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Step 5: Air fry your cornbread. Place the basket with the cornbread batter into the preheated air fryer oven. Bake for around 15-20 minutes or until the cornbread is cooked through and golden brown on top. Check the doneness by inserting a toothpick into the center of the cornbread; if it comes out clean, it's ready!

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Use a spatula to even out the top, then cover with foil. Place your pan into the air fryer at 360°F for 25- 30 minutes or until fully set. If an inserted toothpick comes out clean, the cornbread is done. Remove from the air fryer and let it cool in the pan slightly before slicing. Serve warm with butter, honey, or jam.

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Instructions. In a large bowl, add the cornbread mix, egg and milk. Mix well. Spray your pan with cooking spray (non-stick or EVOO), and hten pour your batter into the prepared pan. Set the pan into the air fryer, and set the temperature to 310 degrees F, air fryer setting, for 15 to 20 minutes. Plate, serve, and enjoy!

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Instructions. Start by mixing all of your dry ingredients in a large mixing bowl, the cornmeal, flour, salt, baking soda, and baking powder. Then mix in the wet ingredients, buttermilk, whole milk, and egg, mix well. Then spray your cast iron skillet with non-stick cooking spray or olive oil.

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STEP TWO: In a large mixing bowl, add the cornbread mix (the 8.5-ounce package), egg, and milk. Mix until the ingredients are well-combined. STEP THREE: Transfer the batter to the prepared pan, then place the pan in the air fryer. STEP FOUR: Cook at 320 degrees F for 12 minutes.

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Place the baking pan in the air fryer. Cook at 330F Bake for 20-22 minutes, until the cornbread is cooked through and a skewer inserted into the center comes out clean. Carefully remove from the cake pan onto a cutting board. Slice in 6 pieces. Top with butter and honey and serve warm.

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Prep Time: 5 mins. Cook Time: 22 mins. Total Time: 27 mins. This popular brand of cornbread is a quick and easy way to enjoy a small batch in the air fryer. It's a great tasting cornbread that's both economical and perfect for small servings.This timing is for a 6 qt. air fryer that fits the 7" cake bucket or 8" shallow pizza pan from.

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Whisk the milk, eggs, sweetener, and melted butter together in a large mixing bowl. Fold in the jiffy cornbread mix and gently mix to incorporate. Spray your air fryer baking pan accessory (or an oven safe round dish that fits your air fryer) with oil. Add the jiffy cornbread batter to the pan. Air fry at 330 degrees for 18-20 minutes, or until.

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Let me show you how to cook traditional southern cornbread in your air fryer. It took me while to perfect this recipe, but you CAN cook cornbread in an air.

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Steps to Make It. Gather the ingredients. Preheat the air fryer to 365 F for 8 minutes. Heavily grease a small, 4- to 5-inch cake pan with butter. Whisk the buttermilk, brown sugar, melted butter, honey, and egg in a measuring cup until the honey and sugar are well incorporated into the milk and egg.

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Grease an 8 inch round cake pan and set aside. Mix together the butter, sour cream and add sugar. Add in the eggs, beating in completely. Stir in the box of Jiffy mix. Mix now until the ingredients are completely incorporated. Spread the mixture out in the pan in an even layer. If needed, preheat your air fryer to 320 °F.

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In a separate bowl, whisk together the wet ingredients (milk, egg, and melted butter) until well combined. Pour the wet ingredients into the dry ingredients and mix until just combined. Do not overmix, as this can make the cornbread tough. Grease your air fryer basket with cooking spray.

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First, gather the necessary ingredients. Next, mix the batter to the right consistency. Ensure it is neither too thick nor too runny. Finally, preheat the Air Fryer to the suggested temperature for baking. Following these steps, your Jiffy Cornbread will always be perfectly crispy and moist.

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Pour the batter into the prepared pan, filling about 2/3 the way full. Set the pan into the air fryer basket. Turn the temperature to 320 degrees F for 15 to 20 minutes, until a wooden toothpick into the cake center comes out clean. Then remove the cornbread. Let cool slightly before serving.

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Fill the baking dish, with the cornbread batter. If using silicone cups, fill until they are about ¾ full. Place in the air fryer basket, then cook at 350 degrees Fahrenheit for 13-15 minutes, until they are golden brown. Cooking time may vary, depending on your air fryer, so you start with 13 minutes, and then add 1-2 minutes if necessary.

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Step by step directions to make air fryer cornbread: Coat the baking pan with a small amount of butter. Mix flour, cornmeal, baking soda, baking powder, and salt in a bowl. In a separate bowl, blend the beaten eggs, buttermilk, and melted butter. Pour the batter into the air fryer safe baking pan and place the pan on the 1-inch rack.