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Key Takeaways: Soju, a Korean distilled alcohol, can go bad if not stored properly. Opened soju can last up to six months in the refrigerator, while unopened soju can last up to two years. To maintain the freshness of opened soju, tightly seal the cap and store it in a cool and dry place.

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Soju is usually best when slammed briskly, especially if it's Jinro Chamisul Classic, a brand distinguished by its oily burn.. Unfortunately, it wouldn't freeze all the way. (Jinro 24 is.

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However, freezing soju is a common practice that can enhance the drinking experience and provide a refreshing and chilled beverage option. This article aims to address these concerns by providing detailed information on how to properly store soju in the freezer, as well as tips for enhancing the chilling experience..

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31 May 2023. Yes, you can freeze Soju. Since it is a distilled spirit, Soju has a low freezing point and it won't freeze solid in a standard home freezer. Freezing Soju will make it extremely cold and may even create a slushy texture, which some people enjoy. Ensure the bottle has room for expansion to prevent breakage.

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Yes, soju can be frozen, but it's not recommended since it removes the flavoring and precludes the soju from being enjoyed as normal. Normally, people don't freeze soju unless the soju is in a soju cocktail and needs to be frozen in order to drink.. and you would need to freeze the soju beforehand so it can be used as ice cubes. Generally.

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Store away from strong-smelling foods. There's a small risk this could contaminate the flavour of the drink. Keep the bottle securely screwed up and fastened. After opening a bottle of soju, it's possible for the alcohol to oxidize, and this process can be hastened if the beverage is exposed to air. Keep it upright.

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Freezing: If you have an unopened bottle of soju that you want to store for an extended period, freezing can be an option. The alcohol content prevents the soju from completely freezing, but make sure to leave some room in the bottle for expansion to avoid breakage.

How To Drink Soju The Ultimate Guide To Korea’s Most Popular Liquor

Soju Makgeolli - Soju with Makgeolli. Strawberry Soju - Soju with Ginger, Strawberries, Basil. Sangria Soju - Soju, Ripened Stone Fruit, Sparkling Rosé Wine and Sparkling Mineral Water. Korean Screwdriver - Soju & Orange Juice. Fizzy Pineapple Soju - Soju, Pineapple Juice & Lemon-Lime Soda. 1.

Where can I buy soju in the United States? Quora

Yes, you can freeze soju without harming its quality. In fact, it's common in Korea to serve soju ice-cold, directly from the freezer. What happens if I drink expired soju? Drinking expired soju probably won't make you sick, but it might not taste as good. If it smells or tastes off, it's better to discard it.

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This means that soju has a higher freezing point than, say, vodka, which is around 40% ABV. So, while you can keep soju in the freezer, it may not freeze completely solid. Another thing to consider when storing soju in the freezer is the bottle it comes in. Some soju bottles are made of glass, while others are made of plastic.

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It can also be served at room temperature. 2. Swirl the bottle around to create a whirlpool inside. Hold the soju near the bottom of the bottle in one hand and vigorously swirl it in a circular motion. It should only take about 2-3 seconds of swirling to create a whirlpool effect inside the bottle. [3]

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First, soju is best served cold and neat. Prepare well in advance by chilling the bottle in the refrigerator. You can keep it in an ice cooler if you're headed out for the evening — but when it comes time to pour it, don't add ice! This is a liquor best enjoyed as an ice-cold shot from a glass right after pouring.

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Storing Unopened Soju Bottles: Keep in a cool and dark place: Unopened bottles of soju should be stored in a cool and dark area, away from direct sunlight. Aim for a consistent temperature between 10°C and 15°C (50°F to 59°F). Avoid extreme temperatures: Keep the soju away from extreme temperatures, as exposure to heat or cold can negatively impact its flavor.

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Soju is a popular Korean spirit with various types and flavors. Opened soju doesn't go bad but can lose flavor over time. Soju is used in cooking and pairs well with many dishes. Traditional customs enrich the soju drinking experience. Responsible enjoyment is key to appreciating this unique beverage.

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I'd like my soju to be ice cold. Can I put it in the freezer like a bottle of vodka? Also, after I open a bottle of soju, if I can't finish it, can I use a silicone rubber beer bottle cap to save the rest?. Soju alcohol percentage is too low for the freezer, it will freeze solid, possibly breaking the bottle Reply

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Short answer: It's Korea's national drink, a grain-based spirit that's often served in shot glasses. It also happens to be the best-selling liquor in the world by volume and gaining more.