Day 15 Lunch today...Camptown shrimp dish, delicious! newjerseydan


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Camptown Shrimp is all about shrimp, those delicious and tender creatures from the sea. They're caught fresh and ready to be on your plate. Camptown Shrimp offers an easy and tasty seafood experience you'll love. Why Choose Camptown Shrimp? Camptown Shrimp is great for a few reasons. It's super easy to cook.


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prep time: 10 Min cook time: 30 Min total time: 40 Min Seasoned shrimp, smothered in a trinity enhanced brown gravy and spoon over noodles, grits or biscuits, hot, rice or homemade mashed potatoes. Ingredients Homemade mashed potatoes or rice 2 pounds small (51/60 count) raw, peeled shrimp 1/2 teaspoon kosher salt, to taste


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Location and contact 483 Stanton Christiana Rd, Newark, DE 19713-2119 Website +1 302-633-6400 Improve this listing Menu CAJUN APPETIZERS Cajun Popcorn shrimp fried, spiced with cajun seasonings and served golden brown with our own bayou sauce. $6.48 Blackened Chicken Fingers


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Put the raw shrimp in a small bowl. Season with one teaspoon of the Cajun seasoning and set aside. 2. Cook the Bacon. Cook the bacon in a Dutch oven, rendering until crisp. Use a slotted spoon to remove the bacon, setting it aside on a paper towel. Keep the fat from the bacon in the pan. 3. Add the Vegetables.


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3 tablespoons butter 1 green bell pepper, seeded and chopped 1 onion, chopped 3 to 4 small ribs celery, chopped 4 cloves garlic, chopped 1 red hot chile pepper, seeded and finely chopped 2.


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Deglaze the skillet with juice from diced tomatoes. Add butter and garlic and cook for 1 minute. Stir in the flour and cook for 1-2 minutes. Add chicken broth mixture ( chicken broth, heavy cream, honey, hot sauce, and seasonings) in small splashes, stirring continuously. Bring to a boil, reduce to a simmer, add diced tomatoes.


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In a large pan, heat the extra virgin olive oil over medium heat. Add the seasoned shrimp to the pan and cook for 3-5 minutes or until they turn pink and are no longer translucent. Serve the shrimp hot with rice or as a side dish, with a squeeze of fresh lemon juice (optional). Enjoy! Course: Appetizer.


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Camptown Shrimp shrimp steeped in a hearty new orleans style sauce and accented with negra modelo beer. reduced to a spicy, rich, brown sauce, it is then placed atop grilled french bread with an extra piece to dunk with. Been here? What did you have? Add a photo Zachary B. Waltham, MA 5 friends reviews photos 1/23/2021


Day 15 Lunch today...Camptown shrimp dish, delicious! newjerseydan

Camptown Shrimp 6.99 Shrimp steeped in a hearty new orleans style sauce and accented with Negra Modelo beer. reduced to a spicy, rich, brown sauce, it is then placed atop grilled French bread with an extra piece to dunk with. Louisiana Gumbo 2.47 - 3.95 Blackened Chicken Fingers 5.96


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What sets Camptown Shrimp apart from other seafood dishes is its perfect balance of flavors and textures. The star of the show, of course, is the fresh shrimp, which forms the foundation of the dish. Whether sourced from the local fish market or freshly caught from the sea, high-quality shrimp is essential for achieving the best results.


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Tips for Best Results. Overcooking: Cook until they turn pink and opaque, usually 2-3 minutes on each side on medium-high heat.Overcooked shrimp can become rubbery. Fresh Lemon Juice: Sprinkling lemon juice and garnish Cajun shrimp with fresh herbs like cilantro or parsley. Overcrowding: For optimal cooking, avoid overcrowding the skillet.Cook in batches if necessary to ensure each piece is.


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Border Cafe. Unclaimed. Review. Save. Share. 848 reviews #3 of 190 Restaurants in Newark $$ - $$$ Mexican Southwestern Cajun & Creole. 483 Stanton Christiana Rd, Newark, DE 19713-2119 +1 302-633-6400 Website Menu.


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Mexican, Southwestern, Bar Special Diets Vegetarian Friendly, Vegan Options, Gluten Free Options Meals Lunch, Dinner, Late Night View all details meals, features Location and contact 128 Middlesex Tpke, Burlington, MA 01803-4417 Website +1 781-505-2500 Improve this listing Menu CAJUN APPETIZERS


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Season the shrimp in cajun spice. Heat the butter in a skillet over medium-high heat, and add the minced garlic. Add the seasoned shrimp and cook for about 5 minutes or until the shrimp is cooked through. Squeeze some lemon juice and decorate with some lemon slices.


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