piece of caramel to the top of each pretzel snap.

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